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EVENT | Novotel Hyderabad Airport Celebrates Diversity and Inclusion week


Novotel Hyderabad Airport Celebrates Diversity and Inclusion week

  The week-long celebrations aimed at promoting the values of tolerance, openness, equity and, respect at the Property

Hyderabad: June 17th,  2021: Novotel Hyderabad Airport is celebrating ‘Diversity and Inclusion’ week from 14th June to 20th June 2021 at the property. It is being celebrated to honor and promote the values of tolerance, openness, equity, and respect, which are the core strengths of Accor group. The celebrations throughout the week are focused on Gender Diversity, Social Ethnic Racial, and Cultural Diversity, People with Disabilities, LGBTQ, and other social justice initiatives aimed at the wellbeing of the teams, stimulate innovation and improve individual and collective performance.

Novotel Hyderabad Airport has a long tradition of recognizing and encouraging diversity and celebrating community engagement. The Diversity & Inclusion week started with a cake-cutting ceremony with a commitment and pledge by all employees to strengthen and imbibe the principles of diversity & inclusion. The team conducted a wall painting session by the employees allowing them to express the Diversity and Inclusion theme through the creative use of colors. The painted wall in their staff area will be marked as a souvenir for diversity and inclusion week. Also, an interactive session and lunch were organized for the people with disabilities. All the activities were conducted by following the social distancing and sanitization guidelines

Speaking on the occasion, Mr. Rubin Cherian, General Manager, Novotel Hyderabad Airport said, “Diversity and inclusion are the important pillars of our culture. This week is dedicated to reiterating our commitment to fostering equality and diversity. Through these activities, we aim to create an inclusive and accepting environment that embraces the different backgrounds and viewpoints of all our employees and leverage them for a delightful customer experience.”