San:Qi, Four Seasons Hotel Mumbai’s award-winning pan-Asian restaurant, is set to welcome the Lunar New Year with a celebratory menu of Asian classics from the 9th to the 24th of February 2024. According to Chinese Zodiacs, the Year of the Dragon marks a powerful start to the leap year, worth ringing in with the soul-stirring percussion of lion dances while ushering in auspiciousness, prosperity and commemorating connection with friends and family over a sumptuous feast. 

Flavours of China

Culinary maestro, Chef Lin Lin Yang is known for his innate ability to draw out the natural flavours of ingredients with delectable seasoning. He curates inspiration from ancient recipes and modern techniques for his celebratory menu that promises to immerse guests in flavours that transcend the ordinary. Expect delights from delectable dim sums to a mouth-watering New Zealand Lamb rack stew with star anise soy sauce. The Sichuan fried tofu with jelly noodles is another item that is not to be missed to savour the Chinese cuisine; promising a lasting experience at San:Qi that’s filled with unforgettable Asian flavours.

Dance with the Dragon

Witness an exciting rendition of the traditional Lion-Dance performance by artists trained in the renowned Yau Kung Moon discipline on 9th and 10th February. Celebrate with the lions dancing their way through various spots of the hotel and into San:Qi, weaving their way into hearts in celebration of a prosperous, joyful, and fortunate year ahead.