Mr. Rahul Chowdhury is an alumnus from IHM (NCHMCT) Bhubaneswar with specialization in Food & Beverage Service. He has earned many accolades.

He was also the topper of the college & he was conferred the “Best Student of the Academic Year Award” from NCHMCT “Govt. of India” for securing the first position all over India. He holds an MBA degree in “Tourism Management” from a prestigious University & was placed in the 1st Division.

His operational experiences range from working with leading hotel chains: The Taj, Fairmont, Park, luxury liners- among others. Mr. Chowdhury is a dynamic, young, enthusiastic, quality driven professional with over 10 years of demonstrated success with Pre-opening of Hotel management colleges, top notch Luxury Cruise-ships of USA, Europe & Asia also Pre-opening of luxury hotel experience with some leading 5tar deluxe luxury hotels, resorts & palaces of Taj Group, The Park & Fairmont hotels & Resorts in India and abroad in U.A.E (Dubai & Abu Dhabi) in various positions around the world.  

His academic experiences include working as the HOD- Food and Beverage dept at School of Hospitality and Culinary Art, The Neotia University. Presently, he is heading Food and Beverage department as the HOD at Sister Nivedita University (Techno India Group).