1) Reservation Executive (Opera Knowledge Mandate)
2) Housekeeping Executive
3) GSA – Front Office
4) GSA – Housekeeping
5) Sous Chef – Indian
6) Jr. Sous Chef – Asian
7) Jr. Sous Chef – Western
8) CDP/DCDP – South India
9) DCDP – Bakery
10) Commis 1 & 2 – Bakery, South Indian, Continental. Asian

Looking for On the Job Trainees or Industrial Trainees
1) On-the-Job Trainee – F&B Service
2) On-the-Job Trainee – Housekeeping
3) On-the-Job Trainee – Culinary (Conti, Tandoor, Indian)
4) On-the-Job Trainee – Human Resources

Interested candidates may share their C.V. / Resume at: akshat.verma@radisson.com