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KOISHII BRINGS COYA DUBAI TO MUMBAI FOR THE FIRST TIME 

Acclaimed mixologist and bar manager, Samy Rathnayake of COYA Dubai will visit Koishii  of Penthouse at the St. Regis Mumbai for an exclusive guest bar shift 

March 2023, Mumbai: Koishii is excited to welcome mixology magician, Samy Rathnayake, Bar Manager of COYA Dubai to Mumbai, India for an exclusive two day guest  bar shift. Committed to offering unique and innovative experiences to our guests, we believe it’s not just about having a drink, it is about the journey and the story that any cocktail holds.  This guest bar shift in collaboration with COYA Dubai also gives the talent at Koishii the  opportunity to work alongside Samy from one of the world’s best bars. 

This collaboration aspires to offer guests a remarkable beverage experience that showcases the rich diversity of Peru. To be able to bring a talent like him to the city reinforces our commitment to being able to provide a spectrum of experiences for our guests and members. At Koishii, we are excited to have our mixologists engage with him and learn from his brilliance.  

COYA ranked #13 on MENA & North Africa’s 50 Best Restaurants in 2022. The two-day guest bar shift is the quintessential way to unwind with friends and family, complemented by cocktails crafted by the master of mixologist himself – Samy.  

Guests can enjoy the most popular and superlative concoctions curated specially for the bar  shift such as Refresco De Fresa, Arrepentirse, Aqua De Leche and El Momento as they bring in special ingredients like Spicy Passion Vermouth, Campari and Supasava for authentic experience. 

Brimming with the flavours, colors and energy of Latin America, tastemakers are invited to  savor classic Pisco sours, Latin America’s most famous cocktail, and indulge in flavor-filled ceviches by our expert team of chefs at Koishii.  

For the ones with mixology on their minds, there’s plenty to look forward to at this two-day  bar shift at Koishii, Level 37, Penthouse at The St. Regis Mumbai. 

COYA Dubai X Koishii, Penthouse at the St. Regis Mumbai  

∙ Date: 10th - 11th March, 2023 

∙ Time: 7:00 pm onwards 

∙ Price: On request  

             ∙ For enquires and reservations, dial: +91 2261628070 or +91 8657907732 

Cocktail menu:  

Refresco De Fresa 

The Botanist Gin, Strawberry Mancino Vermouth, Campari, Supasava, Soda 

Arrepentirse 

Peanut Butter Fat Wash Gin, Hazelnut, Plum Liqeuer, Olive Brine 

Aqua De Leche 

Tequila, Mezcal, Rum, Coconut, all spice berries, Ginger beer Fresh Lime juice, Milk 

El Momento 

1800 Coconut Tequila, Spicy Passion Vermouth, Sauvignon Blanc 

About St. Regis Hotels & Resorts 

Combining classic sophistication with a modern sensibility, St. Regis is committed to  delivering exceptional experiences at nearly 40 luxury hotels and resorts in the best addresses  around the world. Since the opening of the first St. Regis hotel in New York City over a  century ago by John Jacob Astor IV, the brand has remained committed to an  uncompromising level of bespoke and anticipatory service for all of its guests delivered  flawlessly by signature St. Regis Butler Service. The ultra-luxury brand is set to expand its  legacy to 50 hotels by 2018. For more information and new openings, visit stregis.com or  follow Twitter, Instagram, and Facebook. St. Regis is proud to participate in the industry’s  award-winning loyalty program, Starwood Preferred Guest®, in which members can link  accounts with Marriott Rewards® and The Ritz-Carlton Rewards® for instant elite status  matching and unlimited points transfer.