Innovation | Food Bus India- A double decker moving vehicle opens doors to diners

The Food bus India will be serving street food from the world curated by founders

Surjit Singh one of the Co-Founders of popular cafes and clubs lords of the Drinks, Warehouse Cafe, Open House Cafe & IMLY with his partner Sukhraj Singh have come up with a double decker bus dining destination named  Food Bus India- A moving vehicle to dine in for food lovers across NCR and Indian subcontinent.

“To bring this new age double decker dining in the Indian market it took all about 12 months of planning and 12 months of execution. It started during my studies in UK when my father convinced me of the idea of adapting and opening a QSR,which is the need of an hour and this is where adding famous street food across the Europe and Asia, from the capital of the world to capital of India. We are all set to bring dining over go first time in India” says Sukhraj Singh-Co-founder of Food Bus India.

Understanding the burgeoning demand and changing consumers' living styles and preferences towards a new lifestyle, this double-decker bus dining will provide diners a unique ambience to dine in a food truck and enjoy their meal.

The Food bus India will be serving street food from the world curated by founders and hospitality  personalities Surjit Singh and Sukhraj Singh. Guests will be provided with options of having  lunch, hi-tea, dinner, and breakfast making every food served with an innovative and unique presentation.

The key element and surprise package for every pizza lover is that the bus is going to provide them with a handmade pizza topped with freshly ground spices and veggies.

“This young generation is all crazy and fascinated about new ways of living and enjoying their life, but what still keep their local roots alive is the taste of their food, food is what still makes them happy and enjoy their moment, we at food bus wants each our customer to not just enjoy the moment but even live the little moment they will spend with us, so to let them enjoy we here have to make sure the food they are served with touches their heart and they remember and cherish it’’ says Mr. Sukraj Singh -Co-Founder, Food Bus India

The place will even have a new age QSR format, where the family and friends coming won't be waiting for long and long hours to get their first meal or snack. It will have a new way of giving food or starters which will be served quickly and smartly without killing customers time and moment.

“COVID 19 has highly changed the view pattern of customers, each one of us believes to be safe and hygiene wherever we are going, keeping all your safety our priority we at Food Bus India, with bus dining, brings separate booths for you and your family to enjoy fully with complete space and safety, Our utmost priority is making your experience the best with the change.We have been in this market and industry for long run,we know you believe and hopes the faith and trust goes the same with our new venture too,” says Mr. Surjit Singh-Co-Founder Food Bus  India.