New Opening | Cloud kitchen, Namaste Desi, starts operations in Delhi-NCR
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This is its second outpost after Namaste Asia
After the introduction of Namaste Asia, the team from Namaste has launched its second cloud kitchen. Namaste Desi will operate in the Delhi NCR region and will specialize in North Indian cuisine.
Anubhav Nayar, Co-Owner and Chef at Namaste Asia and Namaste Desi said, “We are delighted to launch our second cloud kitchen, which will offer a wider selection of food offerings to customers in the capital. It is our aim to serve them memorable meals with new flavors and dishes, which will raise the bar of in-home dining.”
With a strong belief in the farm-to-table ideology, Namaste Desi will attempt to use fresh, seasonal, and sustainable produce from across India. It will also adopt a zero-waste strategy in the kitchen to reduce costs. This will help the company to keep the food portion size large and prices pocket-friendly.
