Newly Renovated Anantara Veli Maldives Resort Reopens with Fresh, Wellness-Centric Identity

Anantara announces the reopening of Anantara Veli Maldives Resort, following nine months of extensive renovations. Here are a few highlights of the newly reopened adults-only resort:

-    Introduction of brand-new Beach Pool Villas – a new room category for the resort
-    Redesign by New York-based designer Yuji Yamakazi
-    A new Villa Host service for all guests
-    Introduction of new Wellness Villa concept
-    Balance Wellness by Anantara spa reopens with a new hammam and resident nutritionist, holistic therapist, personal trainer, and yoga and lifestyle coach
-    Fully refurbished restaurants including Cumin serving cuisine from Indian subcontinent
-    Wide selection of experiences available on and under the water, including diving, surfing and snorkeling with sharks
-    Located in the stunning natural lagoon just 30 minutes by boat from Male International Airport 

Grounded - Bandra’s enchanting new café is now open

Mumbai has got its new space where one can find the calm within the chaos! While ushering in some meaningful conversations over delicious food, coffee and desserts, one can enjoy the serenity in Bandra’s newest Insta-worthy cafe, Grounded, which is now open in the bustling neighbourhood of Bandstand.

As the name suggests, Grounded is simple in nature but holds a lot of value to its customers who can come, converse and share their experiences over their favourite brews, food and desserts. This complemented by the sea breeze and sounds of the waves creates a tranquil ambience at the cafe. The brainchild behind this new establishment is India’s youngest entrepreneur in F&B - Yuvika Wadhawan. While people of her age are usually figuring out their next choice of academics, this 18-year-old has not been afraid to make an unconventional and bold move of starting her own entrepreneurial venture. In addition to donning the hat of the founder, Yuvika, fuelled by her passion for food and baking since the age of 7, has curated the menu at Grounded. With the desire to bring uncommon flavours to the plate, she has crafted a delectable dessert menu that is set to swoon anyone who walks in.

The food menu has been designed keeping in mind the cafe’s audience and offers dishes that can be enjoyed throughout the day. On the menu, one will find dishes like Californian Benedict, benedict but with a twist, fresh poached eggs on a croissant with in-house garnish; New York-style B**f Burger, organic veggies, chipotle chilli and marinated patty served in a house-made burger bun; and Spiced Chicken Stuffed Buns, Minced chicken in their flavourful sauce, stuffed in homemade buns. Those with a sweet tooth will enjoy Burnt Orange Ice Cream Sandwich, hazelnut sponge, in-house burnt orange ice cream with honeycomb; Nutella Tiramisu, a coffee cup made out of milk and dark chocolate filled with tiramisu and nutella; and the Mexican classic - OG Tres Leches Cake, a vanilla sponge soaked in 3 milks and topped with cream. The food menu is complemented with an extensive coffee menu, made with beans sourced from select estates and different roasts, to offer an immersive coffee experience. The brews offer a unique range of flavours and an unparalleled experience that this neighbour is yet to witness.

Designed with a blend of Greek and Mediterranean influences, the space follows a unique approach. It is accented with a burst of blue color and muted tones. A key feature of the cafe is its signage, which conveys a modern and innovative concept in an eye-catching manner. Adding to the wonderful aesthetic of the cafe is the terrazzo countertop with its attractive colour and pattern. The glass ceiling floods the space with soft natural sunlight. As the evening draws closer the soft glow from ambient lighting adds a comforting atmosphere to the space making it more welcoming. Grounded oozes charm and is sure to please anyone who walks through the doors.

For more information, please contact:

Grounded: Shop no.1, Natalwalla bungalow, 41, B.J road, Bandstand, Bandra West - 400050

Hours of Operation: Monday - Sunday, 8am - 1am

Instagram: https://www.instagram.com/groundedmumbai/

THE OZEN COLLECTION Unveils Expansion Plans With Two Distinct New Properties

A lavish stately city experience in India at OZEN MANSION KOLKATA and tranquil, intimate stays on the scenic Maldivian isle of OZEN PRIVÉ ATHIRI GILI will enrich THE OZEN COLLECTION’s portfolio of resorts

THE OZEN COLLECTION extends its portfolio with two new properties, OZEN MANSION KOLKATA and OZEN PRIVÉ ATHIRI GILI. The new additions will bring distinctive, unique concepts to the portfolio – be it an elegantly lavish interlude amidst the old-world charms of Kolkata or a sustainable, secluded sojourn in the Maldives.

Infusing THE OZEN COLLECTION experience into the City of Joy
In Q4 2023, the brand will make its first foray into India with OZEN MANSION KOLKATA. Enviably located in Kolkata’s New Town area, just a couple of minutes away from Eco Park and 10 minutes from International Airport, the grand hotel will be reminiscent of an impressive, stately residence with event venues that reflect a timeless elegance.

Boasting 235 units with minimum of 70-square-meter club rooms and two presidential suites with a maximum of 400 square meter of space and a private pool, this spectacular city-focused property also serves up a unique ‘club lounge’ concept. The exclusive lounges will highlight and be named after iconic cultural elements of Kolkata, such as Victoria, Chowringhee, Eden Garden, Howrah, and Kalighat.

The hotel is set to be the city’s event venue of choice with approximately 6500 square meters worth of impressive indoor and outdoor venues. This will include a sprawling, pillarless, state-of-the-art banquet hall with pre-function space, an open-air courtyard and lawn, board rooms, three expansive conference rooms, and a pool party hall with open-air space. Plans include three signature eateries, an international all-day dining restaurant, private dining areas, two bars, and a bakery cum café. Epicureans will be dighted with a glorious mix of favourite THE OZEN COLLECTION outlets and progressive new culinary concepts.

The lively city life experience will be punctuated with delightful leisure amenities such as a 1000 square meter swimming pool with a sprawling deck area, a children’s playroom, and a venue for wedding rituals and ceremonies by the gorgeous poolside area. An expansive ELE | NA ELEMENTS OF NATURE spa and wellness centre will round off the indulgent facilities.

A Soulful, Sustainable Sanctuary in the Maldives
OZEN PRIVÉ ATHIRI GILI, set for a Q4 2024 launch in South Malé Atoll, brings to the fore an inspiring getaway with sustainability and seclusion at the heart of every experience. The tranquil resort will have 38 enchanting pool villas and private dining havens scattered throughout the scenic island, offering a selection of multi-cultural dining experiences.

An exceptional fully encompassing holiday plan will offer guests the ultimate carefree escape, with the freedom to dine anytime, anywhere – at one of the pre-booked dining havens or in the comfort of their villas. Quintessentially Maldives, a Spa Village by

ELE | NA ELEMENTS OF NATURE will beckon those who want an extremely exclusive and private wellness experience.

At OZEN PRIVÉ ATHIRI GILI there will be a genuine focus on innovative eco practices to protect the delicate tropical ecosystem. Sustainable initiatives will include rainwater harvesting, renewable energy, a biogas plant, a bio pond swimming pool, the use of geothermal, recyclable materials, zero food waste, organic farming, a drip irrigation system, and the ‘3R’ concept for waste management.

Mr Salil Panigrahi, the Managing Director of Atmosphere Hotels & Resorts, says,“We are continuously evolving ourselves into a more resonating brand every day, in true Joy of Giving spirit. With the two upcoming THE OZEN COLLECTION resorts, we are pushing the boundaries on the guest experience. Expanding into India is a homecoming for me, with OZEN MANSION KOLKATA giving us a chance to enrich lives in India.”

In addition to these two properties, THE OZEN COLLECTION also has a resort in the pipeline in Sri Lanka. OZEN SECLUDED TANGALLE will take the brand to the Emerald Isle of the Indian Ocean.

Ohri’s Group plans to expand operations

Charts a roadmap to take iconic brands Qaffeine- coffee shop, Sahib’s Barbeque, Cake Nation, and Ming’s Court to Bengaluru, Pune, Mumbai & Goa 

Hyderabad: December 2022:  Ohri’s Group Hyderabad's fastest-growing restaurant chain with over four decades of culinary legacy has charted a strategic roadmap for expanding operations and setting up footprints across different geographies.  The group has identified 4 brands Qaffeine-The Coffee Shop, Sahib’s Barbeque, Cake Nation, and Ming’s Court to expand the operations in India.  

 Ohri’s Group has a legacy of offering experiential dining to the food connoisseurs in the City of Nizams through uniquely themed restaurants & enjoys the rare distinction of being a master creator of experiences that appeal to food lovers across generations. The portfolio of brands with Ohri’s group appeals the food lovers with the nostalgia of its signature Chole Bhature and Homemade Ice cream, at Eatmor, to an extensive range of grills and kebabs at Sahibs BBQ, Nautanki Gali, offers traditional Indian foods to the discerning food lovers. The brands like Mings Court provide the Asian Touch, and the newly added Cock and Bull, a modern-style pub with fusion cuisine appeals to the Millenials. Cake Nation and Qaffeine are the fastest-growing brands under Ohri’s umbrella to serve the preferences of food lovers.

Ohris Group has redefined the hospitality business and has grown into a large enterprise with multiple restaurants and hotels across Hyderabad. The 44-year-old journey has had many successes and credits and is a highly recognisable brand across the city.  The Ohri’s Group is today managed by a team of experienced professionals and led by the dynamic persona of Mr. Amar Ohri. Ohri’s restaurants are known for their experiential dining as most restaurants are thematically designed.  Today, Ohri’s is synonymous with hospitality, large spreads, tasteful cuisines, and innovative restaurant ambience which has consequently led to them winning many awards and gaining pan-India recognition. Through constant innovation and consistent growth, Ohri’s has emerged as one of the fastest-growing restaurant chains in India.

According to Mr. Amar Ohri, Executive Director, Ohri’s Group “Ohri’s is a trusted brand for the food aficionado in Hyderabad, with a unique appeal and experiences for all age groups through the thematic restaurants. We hope to continue to serve our guests with great experiences and smiling faces. However, as we approach our Golden Jubilee in 2026, we wish to have our brands across the country. In the first phase, we will begin operations in Bengaluru, Pune, Mumbai, and Goa. In the next two years, Ohri’s will be visible across major towns in the country, along with London and Dubai.”

Café Corra brings the tranquility of Bali, in the city of Mumbai

A contemporary mélange of Bali and Mumbai pictorial trope- Corra contemplates wooden and green décor, accentuated with world class savours.

 

Mumbai, 29th Nov 2022: There is nothing more enticing than a quick and cozy meetup with friends and family, away from the everyday hustles. Nestled in the centre of Mumbai city at Oshiwara, Cafe Corra hits your nostalgic nerves with sumptuous food, exotic drinks and picturesque Bali themed décor.

 

Helmed by afficionados- Saif Saith and Alim Memdani, this affluent café serves your senses with delish cuisines, awestruck wooden-white-gravel décor, unmatched hospitality and warmth. They bring forth consort of everything upbeat from their experiences of working with top notch people in events and Bollywood movies respectively.

 

Inspired from the upscale and unwinding cafés of Bali, Corra is infused with vintage wooden and white interior with an open coffee bar. The socially sober and aesthetically minimal café contemplates quaint bamboo-based décor from seating, ceiling lamps to luxuriant placement of greens throughout, for an easy-going ambience.

 

Packed with composite menu of Asian, Italian and Continental delicacies, the quintessential Bali Cafe has a devoted coffee bar for brewing talks- the right way! Get your day kickstarted with flavorsome breakfast menu and Chilly Oil Omelette and Kejriwal steals the show. Pizza and burger menu is classic with an artistic touch in its flavour and plating. With a blast of creativity in its overall look, flavour and aroma, Activated Charcoal Thai Basil Chicken Dim-sums and Edamame Truffle Drop are the best of all. Satiate your sweet tooth with lip-smacking desserts as Ultimate Brookie and Espresso Tiramisu. The best line up of out-of-the-box coffees at the café are- Babyccino Coffee and Vietnamese Cold Brew Latte or you can just have any of the refreshing smoothie for socially sober fun-day.

 

With thoughtfully curated menu and riveting ambiance, the café serves artisanal food, drinks and coffee while brewing talks. The café upholds warmth and plush space for brewing talks from AM to PM amidst the City of Dreams.

 Eat Hearty!

Address: Shop No 5, Cafe Corra, Ekdant Society, New Link Rd, Oshiwara, Andheri West, Mumbai, Maharashtra 400053

Timings: 7.30 AM - 12.30 AM, Monday - Sunday

For reservations, contact: +918425887886

Instagram: https://www.instagram.com/cafecorra/?hl=en

The Anam Mui Ne To Celebrate Grand Opening in January

MUI NE, Vietnam (November 2022) – The Anam Mui Ne, a resort with 127 elegant rooms and suites, a sublime design inspired by Vietnam’s Indochine era, and a prime beachfront location will celebrate its grand opening in January next year.

Situated in southern Vietnam’s popular beach town Mui Ne, the independently owned and operated five-star resort is the second Anam property to open. The Anam Mui Ne follows the successful 2017 debut of The Anam Cam Ranh which has been recognized by some of the industry’s highest accolades including placement among Asia’s top resorts in the Condé Nast Traveler Readers’ Choice Awards in 2021 and 2020. 

Overlooking Mui Ne’s white sand beach, the resort affords spectacular East Sea vistas. The resort’s dining landscape comprises an all-day dining restaurant and grill called The Indochine, beachside restaurant and bars Lang Viet Restaurant and Bar, Saigon Bar in the lobby, and 24-7 in-room dining. The resort will cut the ribbon on a collection of luxurious facilities on January 11 including a five-treatment-room spa, two spacious swimming pools - one fresh water and the other saltwater - a ballroom, conference rooms, water sports center, fitness center, yoga room, kid’s club, and gift shop.

Like its predecessor, The Anam Mui Ne’s design is an echo of Vietnam’s bygone Indochine period, with architecture guided by Hanoi’s grand old French villas. Evoking a romantic atmosphere, the likes of glowing lanterns, customized encaustic mosaic tiles, big-bellied clay water vases, statues on plinths, imperial-style roofs, cornice detailing, and intricate woodwork have been crafted by artisans from across Vietnam whose trades have been handed down the generations. Giving way to an infinity pool and the ocean beyond, the lobby makes for a striking first impression, replete with a grand piano and a sloping roof fashioned with glass panels that water gently flows over, casting faint shadows underneath.

The resort’s 127 classic rooms and suites range in size from an ample 40sqm to a spacious 142sqm across six accommodation categories. Seven 142sqm suites come with private pools. A 122sqm presidential suite offers a quarters for bodyguards. Vietnamese artists were commissioned to create unique paintings for each room and suite, opening doors on the country's fascinating culture. Clawfoot bathtubs and custom-built furniture such as leather-bound tables add to the resort’s old-world feel.

“We learned so many valuable lessons about how to design, orient and build a hotel with The Anam Cam Ranh; so much so that every design element that is extraordinary about our first property has been accentuated in The Anam Mui Ne, such as the layouts and flow of the accommodations,” said the resorts’ founder and owner Pham Van Hien. “The alluring woodwork in our Lang Viet Restaurant, from forests cultivated for sustainable harvests in Vietnam, is all handcrafted and took the craftspeople over six months to complete and is just one example of the many hand-crafted design elements evident in our new resort.”

“We expect The Anam Mui Ne to redefine Mui Ne’s hotel scene,” added group general manager Laurent Myter. “There is nothing quite like it; an intimate, classic, and genuine Vietnamese hotel with personalized Vietnamese service that is anything but the industrialized product that so many hotel chains have established in Vietnam.”

The resort will open with a ban on single-use plastics and has implemented an array of measures to reduce its carbon footprint with solar power and locally sourced ingredients. Its water filtration plant supplies drinking water in recycled glass bottles, and laundry water is recycled to water the gardens. Straws, bags, and bathroom amenities are biodegradable. The resort’s eco-friendly key cards are also made from wood that’s been sourced from sustainably managed forests.

Famed for its beach, sand dunes, fishing village, Cham towers, and “Fairy Stream” - a shallow stream that flows through vivid orange and white limestone formations - Mui Ne means “sheltered peninsula” in Vietnamese and has become a Southeast Asian windsurfing mecca due to its excellent weather and wind conditions. An expressway due to open shortly will cut the drive from Ho Chi Minh City to 2.5 hours. An international airport is due to open in Mui Ne in 2025.

Lemon Tree Hotels signs a new hotel in Thekkady, Kerala, under the brand Keys Prima by Lemon Tree Hotels

New Delhi, November 2022: Lemon Tree Hotels announced its latest signing– Keys Prima by Lemon Tree Hotels, Thekkady in Kerala. The property shall be managed by Carnation Hotels Private Limited, a subsidiary and management arm of Lemon Tree Hotels Limited. It is expected to open in July 2023.

Thekkady, India's largest wildlife sanctuary is a dream destination for any tourist visiting India.  The 120 years old 'Surki' dam built across Periyar, Poorna in Vedic parlance, is a major tourist attraction. This sanctuary is spread over an area of 777 sq. kms, surrounded by an artificial lake over an area of 25 sq. kms.The Country's sole Tiger reserve, Thekkady, with its bountiful treasures of tropical flora and fauna is the ultimate reservoir of many an endangered species and a rich tribal culture.

This property will feature 42 well-appointed rooms, complemented by a multi-cuisine restaurant, a meeting room, a fitness center and banquets along with other public areas.

Speaking on the occasion, Mr. Mahesh Aiyer, CEO – Carnation Hotels Private Limited commented, “We are pleased to announce the expansion of our portfolio in Kerala with our valued partner M.S. Mathew. In keeping with our asset light growth strategy, we have consistently been growing in the management space and have already signed 13 hotels this fiscal, with nearly 2 signings taking place every month. We aspire to diversify our existing portfolio, not just in metros and tier I cities, but across tier II, III and IV cities and leisure destinations as well, by signing and opening more hotels to enhance our offerings to our guests as well as owners and partners in tourism and hospitality. We already have three operational hotels in the beautiful state of Kerala, popularly known as ‘God’s Own Country, and now two more under development. Thekkady is a particularly popular destination for both Indian and foreign travellers and will expand our reach across the state in a different brand segment.”

ABOUT LEMON TREE HOTELS LIMITED

Lemon Tree Hotels Limited is India’s largest hotel chain in the mid-priced sector, and the third largest overall, on the basis of controlling interest in owned and leased rooms, as of June 30, 2017, according to the Horwath Report. We operate in the upscale segment and in the mid-market sector, consisting of the upper-midscale, midscale and economy segments. We deliver differentiated yet superior service offerings, with a value-for-money proposition.

LTHL opened its first hotel with 49 rooms in May 2004 and currently operates ~8,400 rooms in 87 hotels across 52 destinations, in India and abroad, under its various brands viz. Aurika Hotels & Resorts, Lemon Tree Premier, Lemon Tree Hotels, Red Fox Hotels, Keys Prima, Keys Select and Keys Lite. As the current pipeline becomes operational, ~11,050 rooms in 118 hotels across 73 destinations, in India and abroad shall be operated under the LTHL brands.

Lemon Tree Hotels, including Keys Hotels, are located across India, in metro regions including the NCR, Mumbai, Kolkata, Bengaluru, Hyderabad and Chennai, as well as numerous other tiers I and II cities such as Pune, Ahmedabad, Chandigarh, Jaipur, Indore, Aurangabad, Udaipur, Vishakhapatnam, Kochi, Ludhiana, Thiruvananthapuram and Vijayawada. The company expanded internationally with hotels opening in Dubai in December 2019 and in Bhutan in February 2020. New hotels are also set to open internationally in Bhutan and Nepal.

COURTYARD BY MARRIOTT ANNOUNCES THE OPENING OF ITS THIRD PROPERTY IN TAMIL NADU, COURTYARD BY MARRIOTT TIRUCHIRAPPALLI

India, November 2022 – Courtyard by Marriott, part of the extraordinary Marriott Bonvoy portfolio of 30 hotel brands, today announced the opening of its third property in Tamil Nadu, in Southern India. Courtyard by Marriott Tiruchirappalli is set to be the first international hospitality brand to launch in Tiruchirappalli, Tamil Nadu’s fourth largest city.

With a history that dates back to over 3000 years, Trichy has a harmonious blend of tradition and modernity, a pilgrim center as well as a thriving commercial city. The 108-key property is minutes away from the city’s cultural hotspots, iconic temples, industrial hubs, and notable national educational institutes such as the National Institute of Technology and the Indian Institute of Management. The hotel offers good easy access to The Srirangam Temple, the second tallest temple tower in Asia; the Rockfort Temple, and the Jambukeshwarar Temple, a few must-visit tourist attractions known for their architectural marvel and deep religious significance. Conveniently located on Collector’s Road, Courtyard by Marriott Tiruchirappalli is just 15 mins from the Tiruchirappalli International Airport and 7km from the Tiruchirappalli junction railway station.

“We are delighted to welcome this property to the Courtyard by Marriott portfolio, making it our 24th Courtyard by Marriott to launch in India and the first international hospitality brand in Tiruchirappalli”, said Ranju Alex- Vice President, South Asia Marriott International “The prime location offers both business and leisure travelers a modern and contemporary space in which to rest and re-energize. This new hotel in Tiruchirappalli will be a significant milestone in our rapid expansion across India and our company stepping into new and exciting markets.”

Accentuating contemporary design that encompasses comfort and functionality, Courtyard by Marriott Tiruchirappalli features 108 guestrooms that come with the latest amenities that includes a flat screen television, ergonomically fashioned furniture, high-speed Wi-Fi, smart workspaces and comfortable loungers that double up as daybeds. The rooms also feature uninterrupted views of the city skyline and the hotel’s swimming pool, lending a feeling of space and calm.

The hotel offers three unique F&B outlet’s that offer international and local culinary experiences for the adventurous global guest. The all-day dining Trichy Kitchen serves a mix of global cuisines and local favorites. Guests can enjoy the dining experiences within the plush indoors or alfresco style with views of the lush garden and poolside. The retro-style bar, Soma is designed to be the perfect spot with live music and contemporary cocktails, allowing guests to socialize or unwind.  T-Lounge, the patisserie & café at the lobby offers a wide variety of beverages, baked goods, and small bites perfect for a grab-and-go.

Other leisure amenities include an outdoor pool and a 24/7 well-equipped fitness center.  Courtyard by Marriott Tiruchirappalli offers 20,000 sq.ft. of versatile banqueting space with magnificent interiors equipped with state-of-the-art amenities, ideal for meetings and social celebrations. With lavish pre-event spaces and a global choice of culinary offerings, Courtyard by Marriott Tiruchirappalli will be the largest banquet space available in the city.

“Tiruchirappalli is one of the oldest known cities in the world and has now evolved into a booming educational and business hub. Our hotel with its accessible, inviting spaces, and thoughtfully crafted services, is sure to be a traveler’s favorite. We are excited to welcome and assist our guests, domestic or international to create memorable experiences during their journey in Tiruchirappalli,” said Venugopal, General Manager of Courtyard by Marriott Tiruchirappalli.  

Hilton debuts in Punjab with the signing of DoubleTree by Hilton in Amritsar

Hilton today announced the signing of an agreement with Wondergrain Exports Private Limited to launch DoubleTree by Hilton Amritsar. Scheduled to open in early 2026, the hotel will mark the debut of the DoubleTree by Hilton brand in Punjab and bring its distinct brand of upscale comfort to guests and travellers in this region.

Navjit Ahluwalia, Senior Vice President and Country Head of Hilton in India, said, “We are excited to partner with Wondergrain Exports Private Limited to debut the DoubleTree by Hilton brand in Amritsar. With its strategic location in the heart of the one of renowned pilgrimage centers in India, DoubleTree by Hilton Amritsar will be well-positioned to serve business and leisure travellers in Punjab. With this latest signing, we are on track to double our presence in the country in the next five years, as we remain focused on working with the right partners to introduce the right brand to the right location.”

Gurinder Bhatti, managing director, of Wondergrain Exports Private Limited said, “We are thrilled to partner with Hilton to bring the first-ever DoubleTree by Hilton-branded hotel in Punjab. Amritsar is known for its rich culture, tradition and history, attracting travellers from India and across the world. We look forward to working with Hilton and together deliver value and excellent customer experience synonymous with DoubleTree by Hilton brand.”

DoubleTree by Hilton Amritsar will be situated in Ranjeet Avenue, a stroll away from the world-renowned Golden Temple. The location will provide travellers with convenient access to not only the city’s cultural and religious sites but also to prime commercial and business zones. The 116-room hotel will feature expansive lush green lawns, modern architecture and design. Along with large banquet and meeting spaces, the hotel will offer excellent options for guests to host corporate events, meetings, social events and weddings. DoubleTree by Hilton Amritsar will be equipped with a fitness centre and a spa, as well as multiple specialised dining options that would appeal to food connoisseurs.

Concept Hospitality opens Valley View Beacon Resort in picturesque Mahabaleshwar

Concept Hospitality Pvt Ltd (CHPL) announced the opening of Valley View Beacon Resort, Mahabaleshwar. This is the company’s 6th resort in a leisure destination in Maharashtra and the 21st operational hotel in the State.

Commenting on the rebranding of the hotel, the CEO of CHPL, Suhail Kannampilly said, “we have become one of the largest hospitality players in Maharashtra. Valley View Resort has been a landmark in this hill station and in its new avatar as a Beacon resort, will now provide our brand of services and experiences to our guests. With this new addition, we now have resorts operating in the popular hill destinations of Mahabaleshwar, Panchgani, Lonavala, Igatpuri and Dapoli in the State”.

Valley View Beacon Resort is a smart, efficient resort centrally located in the Market area of Mahabaleshwar. The resort offers captivating views of the lush greenery, with tastefully appointed rooms, a great dining spot known for its thalis, an indoor temperature-controlled swimming pool & spa and a range of other amenities and facilities. 

The hotel offers 77 well-furnished rooms in 03 categories. Each room is well-appointed with all modern facilities and amenities, making it an ideal accommodation option for business and leisure travelers. The hotel also offers a pure vegetarian restaurant, banqueting space and Spa therapy that offer a level of comfort and style.   

Sahyadri Spices is a contemporary pure vegetarian multi-cuisine restaurant, offering a range of local & global vegetarian items and a range of beverage selections. The restaurant is well-known for its thali offerings

Location: The hotel is 850 m from Mahabaleshwar Bus Stand, 128 kms from Pune Airport and 61 kms from Wathar Railway Station. 

Address: Valley View Beacon Resort, Mahabaleshwar

C.T.S. No 257,257A, 258A, Valley View Road, Mahabaleshwar 412 806, Dist. Satara, Maharashtra, India

Tel: +91 (0)2168 260066 | Email: fom.valleyview@beaconhotels.com

The Fern Hotels & Resorts is India’s leading environmentally sensitive hotel chain and amongst the fastest growing hotel brands in India, with over 90 hotels & resorts currently operational under management or opening shortly across 75 locations in India and internationally under The Fern, The Fern Residency, The Fern Habitat, Zinc by The Fern, Zinc Journey by The Fern and Beacon Hotels brands. The company is a part of CG Hospitality, the hospitality arm of CG Corp Global, a multi-dimensional Nepalese conglomerate

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The Vivanta Meghalaya, Shillong inaugurated in Shillong

On a historic occasion, Meghalaya’s first ever five-star hotel, the Vivanta Meghalaya, Shillong was inaugurated by the Hon’ble Chief Minister of Meghalaya, Shri. Conrad K. Sangma.

The event was attended by cabinet Ministers, the Hon’ble member of Rajya Sabha from Meghalaya, the Chief Secretary, the Director General of Police, the Chairperson, MTDC, senior government officials, delegates from the media and members of the civil society.

The Chief Minister called this a truly momentous occasion in the history of Meghalaya. He highlighted that the work for the hotel had been going on since 1986 and could be completed only after a strong push was given by the current government. He congratulated and thanked all the stakeholders for completing the project despite the COVID-induced disruptions. With a built-up area of about 8,800 sq. m., the hotel has 101 rooms and other facilities including a speciality restaurant, coffee shops, bar, retail shops, and a banquet hall. It is owned by the Meghalaya Tourism Development Corporation (MTDC) and has been leased out for a period of 33 years on a PPP mode to be operated by the IHCL. The Chief Minister also said that the Vivanta Meghalaya, Shillongalong with the upcoming hotel Courtyard by Marriott will give a huge boost to high-value tourism in the State. This model will be further replicated going forward to transform Meghalaya into the most preferred destination for ecotourism. Today we have handed over the hotel to IHCL and the hotel will soon be open for guests.

The Chief Minister reiterated his vision of transforming Meghalaya into the top 10 states within the next 10 years and said that tourism is at the core of realizing this vision. He said that the Government is developing tourism on a hub and spoke model wherein Sohra, Jowai, Shillong, Umiam and Tura will act as hubs and nearby rural tourist destinations will be developed as spokes. In line with this strategy, the Government has taken a number of initiatives to augment the accommodation infrastructure in the State. These include the construction of large resorts and tourism infrastructure in Sakaladuma in West Garo Hills, Shnongpdeng in West Jaintia Hills, Sohra in East Khasi Hills, Mawlyndep and Nongmahir in Ribhoi, Nongkhnum in West Khasi Hills, Thadlaskien in West Jaintia Hills and Pelgawari in South West Garo Hills. Tourism infrastructure and amenities at a cost of Rs. 5 -10 crores each, will also be set up in several villages.

To further augment the accommodation infrastructure, the ‘Homestay Scheme’ has been launched, wherein 2,500 accommodation units will be built over the next five years in convergence with the PMEGP. A subsidy of 35% is being given on loans of up to Rs. 10 lakh by the State government which is over and above the 35% subsidy being given by the Government of India under PMEGP. The residents stand to earn a monthly revenue of up to Rs. 50,000 by paying an EMI of just Rs. 5,000. The Government has received over 480 applications to date and has sanctioned Rs. 7.1 crores to build about 75 homestays.

In addition to accommodation infrastructure, the connectivity infrastructure is also being upgraded to decongest Shillong and provide connectivity to new destinations. A fleet of electric buses and luxury tourist vehicles will be introduced to add capacity to the transport sector. Further, the works for the iconic Shillong Peak Ropeway, being taken up at a cost of Rs. 140 crores, are also expected to commence by the end of this year. The Chief Minister also spoke about the ‘Meghalaya Grassroots Music Project (MGMP)’ as part of which regular musical performances are being organized in Shillong, Sohra, Tura and Jowai. Apart from providing livelihood opportunities to the artists and entrepreneurs, MGMP is also playing an important role in promoting the musical culture and heritage of the State and at the same time is also providing a unique experience for the tourists.

The State faces a shortage of high-quality rooms and the presence of five-star hotels in Shillong would allow the government to attract high-value tourists, host national and international music and sports events, and other seminars and conferences. The Chief Minister said that the Vivanta Meghalaya, Shillong would herald an era of luxury tourism in the State and will go a long way in fulfilling the aspirations of the residents of the State. 

Signum Hotels & Resorts enters management agreement with London-based 360Stays

To manage 325 serviced apartments across the United Kingdom

New Delhi, October 2022: Signum Hotels, a fast-growing hotel management company in India, today announced entering a management agreement with London-based 360Stays. Under this agreement, Signum Hotels will manage all 325 serviced residences operated by 360Stays across 39 locations in the UK.

London-based 360Stays offer an unbeatable range of serviced accommodations in the UK ranging from Studio apartments to large 6-bedroom residences. Under the management agreement, Signum will operate all 360Stays properties, across the UK, re-branded as ‘360Stays by Signum’. The management agreement comes into effect on 1 October 2022.

Commenting on the development, Mehul Sharma, Founder & CEO - Signum Hotels & Resorts said, “I am quite thrilled by this alliance. This will further strengthen Signum's vision of expanding in key global markets. The Company will continue to expand across the UK, India, Canada, and Dubai.”

Sameer Arya, CEO - 360 Stays said "We are elated to sign Signum Hotels as our managing partner. This collaboration will help us tap into the lucrative Indian traveller market and further strengthen our visibility.’ 

360Stays operates fully serviced apartments across multiple locations in the UK including Birmingham, Dorking, Eton, Hampton, Harrow, Heathrow, Leicester, Oxford, Reading, Southall, Wembley and more.  The ‘360Stays by Signum’ room inventory will be bookable on www.signumhotels.com by end-October 2022.

Accor expands luxury footprint in India with signing of Fairmont Udaipur Palace

ANNOUNCEMENT MARKS THE SECOND FAIRMONT PROPERTY IN THE COUNTRY, FIRST IN UDAIPUR

Accor, a world-leading hospitality group with over 425 hotels across India, the Middle East, Africa, and Turkey, continues to expand its luxury footprint in India with the signing of Fairmont Udaipur, located in the historical city of Udaipur, in the state of Rajasthan, which is set to open in 2024

The agreement was signed in partnership with Keystone Resorts Pvt Ltd., a real estate development company set on increasing their footprint in hospitality.

At the signing event, Mark Willis, Chief Executive Officer India, Middle East, Africa and Turkey for Accor, said, “With the aim to provide unforgettable experiences, Fairmont’s distinctive collection of unrivalled hotels reflects our belief in giving world-class service to guests who appreciate unique locations. As we are witnessing a rising demand for luxury experiences in India, and as the leading hospitality group in the country, we aim to stay ahead of the curve. The new Fairmont Udaipur Palace will continue to showcase our commitment to offering a place for occasions and unmatched guest experiences at the most beautiful locations around the country. We couldn’t think of a better city than Udaipur for Fairmont –a city steeped in culture and has a rich heritage that offers the perfect setting for the hotel.”

With a unique location along a hillside, with an exclusive access to the forest reserve, the property is spread over 16 acres of land, offering guests an unparalleled view of the city. Featuring 340 guest rooms with over 100,000 sq.ft  of banqueting and events space, a variety of outdoor venues, recreational spaces, dining facilities and Fairmont’s signature Spa, offering luxurious one-of-a-kind holistic wellness experiences

Mr. Aniruddh Kumar, VP of Development, Accor India & South Asia, commented, “We are delighted to expand our presence in Udaipur by adding another property within the Fairmont brand. We will continue the legacy of our luxury portfolio by providing our guests with unique and enriching experiences.” 

On the signing, Mr Somesh Agarwal, Keystone Resorts Pvt Ltd stated, “We are excited to enter into this partnership with Accor and are pleased to bring unparalleled luxury to Udaipur with its first Fairmont property.”

The signing of the project further strengthens Accor’s already dominant position in India, with its existing 56 properties across a selection of brands, including Raffles, Fairmont, Sofitel, Pullman, Grand Mercure, Novotel, Mercure, ibis and ibis Styles. With six more properties in the pipeline set to open next year, Accor is focused on providing guests with an unparalleled and diverse offering across India. 

Mumbai's popular Gateway Taproom Opens Its Second Outlet in Kalaghoda, this October

Mumbai’s award-winning microbrewery, bar & restaurant Gateway Taproom has crossed over the sealink and it is set to open its second taproom in the much-loved art district of Mumbai - Kala Ghoda, this October.

Known for its hip, artsy vibe and streets dotted with dainty cafes, Kala Ghoda makes for the perfect location for a casual bar. Gateway Taproom comes as a respite to busy shoppers and working professionals in the area who are looking to wind down after a tiring day over a quick round of drinks and food. 

The new outlet in Kala Ghoda is spread over 1100 sq ft. and offers a seating capacity of 48 people. The interiors have been designed keeping the district artist aesthetic, with white brick walls and contrasting shades of orange to complement. The menu offers a wide variety of spirits, Cocktails, G&Ts, Sangrias & Wines in addition to the brand’s signature Craft Beers. The food menu consists of dishes inspired by various regions of Europe.  Dishes such as Basil Hummus with melba toast; Homemade Khari with chilly and cheese; Beer Batter Prawns; Birria-style Chicken or Lamb Taco; Pepperoni & Mozzarella Flatbread; Smoked Chicken Waffle Sandwich; Tenderloin Burger; Watermelon & Feta Salad; and Baked Lemon Cheesecake are some of the menu offerings one can try at the taproom. Those experiencing the brand for the first time must try the fresh brews it offers. White zen - Mumbai’s Original Wheat beer, is light & refreshing with hints of clove and banana; Doppelganger is a dark and malty beer with a luscious mouthfeel; Zini Lager is a homage to a native rice variety, Zini from Palghar, which is on the verge of extinction. This light and crisp lager are great for easy drinking while being truly local at heart. 

For teetotalers, the menu also has a wide selection of mocktails such as Espresso Tonic with orange, honey, and mint; Spiced Guava with strawberry and lime; and Watermelon Mint with melon and coconut, amongst many others. Guests can also try Smoothies; Juices; Soft Beverages; Gourmet Teas and Fresh Ground Coffees. 

Gateway Taproom, KalaGhoda will open doors to the public this October, just in time for the festivities.

For more information, please contact:

Gateway Taproom, KalaGhoda. 5, Hari Chambers, 58/64, Shahid Bhagat Singh Rd, Kala Ghoda,  Fort, Mumbai, Maharashtra 400001

Phone: 07506128945

Hours: Tuesday - Sunday, 12:00 noon to 1:00 am

The Fern Seaside Luxurious Tent Resort opens in Diu

The Fern Hotels & Resorts, India’s leading environmentally sensitive hotel chain, announced the opening of The Fern Seaside Luxurious Tent Resort, Diu. This is the chain’s third resort in the Union Territory of Daman and Diu, after the earlier launches of a Fern and a Beacon resort in Daman.

Expressing his pleasure at the opening of the Diu property, Suhail Kannampilly, CEO, The Fern Hotels & Resorts said, “This is a new beach-front property that we have opened. Our resorts all over India have been doing fantastic business and I am sure this new resort will also get similar rave reviews from our guests”.

The Fern Seaside Luxurious Tent Resort is located on the scenic Nagoa Beach in Diu, famous for its rich heritage, historical forts and natural greenery. The resort offers 81 well-furnished tents with multiple food and beverage options serving multinational cuisine. The resort is conveniently located with easy access to major sightseeing attractions.

The property offers four different categories of tents viz. Winter Green Garden View, Winter Green Pool View, Winter Green Sea View and Fern Club Garden View Tents. All the tents are equipped with all modern facilities and amenities, including high-speed Wi-Fi internet access, LED televisions, complimentary bottled drinking water, tea/coffee makers and eco-friendly room lighting & bathroom amenities.

DINING: The hotel provides ample dining options for the guests.

Ó Gosto is an all-day dining multi cuisine restaurant, offering an excellent range of local and global food and beverages.

Ó Barzinho is a vegetarian resto bar serving a range of cuisines and popular cocktails & mocktails.

Gardenia is the garden restaurant and bar, where the sea breeze teases your senses as you dine out in the open air.

Sea Lounge, a Mediterranean-themed terrace lounge with scenic sea views, offers a special selection of seafood items and a range of international beverages.

Beach Bistro, a fast food outlet operating with a takeaway menu, offers a selection of tit-bits and local favourites.

LOCATION: The hotel is 5 kms from Diu Airport and 7 kms from Diu Fort.

ADDRESS:  Khodidhar Beach, Nagoa, Diu 362 520

T: +91 63523 51709, E: info.fr.diu@fernhotels.com

The Fern Hotels & Resorts is India’s leading environmentally sensitive hotel chain and amongst the fastest growing hotel brands in India, with over 90 hotels & resorts currently operational under management or opening shortly across 75 locations in India and internationally under The Fern, The Fern Residency, The Fern Habitat, Zinc by The Fern, Zinc Journey by The Fern and Beacon Hotels brands. The company is a part of CG Hospitality, the hospitality arm of CG Corp Global, a multi-dimensional Nepalese conglomerate.

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The Fern Residency Opens in Katra Vaishno Devi

Concept Hospitality Pvt. Ltd., India’s leading environmentally sensitive hotel chain, has marked its presence in Jammu and Kashmir with the opening of The Fern Residency, Katra. With this new opening, the company now has a presence in 8 of India’s main temple towns – Ajmer, Dwarka, Haridwar, Hubballi (Hubli), Junagadh, Katra (Vaishno Devi), Sarnath (Varanasi) and Somnath. 

Expressing his pleasure at the new opening, Mr Suhail Kannampilly, CEO, Concept Hospitality-The Fern Hotels & Resorts said, “We are delighted to have a presence in this historic and holy location that serves as a base for pilgrimages to Vaishno Devi. We have been steadily growing our Fern brand all across India and are now present in over 75 key metros, tier I & II cities and in resort destinations covering beaches, hills & mountains, temple towns, historical monuments, jungle safaris, forest resorts, wildlife sanctuaries, lakes, palaces and deserts.”

On the occasion of the rebranded launch of the hotel, the owners Mr Ambrish Magotra and Mr Rajinder Singh Manhas, Managing Directors, Magotra and Manhas Hotels Pvt. Ltd. mentioned, “We are very pleased to partner with Concept Hospitality to launch their first eco-friendly Fern branded hotel in Jammu and Kashmir. We have a loyal base of guests that stay with us when they visit Vaishno Devi, who will now get to enjoy the environmentally sensitive facilities, services and operations that the Fern hotels are so well known for. Our hotel will additionally benefit from the strong sales presence the Fern brand enjoys with leading online portals and the top travel agents and consolidators all over India.” 

The Fern Residency, Katra is conveniently located in the main city, with easy access for pilgrimages to Maa Vaishno Devi. The hotel offers 68 well-furnished rooms in 4 different category options, each room well-appointed with all modern facilities and amenities, including high-speed Wi-Fi internet access, LED televisions, complimentary bottled drinking water, tea/coffee makers and eco-friendly room lighting & bathroom amenities. The hotel also has a pure vegetarian multi-cuisine restaurant, banqueting space and Spa therapy for its guests. 

LOCATION: The hotel is 2 km from Katra Railway Station, 60 km from Jammu Airport and 14 km from Vaishno Devi temple.

Lemon Tree Hotels signs a new hotel in Rajkot, Gujarat

Located at Race Course Road, the hotel is well-connected by both public and private transport

Lemon Tree Hotels announced its latest signing – Lemon Tree Hotel, Rajkot. This property is expected to be operational by March 2023 and shall be managed by Carnation Hotels Private Limited, a subsidiary and the management arm of Lemon Tree Hotels Limited. 

Located at Race Course Road, the hotel is well-connected by both public and private transport. The city of Rajkot holds out several attractions like stunning temples, ashrams, lakes, and gardens. The historic Mohandas Gandhi High School (now Mahatma Gandhi Museum) and Kaba Gandhi No Delo (Mahatma Gandhi’s childhood residence) bear witness to the Father of the Nation spent the early years of his life in the city. The famous Rotary Dolls Museum is one of a kind with a collection of 1,400 puppets and figures from all over the world. People can enjoy a match at the Madhavrao Scindia Cricket Ground, browse through thousands of documents and books covering every period in Rajkot and Saurashtra history at The Lang Library and the G.T. Sheth Library or explore the colonial-era monuments at Jubilee Garden.

This property will feature 45 well-appointed rooms, complemented by a restaurant, swimming pool, fitness center, and a meeting room.

Speaking on the occasion Mahesh Aiyer, CEO, Carnation Hotels Private Limited commented, “We are delighted to expand our reach in Gujarat with our valued partner, M/s Sanjayraj and Co. This will be our sixth property in Gujarat, adding to our existing operational hotels in Ahmedabad, Vadodara, and Dwarka, and will help us grow our footprint in a state famous for its tourism and business potential, which plays host to a large number of tourists every year. We aspire to expand and diversify our existing portfolio by signing and opening more hotels to enlarge our offerings to our guests as well as owners and partners in the tourism and hospitality sector.”

‘MOSTLY GRILLS’ AT THE ORCHID MUMBAI HOSTS ‘THRILL OF THE GRILL’ FESTIVAL

The Orchid Mumbai Vile Parle is hosting ‘Thrill of the Grill’ festival at the hotel’s signature open aired rooftop restaurant ‘Mostly Grills’. The weeklong festival will let diners savor sizzling kebab preparations, rooftop grills and refreshing drinks that add to the monsoon thrill. The sweet aroma of spices from the kitchen, live music and interactive dining elements create an inspiring vibe as you embark on the flavours of medieval India.

Guests can select from choices of vegetarian and non-vegetarian dishes prepared and grilled to their preference. The menu will change each day to enable patrons to savior a wide range of enticing grilled culinary experiences. On the platter will be Tandoori Aloo Hare Pyaaz, Grill Mushrooms, Grilled Babycorn, Grilled Cottage cheese, Murg Dungar Jaipur, Rai aur Hare pyaaz ka fish tikka, BBQ Chicken, Grilled pork chops all marinated in rich spices and authentic seasonings. 

Venue: Mostly Grills, The Orchid Mumbai, Vile Parle

Date: August 25th to August 31st, 2022

Call: 9930247874/ 022- 61697000

Woods At Sasan Launches “Baarish” A slow, immersive monsoon retreat in the Sasan Gir Forest

Woods At Sasan Launches “Baarish”

 A slow, immersive monsoon retreat in the Sasan Gir Forest 

August, 2022 : As the first drops of rain soak through the parched soil, the scent of wet earth suffuses the air heralding the coming of the monsoons. Woods At Sasan, a modern retreat in Sasan Gir, bears witness to the grand transformation as the forest casts off the warm browns of summer and dons her shimmering and dewy monsoon greens. Nestled in the forest, this modern retreat in the woods is the first of its kind in India – a luxury retreat that’s based on biophilia and is grounded in sustainable practices. 

Explore the perfect blend of nature and luxury with “Baarish” by Woods At Sasan: A slow monsoon retreat curated by the wellbeing, sattvic diets, nature and culture experts. Experience the beauty of wilderness and nature in all its glory while you rejuvenate and unwind from the fast-paced city life.

The “Baarish” experience includes among others, guided Nature Walks and Birding Tours, Monsoon Special Som Wellbeing Therapies, Sattvic based culinary experiences to nourish the mind, body and soul, Sound Healing and Lifestyle consultations as well as evenings spent in art and craft – pottery, movies, vintage car rides or a day experience in the village. 

With “Baarish”, truly enjoy the beauty of the season as you slow down over a 3 nights and 4 days stay and immerse in the soulful experience with the weather and feel the earth coming alive to enrich the senses.

Woods At Sasan presents a truly sustainable, immersive way of living with nature & wellbeing that can be integrated into daily life practices.

For reservations and further details, please visit- https://www.woodsatsasan.com/experienceboards

CYGNETT HOTELS and RESORTS ANNOUNCES THEIR FIRST RESORT IN RAJASTHAN - BHARATPUR

Sarbendra Sarkar

Managing Director, and the Founder of CYGNETT HOTELS & RESORTS

 Slated for opening in October 2022, Cygnett Resort Bharatpur makes an ideal destination for weddings & event

New Delhi, August 2022: Homegrown Indian hospitality chain Cygnett Hotels & Resorts is pleased to announce its first resort property in Bharatpur Rajasthan with an opening scheduled in October this year. Cygnett Resort Bharatpur is a beautifully landscaped resort built on 5 acres with 64 well-appointed rooms and suites spread across the property located mostly on the ground floor with lawn access. The upscale resort boasts 20000 square feet of beautiful, landscaped lawn area for outdoor events.  The resort has 10000 square feet. of indoor meeting and event spaces along with other leisure activities like a gymnasium, expansive spa to unwind, swimming pool, and a multi-cuisine restaurant.

Expressing happiness about the latest addition to the portfolio, the Managing Director, and the Founder of the company, Sarbendra Sarkar said, “Cygnett Hotels have been looking at opening resorts in various leisure destinations across India. We are pleased to continue our growth in Rajasthan with the addition of this tranquil property and we will be opening a few more properties in such beautiful and scenic locations. This new resort marks Cygnett’s first resort property in the region and adds to the brand's robust development pipeline of properties across India.”

 “With wedding season at the corner, we will be keen to provide our guests a great option to host destination weddings at Cygnett Resort Bharatpur,” Mr. Sarkar added.

Cygnett Hotels & Resorts have signed a strategic partnership with Bansal Automobiles Pvt Ltd who are also the developers and the owners of the resort

Just 4 hours drive from New Delhi, Cygnett Resort Bharatpur is located in the vicinity of many popular tourist spots including world famous Keoladeo National Park and Lohagarh Fort. Guests can also explore nearby important tourist sites of Mathura and Fatehpuri Sikri. The property is well positioned to address the needs of various segments including leisure, weddings, events and corporate.

ABOUT CYGNETT HOTELS & RESORTS:

Cygnett Hotels & Resorts, established in 2014, operates a diverse portfolio of economy, midscale to upscale properties with key business and leisure locations. The hotel has 18 operational hotels with 1000+ keys with 7 more opening this year and additional 8 under projects.

Cygnett hotels is a technology driven brand which continues to invest in leading technologies to drive better ROI for its Owners and to deliver a great experience to our guests. It offers Franchise Plus and Management models to provide support to hotel partners.  The group wants to be known as a smart hotel brand across upscale, midscale and economy brands, offering a comfortable and safe stay to the value conscious domestic travellers. It has recently launched two additional brands Cygnett Villas, a concept of branded holiday Villas and Cygnett Collections a brand which will support standalone hotels and provide them with complete Sales, Marketing and Revenue support. 

Cygnett Hotels & Resorts is a group actively working to open 100+ Hotels across 75+ cities in South Asia within the next five years. The group has diverse brands for hotels, resorts, retreats, residences and villas. The company is looking forward to adding 1000+ keys with 15 hotels in various stages of development by the end of FY 2022-23 to its portfolio.