Tamilnadu Hotel Job | Radisson Salem Tamilnadu

Radisson Salem Tamilnadu.

We are looking for

1. EXECUTIVE CHEF ( Minimum 2 years of experience as an Executive Chef in Branded Hotels with a Bsc HMCT or 3 yr Diploma in Catering. Hands on experience in operating all cuisines and experience in handling Larger Banquets is an added advantage).

2. GUEST RELATION EXECUTIVE (Front Office).

3. *ASSISTANT TRAINING MANAGER OR TRAINING EXECUTIVE

4. *BANQUET SALES EXECUTIVE

5. FRONT OFFICE ASSOCIATES

6. *HOSTESS (FOOD & BEVERAGE SERVICE DEPARTMENT).

7. GSA ( SERVICE AND HOUSEKEEPING) FRESHER ALSO CAN APPLY

8. PAINTER CUM POLISHER - 1 NO

Interested Candidates can share your CV to Mr.Prabhu, HR Manager prabhu.ravi@radisson.com