Tamilnadu Hotel Job | Radisson Salem Tamilnadu
/Radisson Salem Tamilnadu.
We are looking for
1. EXECUTIVE CHEF ( Minimum 2 years of experience as an Executive Chef in Branded Hotels with a Bsc HMCT or 3 yr Diploma in Catering. Hands on experience in operating all cuisines and experience in handling Larger Banquets is an added advantage).
2. GUEST RELATION EXECUTIVE (Front Office).
3. *ASSISTANT TRAINING MANAGER OR TRAINING EXECUTIVE
4. *BANQUET SALES EXECUTIVE
5. FRONT OFFICE ASSOCIATES
6. *HOSTESS (FOOD & BEVERAGE SERVICE DEPARTMENT).
7. GSA ( SERVICE AND HOUSEKEEPING) FRESHER ALSO CAN APPLY
8. PAINTER CUM POLISHER - 1 NO
Interested Candidates can share your CV to Mr.Prabhu, HR Manager prabhu.ravi@radisson.com