Masterpiece India's Biggest Global Buffet Opens Its Doors in Hyderabad!

Boasting 500 Seats across 30,000 Square Feet @Preston Prime Mall, Gachibowli, Hyderabad

Opening doors for Public on 6th of MARCH 2024…

Hyderabad: March 2024: Masterpiece, a trailblazer in the culinary world, proudly unveils its latest culinary masterpiece, "Masterpiece India's Biggest Global Buffet," in the bustling city of Hyderabad. Spanning an impressive 30,000 square feet and accommodating 500 + guests, this culinary haven promises an unparalleled dining experience that transcends borders and celebrates the rich tapestry of global cuisine. Nestled in the heart of (Gachibowli) Hyderabad, Masterpiece's newest venture invites diners to embark on a gastronomic journey like no other, offering an extensive selection of mouthwatering dishes from around the world. From savory Indian delicacies to tantalizing international fare, the buffet caters to diverse tastes and preferences, ensuring there's something to delight every palate.

The expansive restaurant, with its seating capacity of 500, offers a luxurious yet welcoming ambiance designed to elevate every dining experience. The buffet spread showcases a diverse array of 300 dishes, including salads, appetizers, main courses, and desserts, meticulously crafted by a team of skilled chefs. From aromatic curries and succulent kebabs to flavorful pasta and sushi, each dish is a testament to Masterpiece's commitment to quality and authenticity. Guests can dine amidst elegant decor and ambient lighting, creating the perfect setting for gatherings with family, friends, and colleagues.

Speaking on this Ms. Sree Lakshmi Suryadevara Managing Director, ONSSD Food & Beverages Private Limited said, "We are delighted to Introduce Masterpiece India's Biggest Global Buffet, Our dedication lies in orchestrating a symphony of flavors and experiences that captivate our guests' palates and imaginations. With a relentless pursuit of culinary excellence and a keen eye for detail, we strive to craft an unforgettable dining journey that celebrates diversity, innovation, and the artistry of food. Together with our team, we aspire to redefine the boundaries of gastronomic delight and set new standards of hospitality in the heart of Hyderabad."

Adding more to it Mr. Sai Gautam Reddy Director ONSSD Food & Beverages Private Limited said,” I think that food and atmosphere have the ability to change people. Every meal narrates a tale by fusing flavours and ingredients from all over the world to produce a symphony of flavour. In a similar vein, our ambience creates the perfect setting for remarkable dining encounters, with every element—from lighting to décor—carefully chosen to heighten the sensory experience. Our joint goal is to bring together the best elements of fine dining and welcoming environments to produce a harmonious whole that entices visitors to savour both the warmth of the hospitality and the artistry of the food."

In addition to its impressive culinary offerings, Masterpiece India's Biggest Global Buffet places a premium on customer satisfaction, with attentive staff dedicated to providing top-notch service. Whether guests are celebrating special occasions or enjoying a casual meal, the restaurant strives to exceed expectations at every turn.

 

To celebrate its grand opening, Masterpiece invites food enthusiasts and connoisseurs alike to experience the magic of "Masterpiece India's Biggest Global Buffet." With its expansive seating and diverse menu, the buffet promises an unforgettable dining experience that showcases the best of global cuisine.

Try the menu to give your taste buds the finest experience; the starters include foods like Salads (Veg& Non veg) Fennel, Orange, Radicchio and Pomegranate Salad, Seaweed Salad with Wakame and Miso Dressing, Dutch Chicken and Stroopwafel Salad with Gouda Cheese, Spanish Seafood Paella Salad (Veg) Multani Paneer Tikka, Aloo Badam Tikki, Dahi Ke Sholay, (Non –Veg) Tawa Machhi Balchao,   Peshawari Chicken Tikka, Japanese Sakana Katsu,  Chettinad Royyala Fry  to name a few.

In the Mains (Veg & Non-Veg) Rajastani Kofta Curry, with Garlic Naan,  Thai Red Curry,Spinach & Cheese Rotolo,  Nellore Chepala Pulusu, Malvni Crab Curry, Murgh Mussalam, Hyderabadi Mutton Dum Biryani and many more…

Leaving on after with Caribbean Pudding, Biscoff Cheesecake, Cherry White Grand Trifle and many more