The property offers open space, clean air, and the real experiential stays personalized for each guest.

Manish Goyal, Founder, Stotra Hospitality said “We promise an eco-friendly environment far away from the hustle and bustle of urban lifestyle at all our resorts. We want to give you open space, clean air, and the real experiential stays personalized for each guest.”

“We did the soft launch for the property about a month ago and our organic vegetable farming has already brought in organic farming enthusiasts” he added.

The resort's 24 cover restaurant can serve local, Indian, and select continental cuisine. Goyal is a Hospitality professional with over 14 years of experience in Hotels in India and Nepal.

The luxury resort offers various recreational and sports facilities including organic vegetable farming. Other options include river walks, hiking, meditation, mountain biking, outdoor games, hydrotherapy. Besides, village walk, a guided tour inside nearby villages focused on interaction with the community for the authentic village experience, will also be available.

The resort has a no-plastic policy. Apart from organic farming Sukoon Retreat & Spa, the Kitchen waste at the resort is turned to compost for further use as manure. All soaps provided are carefully crafted handmade by women from local villages.

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