Dr. Rahul Chowdhury - Global Hospitality Trainer, Luxury F&B & Cruise Industry Expert | Membership Number: 2025630

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Dr. Rahul Chowdhury is an illustrious, dynamic, young, enthusiastic, quality driven and results orientated professional with over 15 years of demonstrated success with Pre-opening of Hotel Management colleges, top notch Luxury Cruise-ships of USA, Europe & Asia also Pre-opening of luxury hotel experience with some leading 5tar deluxe luxury hotels, Resorts & Palaces of Taj Group, The Park & Fairmont hotels & Resorts in India and abroad in U.A.E (Dubai & Abu Dhabi) in various positions around the world.
Dr. Chowdhury is an alumnus from IHM Bhubaneswar & was conferred the “Best Student of the Academic Year Award” from NCHMCT “Govt. of India” for securing the first position & also holds an MBA degree in “Tourism Management” was placed in the 1st Division. Dr. Chowdhury has also completed his Ph.D. in Management from Sister Nivedita University (Techno India Group). His academic experiences include working as In-charge of Food and Beverage department at School of Hospitality and Culinary Art, The Neotia University.
His operational experiences range from working in the pre-opening team across the globe with leading & luxury hotel chains, Cruise liners & Hotel School such as the Fairmont Palm- Dubai, Taj group of hotels & luxury cruise-liners- to name a few. He has travelled to different corners of the globe including Europe, North America, South America, Asia, Middle - east & Antarctica in pursuit of professional excellence
Presently, he is heading the School of Hospitality & Tourism at Sister Nivedita University - Kolkata in India (West Bengal) as the Assistant Director.
Apart from publishing several research papers in renowned National & International Journals, edited books & International Conferences, he has also been invited as guest speaker in several National & International Conferences, Podcasts, live Sessions & Talk shows. He is also an academic expert of several renowned hospitality institutions as a part of their Board of Studies panel.

Training Topics

  • Food & Beverage Management – F&B Controls , Operations & Management

  • F&B Operations & Management in Aviation & Cruise Industry

  • Beverage & Wine Studies – Intro, History & Production Process on Wines/Spirits & other

  • Alcoholic & Non Alcoholic Beverages& Organizing F&B Training sessions

  • The Strategy of Content Marketing

  • Hotel Operations & Service Excellence

  • Entrepreneurship in Hospitality

  • Managing Talent

  • Luxury Brand Management

  • Grooming , Personality Enhancement , Business Communication & Soft - Skills

Problems He Solves

  • Career Guidance → will help students & budding hospitality professionals to find the
    right hospitality career path

  • Confidence Building & Facing Interviews

  • Creating Genuine Marketing Content for Social Media Promotions

  • Maintaining work life balance for hospitality professionals

  • To bridge the industry-academia gap, foster strong collaborations, integrate practical
    experience into curricula, and encourage lifelong learning, ensuring graduates are
    equipped with both theoretical knowledge and real-world skills.

Certifications & Accreditations

  • Introduction to the Learning Process for Teachers & Trainers

  • Certificate Course in Social Media Marketing offered by Amity Future Academy

  • Certificate Course in HR Management & Analytics offered by Amity Future Academy

  • Certificate Course in Introduction to Product Management offered by Amity Future Academy.

  • Certificate Course in Mobile App Marketing offered by Amity Future Academy

  • Certificate Course in Digital Marketing offered by Amity Future Academy

  • Certificate Course in Business Analytics & Intelligence offered by Amity Future Academy

  • Certificate Course in Content Marketing offered by Amity Future Academy

  • Certificate Course in Search Engine Optimization offered by Amity Future Academy

  • Completed Bartending Certificate conducted by Eclat Hospitality training