Pune, November 2022: At Sayaji Pune it’s already beginning to look a lot like Christmas as they recently hosted their annual Cake Mixing ceremony to bring in the yuletide season! The holiday season is just around the corner and as we look forward to those delicious festive desserts, the Christmas cake is always the star of the show Sayaji Pune is all set to make your holiday season filled with all those Christmas treats and goodies!

This age-old tradition dates to the 17th century wherein families and loved ones used to spend time together by soaking the varied dry fruits, assorted nuts, spices in a liquor concoction to form a delightful mixture for baking those perfect Christmas treats. The Cake mixing ceremony at Sayaji was a joyous gathering that witnessed guests ringing in the festive season by soaking and mixing all the ingredients in liquor for those scrumptious bakes, indulging in bubbly conversations over appetizing hi-tea preparations, and spreading the festive cheer with each other. “The Cake mixing ceremony is an annual activity at the hotel, but also the most cheerful time of the year. We absolutely enjoyed kickstarting the festivities with our guests and look forward to celebrating many more special occasions with them”, says ________. Adults along with children were seen having a gala time capturing special moments together at the special selfie booth, and welcoming Santa Claus to make the celebrations all the merrier!

The cake mixing ceremony at Sayaji Pune celebrated this joyful time of the year in the most spectacular manner by bringing all their guests together to end it on a merry note!

Pune, November 2022: Plant-based food or veganism has slowly but surely caught the attention of many. While many have adapted to the vegan lifestyle either due to health/food restrictions or simply out of choice; plant-based food has surplus benefits and a lot to offer. 1st November is celebrated as International Vegan Day and Sayaji Pune is hosting a week-long Vegan Food festival at their poolside restaurant, Turque to allow guests to truly experience the flavors of plant-based food.

From an ethical point of view, veganism stands to be a great alternative. Those who are not necessarily vegan, but wish to decrease meat consumption, or love animals and wish to do better but aren’t aware of how opting for plant-based food is a great way to start. Through this food festival, Sayaji Pune looks forward to elevating its guests' dining experience. While there are misconceptions that when opting for vegan food the options are limited or the food won’t taste that great, the culinary experts at Sayaji Pune are here to change your opinion.

The Vegan Food festival will consist of appetizing flavors and food combinations. From Tomato and Leek soup to Tuscan Panzanella Salad, to Green moong ki Shammi Indian, vegetable dim sum, and Vegetable fried wonton in appetizers, the robust preparations will leave you craving for the mains. In the mains, you can opt for Mongolian-style pot rice, Suba yaki noodle Asian, Bhindi Hari Mirchi masala, or Lehsun dal tadka. A little something for everyone.

Whether you’re a fan of plant-based food or wish to try this particular cuisine, look no further than Sayaji Pune. Head to their picturesque poolside restaurant Turque to experience the bountiful offerings the food fest offers!

DATES: up to 5th November 2022

TIME: 7:00 PM Onwards

VENUE: Turque, Sayaji Pune