Theobroma, India's foremost bakery & patisserie brand expands to Gujarat Two Stores to open in Surat this March, 2023

Surat, March 2023: We are delighted to announce the launch of Theobroma, India’s much-loved and largest premium bakery & patisserie brand known for its bestselling brownies, cakes and desserts in Gujarat with two stores opening in the city of Surat this March 2023.

Theobroma opens its two outlets with an all-vegetarian menu and exclusive products on 24th March. The first outlet opens at Unit no. 1, Wood Square, Near Madhuvan Circle, L. P. Savani Road, Adajan, Surat, and the second outlet at Unit no.7, Western Vesu Point, Surat.

Theobroma started its journey in 2004 in Mumbai as a family-run bakery. Over the next eighteen years, the brand built an unparalleled reputation for exceptional products, honest pricing, and warm service. Today it is known for its wide, much sought-after product range spanning multiple categories such as brownies, cakes, desserts, cookies & crackers, bread and savories, as well as its viennoiseries, beverages and unique festive & seasonal offerings. 

Last year Theobroma crossed a milestone of 100 outlets spread across eight cities – Mumbai, Pune, Nashik, Delhi NCR, Chandigarh-Mohali, Hyderabad, Bengaluru and Chennai, including new format stores like delivery-only ‘cloud’ outlets. The brand also successfully launched its online brand store 1.5 years ago. Their signature products are bestsellers on third-party platforms like Zomato, and Swiggy and the brand has partnerships with e-commerce platforms such as Amazon and SuprDaily to retail select categories via their platforms.

“We are very happy to bring our signature offerings to the land of foodies in Surat and make our foray into the Gujarat market. The city has a large community of discerning food lovers who have a high level of awareness about food, food trends and ingredients. And we are excited to open our first store in the city’’ says Mr. Rishi Gour, CEO, Theobroma.

NAAC Supported 13th India International Hotel Travel and Tourism Research Conference “Green Investment, Inclusive Growth & Digital Futures”

It gives us immense pleasure to invite you for the 13th India International Hotel, Travel & Tourism Research Conference 2023 on “Green Investment, Inclusive growth & Digital Futures in Tourism & Hospitality”  during 4th - 5th April 2023 aimed at learning from the best practices adopted by the active players in the Hospitality & Tourism trade around the world. The Conference will provide a distinctive opportunity to share knowledge with the experts and focus on revised strategies in the Tourism and Hospitality field with a global perspective.

Amidst the theme of Tourism & Green Investment proposed by UNWTO for the year 2023, the conference intends to address, discuss and devise future strategies also for Inclusive growth and Digital futures along with Green Investment in Hospitality & Tourism Sector. The aim of 13 th India International Hotel, Travel Tourism Research Conference is to bring together a unique and international mix of experts, researchers and decision makers both from academia and industry across the globe to exchange their knowledge, experience and research innovations to highlight and deliver best possible outcome to discourse the chosen components of the theme i.e. Green Investment, Inclusive Growth & Digital Futures. 

Conference Highlights will be:-

1. International Collaboration with Euro Asia Tourism Research Association (EATSA).

2. Eminent Speaker from Industry & Academic to share their expertise, learning and experience with the conference audiences.

3. Expert delebrations on key themes of the conference, but not limited to Green Investment, Inclusive Growth & Digital Futures in Tourism & Hospitality by Researchers & Academicians from India & Abroad.

4. Two Research workshops on Bibliometric Research & Systematic Literature Review to promote and support quality research learning among the Phd Scholars, Young Researchers and Students of Hospitality & Tourism.

5. Excellent opportunity for networking and collaboration with Researchers and Academicians across the globe.

We look forward to your kind presence in the IIHTTR Conference 2023.

An Intimate Meal in the Majesty of a Private Waterfall in Vietnam

A secluded retreat in Mai Chau launches new dining options for waterfall dining experience

HANOI (March 23, 2023) - While hotels often serve up a unique dining opportunity or two for guests, few can compete with Avana Retreat, a resort in Vietnam that evolved around a once hidden waterfall deep in the mountains of Mai Chau. This month the hillside resort is rolling out a selection of new menus to be enjoyed by this one-of-a-kind waterside perch.

The towering limestone cliffs, where the waterfall reaches its peak height, form the backdrop for intimate meals set to the sounds of nature at its most raw. The setting has been left as untouched as possible. A raised walkway weaves through the old growth trees to a wooden platform at the waterfall’s base. Bookable for private dinners and intimate group parties, the deck features a kitchen, where chef and server work in unison to deliver multi-course meals, and an elevated platform area where a small band could share a performance. The whole scene is lit by the warm glow of dozens of handcrafted lanterns that are peppered throughout the space.

The experience is private with only one small group, family, friends or couples able to book the waterfall dining experience each evening. Guests have the choice of four five-course menus, two of which have just been launched. The Vietnamese Signature menu is abundant in seafood with dishes such as grilled catfish served with rice noodles and local herbs and Vietnamese spicy & sour seafood soup. A plant-based option has been added with creative fare including a burrata and tomato salad with asparagus saffron dressing and mushroom tortellini with a carrot puree and almond foam.

The Chef’s Special and a Sense of Romance, have a European touch with courses like Beef Wellington, a popular British dish, and Lobster Cognac Flambe. Local elements include a Cao Phong Orange Mousse, made from the Cao Phong oranges that are a specialty of the province, and smoked duck breast.

As an avid explorer, Avana Retreat’s founder Mr. Vu Huy, was hiking in the region over a decade ago when he had a gut feeling there was a waterfall hidden amid the forest. Locals couldn’t confirm his hunch so he set out to follow the stream and was rewarded for his efforts. The majestic cascade inspired him to develop the property to share his find, but to do so in a way that would protect the surrounding environment while giving travelers a chance to experience the awe he felt.

“Our waterfall is the heart of the retreat,” said Mr. Vu Huy. “We also realize that the way to a person’s heart is often through their stomach. We wanted to combine stellar food with an incomparable backdrop to touch their hearts and help our guests create a lifelong memory of their time in Vietnam.”

Course menus start at 4,500,000 VND ++ / pax or 9,000,000 VND ++ for two people, exclusive of wine. Reservations are essential with a recommendation to book well in advance as there is only one seating per evening. The waterfall area is also bookable for small group celebrations with the capacity to cater for up to 30 guests. For more information visit: https://avanaretreat.com/cuisine

Four Seasons Resort Maldives at Landaa Giraavaru Ups the Arrival Ante

Introducing the new Flying Boxfish seaplane and The Island Café at Velana International Airport

Guests travelling to Four Seasons Resort Maldives at Landaa Giraavaru this year will benefit from the island nation’s most elevated arrival experience, thanks to two superlative new additions: The Flying Boxfish seaplane and The Island Café – a Landaa haven located in the new Seaplane Terminal at Velana International Airport.

The Flying Boxfish is the second marine-inspired marvel to take to the Maldivian skies as part of Four Seasons private seaplane fleet, following the 2019 launch of its Picasso-inspired predecessor, The Flying Triggerfish.

With a bold yellow and black spotted livery, the new customised premium 10-seater DHC-6-300 Twin Otter Flying Boxfish is a striking option for private seaplane transfers from Velana International Airport to Landaa Giraavaru, a scenic 35-minute flight from Malé in the secluded Baa Atoll UNESCO World Biosphere Reserve.

International arrivals can now experience Four Seasons service in The Island Café: a retreat with wrap-around balcony, revitalising dining options, areas for lounging, dining, resting, and refreshing, as well as a play area, and an observation telescope to watch the seaplanes take off and land.

The Island Café isn’t just an arrivals haven. As seaplanes only fly during daylight hours, late international departers can now take the last flight from Landaa and stay in The Island Café until their international check-in gate opens.

Meet Women in Hospitality Management Role from Around the world

Women’s Day is all about celebrating women and their achievements. On this 8th of March, let's raise a toast to a woman who is not only the boss but also an inspiration for her team.

Resha Naik

“As we celebrate International Women's Day, I am a proud woman leader serving as a Marketing and Communications Manager for DoubleTree by Hilton Goa - Panaji. In the words of Ruth Bader Ginsburg, "Women belong in all places where decisions are being made." Let us continue to break barriers, shatter stereotypes, and pave the way for future generations of women. Here's to all the phenomenal women out there. Happy Women's Day!”

About Resha Naik:

Resha Naik is a seasoned Marketing and Communications Manager with over 19 years of experience in the hospitality industry. She started her career with Fairmont Dubai and has since then gained rich expertise in increasing brand awareness and profitability. In her role as Marketing and Communications Manager, Resha is responsible for directing all marketing and communication strategies to help sustain the hotel's competitive positioning and brand visibility.

About DoubleTree by Hilton Goa - Panaji:

DoubleTree By Hilton, Panaji, Goa is a reflection of the true blend of culture & aesthetics. It is nestled between the lush landscape, along the course of river Mandovi traversing its way into the Arabian Sea, and offers a selection of 160 nature and river view rooms, suites, and premium suites. DoubleTree By Hilton, Panaji, Goa exhibits leisure features like an infinity pool, fitness activity center, recreational facilities, and 3 multi-cuisine restaurants, an ideal destination for a peaceful and leisure vacation in the heart of Goa.The majestic beauty of this property is home to an elegant banquet hall and a stunning sunset lawn, making it the perfect destination for intimate weddings. The luxurious property is further blessed with a 130-year-old mango tree at the center of an open courtyard, making it an extravagant spot for outdoor pre-wedding ceremonies like Haldi, Mehendi, and Sangeet. From the exquisite Presidential Suite to a private yacht experience on request, from catering to ampleness of recreational activities, impeccable personalized wedding services, and delicacy from the coastal regions of India, this beautiful property DoubleTree by Hilton is nothing less than the embodiment of intimacy and tradition.

Laxmi Sridhar

As a woman in a leadership position, I am proud to be part of a movement that is breaking down barriers and empowering women to achieve their full potential and let's honor the trailblazing women who came before us, and commit ourselves to creating a brighter future for the next generation of women leaders."

About Lakshmi Sridhar: Lakshmi Sridhar is the Operations Manager at Novotel Visakhapatnam Varun Beach, a flagship hotel in the Indian Accor Hotels group. She is responsible for overseeing the day-to-day operations of the hotel, ensuring that all departments are running smoothly and efficiently. With her strong leadership skills, attention to detail, and ability to manage multiple tasks, Lakshmi has played an integral role in the hotel's success. Her extensive experience in the hospitality industry has allowed her to develop a deep understanding of the needs and expectations of guests, enabling her to provide exceptional service and maintain high standards throughout the hotel.

Tilottama Ganguly - Cluster Asst. Manager Marketing and Communications Sales 

“As women, we have a unique ability to balance multiple roles and responsibilities with grace and determination. It's important to recognize and celebrate the strength and resilience of women everywhere.

We must continue to work towards gender equality in all areas of life, from the workplace to the home. Let's support and uplift each other, and celebrate the amazing things we can accomplish when we work together."

About  Novotel Visakhapatnam Varun Beach:

Nestled amidst the calming shores of the well-known RK Beach, the property overlooks the scenic view of the Bay of Bengal with all 225 rooms having a panoramic view of the ocean. With exquisite features like a rooftop pool & jogging track, a gym with a scintillating view of the ocean, and 5 multi-cuisine restaurants, the hotel is an ideal destination for a peaceful vacation in the South of India. The sea-facing property furnishes world-class facilities with an authentic touch that just adds up to its perfect ambiance. With the promise of an exemplary experience accompanied by a plethora of recreational activities, impeccable personalized services, and delightful gastronomy, the vibrant property also makes for an ideal nuptial & MICE destination in the South. Possessing the largest banquet facilities in the city, the property offers 56,000 sq. ft of outdoor and indoor space that can host up to 1250 attendees.

On the occasion of Women’s Day, Mei P. Pun expresses, “Women are the real architects of society. I believe there is not a thing which women cannot do and not progress.” Mei P. Pun seized every opportunity to make an impression and worked on the importance of inspiring others to follow the lead and make impactful changes. She has become an inspiration to many and that has encouraged her to keep her goal in mind.

Mei P. Pun, the General Manager of Atmosphere Kanifushi 

Mei P. Pun, the General Manager of Atmosphere Kanifushi is one who has the need for speed while spearheading the resort. She is not only transforming the resort but also altering the hospitality industry. Being an effective and diversified manager with a deep understanding of multicultural diversity, she performs all her duties with élana and on her trike motorcycle. 

About Atmosphere Kanifushi

The ultimate in luxury and relaxation at Atmosphere Kanifushi, a five-star resort located on the pristine Kanifushi Island in the Maldives. The all-inclusive holiday plan offers an array of premium wines and spirits, a delicious buffet, fine dining, and theme night dining options, as well as a variety of exciting activities such as excursions, sunset fishing, snorkeling, and non-motorized water sports. Enjoy the serenity of white sandy beaches, lush tropical gardens, and crystal clear waters teeming with vibrant coral reefs. Whether you seek adventure or relaxation, Atmosphere Kanifushi has something for everyone

Meghna Trivedy 

“We still have a long way to go in terms of achieving true gender equality, but I am inspired by the progress we have made and the women who continue to fight for a better future."

"I am proud to be a woman and to work for a company like Four Seasons that values diversity and inclusivity. Let's use this day to celebrate all the amazing women in our lives and continue to support each other every day."

About Four Seasons Bengaluru

Four Seasons Hotel Bengaluru at Embassy ONE provides a preferred address for both business and leisure travelers, and the highly personalized, anticipatory service that Four Seasons is known for. Designed to reflect a sense of its location, the Hotel’s design merges nature and architecture in an homage to Bengaluru’s reputation as the Garden City. Four Seasons Hotel Bengaluru at Embassy ONE is located in one of the city’s most dynamic developments that includes Four Seasons Private Residences, premium grade office space, sophisticated retail, dining and entertainment. For more information on Four Seasons Hotel Bengaluru, visit press.fourseasons.com/Bengaluru

Widiyanti Siti, Director-Spa at JW Marriott Bengaluru Prestige Golf shire Resort & Spa

I started my career in the Spa industry over 16 years ago at the Angsana and Banyan Tree Bintan Indonesia. From there I have followed the path of an international career with stops in India, Maldives, Dubai, Caribbean, Doha, Kazakhstan’s to name but a few.  During my travels I have worked for acclaimed companies like Aman Resorts, One & Only Hotels and Resorts, St. Regis Hotels, ESPA at Fairmont Hotel in Baku. During my tenure with ESPA I have had the opportunity to open an ESPA Spa in Doha, Qatar as well, I have had the opportunity as a task force with LHM property back in Indonesia. After spending a second time in Baku with JW Marriott, now I would like to spread my energy and passion for spas, Wellness, and healthy lifestyle.

Debalina Duttgupta,  Front Office Manager, JW Marriott Bengaluru Prestige Golf shire Resort & Spa

I am very much passionate about my work and what I do. I like to stay positive & always strive to be the best version of myself. In my leisure time, I go for a long drives. Driving keeps me motivated and focused. I am a proud Bengali and love the culture I come from.

About Debolina Dasgupta: Started working with Marriott in 2013. Have worked with Marriott Whitefield for 5 years. Then moved to Sheraton Grand Brigade Gateway as AFOM, and worked there for 3 years. Then joined JW Golfshire as head of the department (FOM) as a pre-opening team. Have completed 10 years with Marriott on Feb 6th, 2023.

About JW Marriott Bengaluru Prestige Golfshire Resort & Spa

The award-winning & biggest luxury Golf Resort in Bengaluru, a finely crafted abode, JW Marriott Bengaluru Prestige Golfshire Resort & Spa. In the rolling greens of the 275-acre nestled in the tranquil Nandi Hills region, the JW Marriott brand promises to provide guests to focus on feeling whole – present in mind, nourished in body and revitalized in the spirit in an idyllic setting.

Rasikta Kamble, ger at @Renaissance Bengaluru Race Course Hotel as an Assistant Food and Beverage Manager

“ It’s not the easiest to find people who find it hard to accept a woman in a leadership or independent role whether in life or at work. But it’s good to see how females have reached different levels of achievements in every aspect and in every industry. It always motivates me to want to make a mark and follow my passion.”

About Rasikta: Rastika is a self-motivated and driven woman who found her passion and has pursued it with all her heart. She started off her career in the back end of the kitchen and has followed her passion for cooking ever since. Working behind the scenes, especially in the kitchen, got her inclined towards food and beverage service, where she also discovered her true liking for the world of Mixology, where she was involved in creating and presenting innovative and personalized beverages which always bring a smile on the faces of the guests. Rasikta Kamble the new Assistant Manager F&B at Renaissance Bangalore Race Course Hotel. Rasikta, a seasonal hotelier, will now be responsible to carry out overall culinary operations which include financial, managerial, and operational aspects of the hotel’s F&B endeavors. She comes with exemplary knowledge and experience in the hospitality industry, especially food, and beverage, which will enable him to establish a formidable brand presence in the market.

About Renaissance Bengaluru Race Course Hotel: Indulge in the unrivaled luxury of the 5-star accommodations at Renaissance Bengaluru Race Course Hotel by Marriott International. Nestled in Bengaluru’s Central Business District, the Garden City hotel offers many amenities just 500 meters away from the iconic Bangalore Turf Club. The hotel’s prime location is also situated near the Majestic, MG Road, the Indiranagar shopping/nightlife hub, and the Bangalore Palace Grounds. After exploring local attractions, pamper yourself with the hotel’s on-site spa services or exercise in the fitness center. Enjoy delicious cuisines in our on-site restaurants & chic bars in the evening before retreating to luxury hotel rooms or suites. Unwind with premium in-room amenities, plush bedding, and complimentary high-speed Wi-Fi. if you are visiting for event planning reasons, take advantage of the hotels’ sophisticated venues with modern technology, expert catering services, and professional planning services. 

Charvi Agarwal

Marketing Communications Executive for Novotel Vijayawada Varun

“When girls are given the right tools to succeed, they are given an opportunity to create incredible futures in and around them. I’ve been fortunate enough to have had that opportunity and I want every woman out there to understand that logic and strength are as feminine as intuition and emotions. Be your own person because You are Enough. Let’s celebrate our own selves this International Women’s Day

About Charvi Agarwal: Charvi is a responsible, determined and confident individual working with an experience of over 7 years. She is a hard working, focussed and capable woman and has positively adapted to different cultures in her years of working. Charvi is responsible for heading all the marketing at Novotel Vijayawada Varun 

About Novotel Vijayawada Varun: Novotel Vijayawada Varun is the first internationally branded hotel in Andhra Pradesh’s commercial center - Vijayawada. Strategically located in the heart of the city, the property houses 227 spacious rooms accented with upscale amenities, state-of-the-art facilities, recreational activities, and delectable gastronomy. Elevating the feel-good home touch at the hotel, the property is the only hotel in the state of Andhra Pradesh that offers a residential experience with its range of 25 thoughtfully curated serviced apartments. The leisure property has exquisite features like a rooftop infinity pool overlooking the city view, a jogging track, and a grand banqueting space. The 4 multi-cuisine restaurants - Food Exchange (Local & International delicacies), Wugan (Pan Asian restaurant), Sky Deck (Rooftop retro bar), and The Gourmet Bar (Bakery Bar) offer a medley of culinary cultures at the Hotel

Nibedita Thapa, Cluster Learning & Development Manager

DoubleTree by Hilton Jaipur Amer

“I believe that anyone, regardless of gender, can succeed in the hospitality sector provided they remember the significance of timeliness, hard effort, and time management. I feel that there are some problems that women encounter but conquering any challenge, regardless of gender, is what I have always believed in and keeps me motivated to grow further. Wishing all the strong women out there making a difference by getting over gender bias a very Happy Women’s Day. ”

About Nibedita: Nibedita is a seasoned professional with an experience of over 14 years in the hospitality industry. Thapa is an expert in harnessing employee engagement and setting the foundation for great people and work culture. Encompassing the values, visions, ideals, norms, and working language, she has a knack of bringing together professionals from various diverse cultures to collaborate in harmony in order to achieve the ultimate purpose and vision of the company. In her current role, Nibedita is the Cluster Learning and Development Manager and handles  Hilton Jaipur and Doubletree by Hilton Jaipur Amer.

About DoubleTree by Hilton Jaipur Amer: As Rajasthan's iconic Aravali range sets the natural backdrop of DoubleTree by Hilton Jaipur Amer, guests can expect a seamless blend of a classic Rajasthani holiday that amalgamates ancient culture with a modern lifestyle. With must-visit attractions like Amer Fort, Nahargarh Fort, Jal Mahal a short drive away, the 151-key hotel makes for a comfortable stay after an indulgent in-city experience. The hotel's 4 F&B outlets are distinguished with Amber Kitchen giving an ode to Rajasthan's rich culinary heritage through passed-down recipes, the Garden Grill for a relaxed hi-tea, head to Onyx Lounge for light bites and to top it all - the Aravli Bar & Grill, a venue offering uninterrupted views of the mountains and the farmlands paired with an ideal post-dinner drinks experience. The hotel has gained a name in the city for their 7,500 sq.ft ballroom space with an equally lavish outdoor area best suited for large-scale weddings and meetings. For leisure, the guests can enjoy a Rajasthani Folk Dance performance, a magic show for kids, a kids’ playroom, a fitness centre, and more at the hotel.

India Hotel Market Review 2022 by Horwath HTL

https://horwathhtl.com/wp-content/uploads/sites/2/2023/02/India_Hotel-Market-Review-2022.pdf