Samosa Singh continuous its footprint expansion in Hyderabad

The new QRS opens in one of India’s largest malls Sarath City Mall, ( Hyderabad) which will surely attract eyeballs to this location

Hyderabad,October 2023:  Samosa Singh, a renowned name in the Indian Snacking Industry is excited to announce the opening of its QSR in Sarath City Mall, Kondapur Road, Hyderabad. This success indicates the company's aggressive expansion, strengthening Samosa Singh's position as an industry leader. With this step, Samosa Singh is aiming to be one of the new-age start-ups to gain around 10x revenue growth in the next 12 months.

The location of this Samosa Singh QSR within the mall is sure to drive a significant impact. The strategically located outlet will help the brand to run offline/online events resulting in more visitors to both the QSRs and the mall. The news launched outlet will have a variety of options such as Kachori, Dahi Bhalla, and various Chaat which are bestsellers after samosas. In addition, they will also have scrumptious desserts like Gulab Jamun, Rabdi, and Ras Malai which are sure to complement the Indian flavors.

Shikhar Veer Singh, Founder, of Samosa Singh says “We at Samosa Singh believe in more than just selling products; we're dedicated to building lasting relationships with our customers. This new outlet in Hyderabad is a destination where our ideology for the brand Samosa Singh started. We look forward to welcoming you, your family, and friends to our new outlet as we embark on this exciting journey together. ”

Nidhi Singh, Co-Founder Samosa Singh says“ Samosa Singh is on the journey to lead the Indian snack market. Our team has worked tirelessly to create this vibrant space that reflects our commitment to quality, innovation, and customer experiences. We are also thankful to our consumers for their continued support, and we can't wait to create wonderful memories with you all at our new location”

The intuitive combination of classic recipes with flavors is what sets Samosa Singh apart. The brand is constantly perfecting the technique of creating delectable samosas that are both better tasting and healthier than their competitor.

The brand is expanding pan India.

Mumbai  I Bangalore I Hyderabad I Chennai I Pune I Vijayawada  I Vizag I Mysore 

Pride Hotels Group strengthens its footprint in Gujarat with the launch of Pride Resort Ambaji

Pride Hotels Group, is thrilled to announce the grand opening of Pride Resort Ambaji. Nestled amidst the breathtaking natural beauty of Ambaji in the heart of the Aravalli Range, this exquisite resort marks a significant milestone in the group's expansion plans in Gujarat.

Pride Resort Ambaji boasts meticulously designed rooms and villas, each offering the ultimate in comfort, as one of its standout features. Guests can indulge in a diverse culinary journey at its in-house restaurant, a delightful showcase of both regional and international cuisine. Additionally, the resort boasts a sparkling swimming pool and well-equipped banquet halls, making it an impeccable choice for special events and gatherings.

SP Jain, Chairman and Managing Director, of Pride Hotels Group, said, " Our relentless journey of expansion and unparalleled growth surges ahead with the grand unveiling of Pride Resort Ambaji, a dazzling jewel in our crown. This opulent resort epitomizes our unwavering commitment to providing a world-class experience to our esteemed guests. With an illustrious track record of establishing our signature presence in diverse locales, the launch of Pride Resort Ambaji represents a monumental stride in our ambitious mission. As we make our indomitable presence felt in the heart of Gujarat, we take pride in enhancing the region's hospitality landscape."

Satyen Jain, CEO, Pride Hotels Group, shared his thoughts on the launch of Pride Resort Ambaji, saying, "The launch of Pride Resort Ambaji signifies a profound connection for us. This exceptional establishment stands as a symbol of our unwavering dedication to delivering extraordinary spiritual and hospitality experiences. Ambaji, with its inherent spiritual allure and rich cultural heritage, serves as the perfect canvas for a world-class retreat. We eagerly anticipate extending a warm welcome to our guests in this serene sanctuary, firmly believing that Pride Resort Ambaji will be an enduring haven for travellers seeking spiritual rejuvenation, tranquillity, and a profound connection with the divine and natural world."

Ambaji, renowned for its spiritual significance, is home to the famous Ambaji Temple. Pride Resort Ambaji conveniently provides access to this iconic site, allowing guests to immerse themselves in the rich cultural heritage of the region. This makes Pride Resort Ambaji one of the few branded resort and a coveted destination for travellers in search of tranquillity, luxury, and an intimate connection with nature.

Pride Resort Ambaji is meticulously crafted to provide an unforgettable experience in a serene, idyllic setting. Offering sumptuous accommodations, cutting-edge amenities, and an unwavering dedication to excellence, the resort is a haven nestled amidst nature's embrace, enveloped by lush greenery and majestic hills.

 Mr. Atul Upadhyay, Executive Vice President, Pride Hotels Group, expressed his excitement about the addition of Pride Resort Ambaji, stating, "This is a remarkable opportunity for Pride Hotels Group, and we are thrilled to welcome Pride Resort Ambaji into our fold. The natural beauty and cultural richness of Ambaji make it a truly unique destination. With the addition of this property, we strengthen our presence in Gujarat, a market where we see immense potential for growth. It underscores our commitment to offering world-class hospitality experiences in diverse and captivating locations."

Pride Hotels Group has strategically positioned itself in approximately 56 exceptional locations across India, offering a total of 5,390 rooms, 109 restaurants, 152 banquet facilities, lawns, and conference halls. The group operates and manages a range of hotels under various brands, including "Pride Plaza Hotel," an Indian Luxury Collection; "Pride Hotel," conveniently located central business hotels; "Pride Resort," situated in mesmerizing destinations; mid-market segment hotels known as "Pride Biznotel"; and a fresh concept of premium luxury serviced apartment stays, "Pride Suites." These brands have earned acclaim from celebrities, corporate clients, as well as domestic and international tourists.

Pride Hotels Group's current locations span New Delhi, Kolkata, Ahmedabad, Pune, Nagpur, Bengaluru, Chennai, Goa, Jaipur, Indore, Udaipur, Bharatpur, Mussoorie, Puri, Gangtok, Anand, Alkapuri, Manjusar (Vadodara), Sasan Gir, Somnath, Bhopal, Haldwani, Ranakpur, Rishikesh, Digha, and Rudraprayag, among others. Upcoming destinations include Daman, Bhavnagar, Surendranagar, Agra, Dwarka, Jabalpur, Bharuch, Nainital, Jim Corbett, Dehradun, Chandigarh, Dehradun, Lucknow, Varanasi, Rajkot, Kanpur, Neemrana, Mysore, Gurugram, Aurangabad, Halol, Yavatmal, Greater Noida, Motera (Ahmedabad), Lonavala, Ambaji, Veraval, Amritsar, and many more.

Fyole Cafe launched Coffee Cocktail Bar Menu, at Palladium

Fyole is an aesthetically pleasing patisserie serving artisanal bread and bakes, pastries, macarons, and casual, comfort fare—perfect for when you’re looking for a quick bite between shopping at Palladium Mall. This festive season Fyole Cafe has brewed itself to launch an all-new Coffee Cocktail Bar.

Coffee is the most acquired beverage of all and also with the growing trend, the cafe has set up a cocktail coffee bar. Fyole Cafe lines up Barraquito, Cafe Bonbon, Fire on Ice, Buttered Rum Coffee, Cinnamon Whiskey Coffee, Coffee Sangria, and many more to be paired with your favorite flaky croissants and churned buttered.

Keeping up with the trend and needs of the youth the coffee cocktail bar at Fyole also introduces Boba Teas with flavors like Coffee Blast, Blueberry Pop, lychee Fix, Sunset Pop, Mango coco poptail, and many more.

 Cold-pressed juices, desserts, and elixirs made for a refreshing addition to your experience

Promotion: Coffee Cocktail Bar

Name of Restaurant: Fyole Cafe

Address: Phoenix Palladium, Second Floor, East Zone, Senapati Bapat Marg, above Apple Aptronix Store, Lower Parel, Mumbai, Maharashtra 400013

Date: 10th October 2023

Time: 11 am - 11 pm

Hilton Debuts in Yala with Opening of Hilton Yala Resort

Leading global hospitality company Hilton today announced the opening of Hilton Yala Resort, marking Hilton’s third flagship-branded property in Sri Lanka. Just outside Sri Lanka’s Yala National Park and surrounded by lush greenery, the resort provides an elevated escape for guests seeking adventure and relaxation, with a vast view that overlooks the Indian Ocean.

“We are delighted to welcome Hilton Yala Resort to our expanding portfolio across Sri Lanka and South East Asia,” said Alexandra Murray, area vice president and head of South East Asia, Hilton. "Through the resort’s immersive and rewarding experiences, which beautifully showcases Yala’s natural wonders, we are confident it will be a haven for guests looking to fully connect with nature, enabling them to embark on a journey of self-discovery like no other.”

Designed to immerse guests in the wonders of nature, the resort boasts striking architecture that draws from Yala’s natural beauty. The 42 stylish rooms, suites, and villas feature contemporary interiors that are decorated in neutral tones with safari chic accents and local artworks, which add subtle hints of the locale. Vast windows draw the eye to the resort’s natural surroundings which is home to an abundance of flora and fauna. Ground floor rooms feature private pools, which span from eight to 16 square meters, while those on the level above offer private hot tubs, providing a serene space for guests to unwind.

“Set in the best destinations around the world, each Hilton Hotels & Resorts property places guests at the centre of it all,” said Alexandra Jaritz, senior vice president, Brand Management, Asia Pacific, Hilton. “With its prime location at the edge of the country’s most popular national park, Hilton Yala Resort serves as a beacon for the brand in the region, extending more rewarding and enriching travel experiences to the world. We look forward to empowering guests to make the most of their getaway with renewing experiences that inspire and excite, all complemented by Hilton’s signature hospitality.”  

Hilton Yala Resort’s guest experiences extend far beyond its perimeters. The resort offers an elevated and environmentally responsible safari experience - with locally trained rangers. This team of wildlife experts is dedicated to helping guests experience the best of Yala National Park through customizable, twice daily game drives. Each safari tour is dedicated to delivering enlightening and impactful educational sessions to bring about a stronger sense of awareness and appreciation of the wildlife and ecosystem.

The protection of Yala’s biodiversity and environmental sustainability is at the centre of Hilton Yala Resort’s ethos, with the resort designed to ensure the utmost care for the surrounding environment, ecosystem and local communities. Hilton is working with many local partners to advance efforts to preserve and protect local habitats and biodiversity as part of their destination stewardship efforts. An onsite animal research program has also been initiated under the support of microgrant funding provided by the Hilton Global Foundation, equipping rangers with the latest wildlife information, technology and necessary tools, such as solar-powered weather sensors, and night vision binoculars to monitor wildlife in and near the resort, helping them further understand and protect indigenous species. This research will be in collaboration with the Wildlife and Nature Protection Society (WNPS) Small Cat Advisory, Leopard Diary and the Wilderness and Wildlife Conservation Trust (WWCT) to better inform local conservation efforts.

“We are delighted that Hilton Yala Resort is dedicated to contributing to both conservation and economic opportunities for the communities in the vicinity. This is the first international hotel resort chain in the Yala locality and it will give a huge boost to responsible tourism. It is heartening to know the steps that Hilton Yala Resort has taken to conserve the biodiversity around the property. Being responsible in how the property is managed is very important. Sri Lanka needs responsible and sustainable tourism and we believe that a leading hotel chain such as Hilton will lead the charge in the Yala National Park to conserve the region ethically. We are especially glad to be partnering on wildlife research with the resort's ranger team and to be working on a longer-term project to collaborate with the farming community to protect wildlife across the Yala zone and expand the purchase of locally grown produce for the hotel. In addition, we are excited to be exploring the development of community education programs with the resort," said Jehan CanagaRetna, President of WNPS.

As part of Hilton’s efforts to advance its destination stewardship objectives and career advancement goals, the global hospitality company has also established a ranger academy program to increase the talent pool of qualified rangers in Sri Lanka and to provide meaningful employment and conservation opportunities for members of the local community. The program will be conducted by a Field Guides Association of Southern Africa-certified trainer. Upon completion of the program, successful graduates may be offered employment with Hilton Yala Resort.

Three exceptional restaurants stand unrivalled, spotlighting head chef Jerome Tissera’s repertoire of contemporary Sri Lankan cuisine, which feature predominantly locally sourced ingredients. Guests can explore the flavors of contemporary Asia at Dhira, the all-day dining establishment; Sandali, a premier dining destination known for its Western cuisine or indulge with cocktails at night at Vanya, while enjoying scenic views. For a truly memorable meal, guests can venture into the wild to experience Lanthaaruma, the resort's bespoke dining experience set between the lush jungle and the lapping waves of the Indian Ocean, where a fully customized menu of the freshest and highest quality ingredients is accompanied by sommelier-selected wines.

At the heart of the resort is the outdoor pool, which blends seamlessly with its breathtaking surroundings. The resort also features a fully equipped gym, and a state-of-the-art spa that sits beside the main building, providing relaxing treatments in a beautifully designed space.      Hilton Yala Resort is part of Hilton Honors, the award-winning guest loyalty program for Hilton’s 22 distinct hotel brands. To celebrate the resort’s opening, Hilton Honors members will receive 10,000 bonus points with a minimum stay of three nights booked from now till December 1, 2023, when booking directly with Hilton.

Pullman Singapore Hill Street Opens!

Pullman Hotels & Resorts, a premium brand part of global hospitality player Accor, is pleased to announce that the highly anticipated Pullman Singapore Hill Street will start welcoming guests from 1 October 2023.

Developed and owned by EL Development Pte Ltd, a leading Singapore-based real estate and investment company, the new 5-star hotel will make its mark as the company’s first foray into hotels with the most story-led property yet under the Pullman brand. Centrally located, Pullman Singapore Hill Street is poised to become the newest gathering point for modern nomads, who can call its 350 rooms their base, complemented by three sharp culinary concepts to explore, and a dynamic network of partnerships as a platform for some of Singapore’s cult favorite brands.

“With a prime position at the intersection of culture, entertainment, and business, we are honored to be the first Pullman in the world that pays homage to the brand’s roots in luxury train travel—from the keen design details that represent a modern take on the bygone era, to the spirit of high touch hospitality, and exciting journeys through thoughtfully curated spaces—the true meaning of innovative hospitality today is captured in a singular property, perfect for adventurous travelers,” says Mazen Abilmona, General Manager of Pullman Singapore Hill Street.

Designed by Singapore’s DP Architects, Pullman Singapore Hill Street is envisioned to be the first property that translates the George Pullman sleeping car past to a modern context—whether it’s from afar or the moment guests step into the lobby, up to the tiniest details. Built from the ground-up with cues from its surroundings, the property stands out as a visionary future of the locale with its contrast of terracotta-colored tiles, pockets of lush greenery and an extensive glass façade that allows clear views from every room.

Raise a Glass to Sector 144: Bangalore's Most Exciting Pub Debut

National, September, 2023: Sector 144, the latest jewel in the crown of Bangalore's vibrant pub culture, is proud to announce its grand opening in Electronic City, Bangalore. The newly established Sector 144 promises an extraordinary experience, combining warmth and eclecticism in a way that captures the imagination of its patrons. Named to represent both its mission and identity, "Sector" signifies a Specific Area, and "144" embodies the multitude of ways Sector aims to delight its customers through its services.

Sector 144 reimagined the pub experience, creating a sanctuary where people could connect, unwind, and make lasting memories. It aims to be a home away from home, welcoming all to enjoy themselves and leave with cherished memories and joy. The brand  logo symbolizes a united Sector 144 family, with fonts and circles representing the diverse groups gathered for a good time. 

Situated in Electronic City, it serves the working professionals and young crowd in the area, offering them an excellent destination to unwind after a long day at work. What could be more enticing than the availability of Bangalore's finest beers on draft, an extensive selection of global cuisines, and live music?

By offering a selection of top-notch tap beers such as Budweiser Premium, Budweiser Magnum, Hoegaarden, and Toit-Tint-in-Wit, Sector 144 has made it incredibly convenient for patrons to relish the finest Bangalore beers without the need to journey to distant breweries. They boast an extensive range of global cuisine, featuring standout dishes like Sector Spl Chicken, Peanut Chicken Kebab, Veg Golcane, Prawn Cheese Cake, and Chicken Ghee Roast. Additionally, their cocktail menu shines with options that include Gin, Whiskey, Vodka, and enticing concoctions like Duronto, Two Dollar Bill, Habibi and his Dirham's, Dong-Light, and Junglee Rummy.

Inspired by the resplendent forest colors, Sector 144 incorporates rich reds and greens into its aesthetic. Upon entering the central double-height space, visitors are enveloped in an inviting palette with wooden accents, blending coziness and sophistication seamlessly. The striking double-height bar, adorned with mirrors, takes center stage, captivating all who enter.

Sector 144 boasts a unique collection of custom artwork celebrating music legends, elegantly showcased alongside bold fluted paneling. Stained glass windows add to its charm and elegance, while meticulously designed tiles form intricate floor patterns, enhancing the artistic ambiance. The outdoor seating area features a retractable roof, rustic brick walls, and custom furniture and lighting, providing a comfortable and stylish haven for patrons.

"Sector 144 is more than just a name; it's a promise of excellence and a unique experience. We've designed this space to cater to a diverse audience who appreciate warmth, artistry, and impeccable service. Our aim is to provide our customers with the city's finest offerings, ensuring they can savor their desires without the inconvenience of extensive travel. We want Sector 144 to be a space where everyone feels welcome and cherished," said Kushal Raj and Sagar MH founders of Sector 144.

About Sector 144:

Sector 144 is the newest addition to Bangalore's pub scene, offering a vibrant and eclectic atmosphere that captivates guests with its warm and inviting design. With a palette inspired by the rich colors of the forest, Sector 144 is a welcoming haven for patrons seeking both comfort and style. Experience the warmth, artistry, and impeccable service that make Sector 144 a standout in the Bangalore pub culture.

Nara Thai comes to Yauatcha Kolkata!

Experience Nara’s signature Thai delicacies over a weekend pop up at Yauatcha

The signature warmth of Thai hospitality and the exquisiteness of Thai cuisine from Nara, comes to the Cantonese doors of Yauatcha in Kolkata for an exclusive dining experience. Nara Thai is a renowned Thai restaurant known for its authentic and flavourful Thai cuisine. Founded in Bangkok by Ms. Narawadee Srikarnchana, the restaurant is celebrated for its dedication to using fresh ingredients and traditional cooking techniques to capture the true essence of Thai flavours. With an inviting ambiance, attentive service, and options for various dietary preferences, Nara Thai is a go-to destination for those seeking an exceptional Thai dining experience.

Starting from the 22nd until the 24th of September, at Yauatcha, Kolkata guests can experience Nara’s signature Thai delicacies in both vegetarian and meat options, such as Spicy Raw Papaya Salad, Tom Yum Soup, Crispy Lotus Root Chips in sweet chilli sauce, Crispy Betel leaves with spicy chilli lime dip, Phad Thai Noodles, Tofu Satay served with Peanut Dip, Chicken wrapped in Pandan Leaves, Chicken Kraprao, Stir-fried Prawns with Wild Coriander and Picked Garlic, Green Thai Curry with Steamed Jasmine Rice, Butterfly Pea Fried Rice with Thai Herbs, Crepe Cake, Thai Tea Panna Cotta and much more!

Both Nara & Yauatcha are strong examples of classic yet contemporary dining restaurants that embrace an innovative approach to their cuisines and expertly mix traditional with modern flavours.  Also, brand philosophies for both brands come together in creating spaces where friends and family get together over good food, reliving old memories while making new ones. Therefore, for Nara’s first pop-up in the city of Kolkata, it was essential that the brand showcased itself at a like-minded space, which was an extension of its ethos and values. 

Get ready to experience the best of Thai flavours, at Yauatcha’s cosmopolitan space. 

Thomas Cook India partners with National Payments Corporation of India (NPCI)

Thomas Cook India partners with National Payments Corporation of India (NPCI)

to launch a pioneering RuPay Forex Card

Pilot with UAE, followed by a global, phased roll-out

Special benefits:

·        Thomas Cook travel vouchers worth INR 13,900.00

·        Lounge access at International Airports in India*

·        Free ATM Withdrawal (in UAE)*

·        Free replacement on loss of Card  

·        Complimentary insurance cover up to INR 7,50,000.00

Mumbai, September 7, 2023: Outbound travel from India is witnessing unprecedented growth, more so to short hauls like UAE: visitors to Dubai from India have surpassed pre pandemic levels (2019) with a 23% growth for Jan-Jun 2023. Thomas Cook’s foreign exchange business reiterates a significant uptick with its internal data reflecting a surge of over 2x (2022 vs. 2019) and an expectation of 3x growth by the end of the year. What is noteworthy is that the Company is seeing a strong increase in per person spends for UAE - of over 30% in 2022 vs. pre pandemic. To seize this significant and growing opportunity, Thomas Cook (India) Limited, India’s leading omnichannel forex services company has partnered with NPCI (National Payments Corporation of India) to launch a pioneering RuPay prepaid forex card for Indians travelling to the UAE; technology being enabled by NPCI Certified Partner, CARD91.

The Thomas Cook – RuPay partnership operates on NPCI’s global card payment network of India. This pioneering initiative aligned with the Country’s Made in India focus, offers international payment solutions for Indians travelling overseas.

Given the growth potential of the destination, the Thomas Cook and RuPay forex card partnership commences with UAE as its pilot; with a global rollout planned via a phased model. For phase one, Thomas Cook’s RuPay card will be loaded in AED (UAE Dirhams) offering extensive usage across the UAE - for transactions and ATM withdrawals.

Key Benefits of the Thomas Cook RuPay Card:

·        Thomas Cook travel vouchers worth INR 13,900.00

·        Lounge access at International Airports in India*

·        Free ATM Withdrawal (in UAE)*

·        Free replacement on loss of Card  

·        Complimentary insurance cover up to INR 7,50,000.00

·        50% off on unique photographic experiences at Dubai’s top attractions, by Digiphoto Entertainment Imaging (DEI)

·        KrisFlyer miles on every forex purchase        

Thomas Cook’s position as India ka Forex Specialist is a result of the Company’s sustained focus on the Country’s foreign exchange segment - serving over 1 million active Forex prepaid card users, 1000+ corporates, over 300,000 outbound travellers and 100,000+ students studying overseas.

Thomas Cook is the largest non-bank foreign exchange services provider and prepaid card issuer in India. The Company’s card business is witnessing an impressive uptick: its card loads grew by 172% YoY, with new prepaid card issuance up by 228% YoY (FY23).

Thomas Cook’s strategic omnichannel model ensures both choice and customer convenience with access to India’s largest forex network of over 4000 touch points: An extensive retail footprint of owned/ partner outlets and airport counters; its Online Forex Store, Virtual Forex Branch, Contact Centre, m-apps: FX Now (Corporate and Individual) and Fx MATE an innovative B2B partner platform. The Company’s game-changer Ghar pe Forex commitment offers doorstep delivery within 2 Hours.  

Thomas Cook’s cashless portfolio features its multicurrency Borderless prepaid card (9 global currencies), One Currency (USD) prepaid card and its innovative Study Buddy Card focused on the overseas education segment.

India's largest rooftop cocktail bar & kitchen - Ohana in Jaipur.

Discover Ohana Cocktail Bar & Kitchen: A 37,000 Sq. Ft. Oasis of Culinary Delights and Vibrant Nightlife in Jaipur 

Jaipur: The Pink City is in for an exciting surprise as the newly opened Ohana, a rooftop cocktail bar and kitchen, India’s largest rooftop cocktail bar is set to elevate the fine dining and clubbing culture in the metropolis. Honouring the origin of its name, which means family in the Hawaiian language, this splendid two level rooftop venue has been designed to cater to food connoisseurs and party animals alike - to celebrate the spirit of togetherness!

Nestled atop a magnificent setting in the bustling Malviya Nagar, this 2-storey offering spanning over a massive 37,000 square feet area offers a seamless blend of indoor and outdoor spaces, creating an atmosphere that is simply unmatched. The expansive venue encompasses five distinct sections – Sky Bar, Alfresco Bar, Shots Room (Tipsy), the Club (indoor nightclub) and family indoor dining area, each with its own unique charm and ambience. Whether guests prefer an intimate gathering with friends or a lively party atmosphere, Ohana caters to every mood, timing and occasion.

"We are excited to unveil Ohana Cocktail Bar & Kitchen to the vibrant city of Jaipur," said Sunny Singh, co-founder of the venue. “Ohana is more than a venue — it's a haven where friends and families can gather, celebrate life, and weave precious memories that will linger forever. It’s all about immersing yourself in the infectious spirit of togetherness that Ohana exudes, and surrendering to an extraordinary sensory experience where every bite, every sip, and every moment transcend the ordinary”.

Ohana takes immense pride in its diverse culinary offerings, with a menu boasting a symphony of flavours from pan-Asian delicacies to continental delights, delectable Indian dishes, Mexican & Italian flavours and irresistible bar nibbles. The talented team of chefs led by Head Chef Kshama Prabhu at Ohana crafts each dish with precision and passion, using the finest ingredients sourced locally and internationally. With a focus on quality and innovation, the menu promises to take guests on a culinary journey that tantalizes their taste buds and leaves them craving for more.

Complementing the exquisite food selection is Ohana's strong cocktail culture. The skilled mixologists at the bar have created an impressive array of handcrafted cocktails, incorporating fresh ingredients, premium spirits, and innovative techniques. From timeless classics to unique signature creations, the cocktail menu at Ohana promises to delight and refresh every palate, elevating your evening to new heights of indulgence. 

Ohana Cocktail Bar & Kitchen is located at GT Central Mall, Malviya Nagar, Jaipur. The rooftop venue ensures unforgettable evenings filled with entertainment, delectable cuisine, and an atmosphere of joyous celebration.

The Luxury Collection Debuts in the Historic Japanese City of Nara With the Opening of Shisui, a Luxury Collection Hotel, Nara

The Luxury Collection, part of Marriott Bonvoy’s global portfolio of 31 extraordinary hotel brands, today announces the opening of Shisui, a Luxury Collection Hotel, Nara in one of Japan’s most historic and scenic leisure destinations. The extraordinary property is nestled on the western edge of Nara Park and beautifully combines Japanese architecture with the lush greenery of a traditional Japanese temple garden, which forms part of the hotel grounds. The name “Shisui” was inspired by the purple trunks and green leaves or "Shikan Suiyou” of Nara's scenic vistas, cherished since ancient times. The hotel beautifully embodies the destination's history, culture and indigenous traditions, offering global explorers unique and authentic experiences of Nara.

"We are thrilled to mark the opening of Shisui, a Luxury Collection Hotel, Nara, the fifth Luxury Collection hotel in Japan. Each Luxury Collection hotel captivates guests with local culture, evocative moments and breath-taking scenery, creating priceless memories for a lifetime,” said Philipp Weghmann, Vice President and Global Brand Leader, The Luxury Collection. “Shisui is a rare and exceptional property that is intrinsically connected to Nara and its scenic natural beauty. Through its exquisite design, impeccable service and array of luxurious amenities, the hotel defines the destination and transforms it into a truly exceptional experience for visitors."

Shisui is nestled in an enchanting classical Japanese garden that was once part of the grounds of Kofuku-ji temple, the family temple of the aristocratic Fujiwara clan, which was established in Nara in 710 AD. The temple is one of the “Historic Monuments of Ancient Nara” and remains a timeless showcase of Japanese architecture and culture. Once Japan’s imperial capital during the eighth century, Nara is home to an incomparable collection of UNESCO World Heritage-listed sites, some of which surround the hotel – Kasuga Taisha Shrine, Kofukuji Temple and Todaiji Temple. Beyond the grounds, Nara Park, pristine forests, valleys and traditional Japanese villages await discovery and exploration. The hotel is located a 10-minute walk from Kintetsu-Nara train station, which offers direct connections to Kyoto and Osaka in 35 minutes and 45 minutes respectively. Osaka Itami International Airport is approximately 48 kilometers, or about 45 minutes’ drive away from the hotel.

Renowned Japanese architect Kengo Kuma and Associates conceptualized the overall design direction and interiors of the hotel, breathing new life into traditional Japanese architecture and the beauty of the Yoshiki-en temple garden with modern aesthetics to create a rare luxury stay experience for guests. The hotel’s reception lobby, restaurant and lounge are situated in a charming low wooden structure, first built in 1922 as the residence of the Governor of Nara, with its classical Japanese roofed gate preserved as the hotel’s main entrance.

Floor-to-ceiling windows illuminate Shisui's 43 guest rooms and suites with natural daylight, and immerse guests in the beauty of the historic gardens and greenery. The exceptional interiors feature Nara's indigenous crafts, honoring the renowned traditional artisans of the region. Select guest rooms also feature captivating views of nearby Mount Wakakusa, and for relaxation in unparalled luxury and tranquillity, deluxe rooms and suites offer private in-room hot spring or open-air baths.

Shisui invites visitors to discover Nara's rich epicurean traditions with two distinctive restaurants and a bar, which authentically showcase the styles and presentations of the destination's cuisine. Restaurant Suiyou is the hotel's smart-casual all-day dining restaurant serving a curated menu of local and international fare. Within the restored storage rooms of the former Governor's residence, Sushi & Bar Shousou delights diners with exquisite, innovative interpretations of traditional sushi.

Guests can enjoy an invigorating workout in an exclusive Fitness Center, and for the ultimate indulgence, the hotel's SUI Spa invites guests to be immersed in the restorative powers of volcanic hot springs in two private rooms. Expert therapists offer locally inspired therapeutic spa treatments using rare aromatic oils and herbs that were once transported on the ancient Silk Road. Inviting guests to explore the captivating tapestry of Nara's rich traditions and cultural heritage, the hotel's Destination Discovery program shows guests how to create hand-made ink stick rubbings on ink stones. This serene and contemplative activity not only evokes a deep sense of mindfulness, but also transports participants to a realm of tranquillity and inner harmony.

“Nara is one of Japan’s most popular travel destinations, and we are proud to reflect and showcase the history, culture and traditions of this destination for local and international visitors,” said Hiroyuki Hatori, General Manager, Shisui, a Luxury Collection Hotel, Nara. “We look forward to welcoming guests who seek a journey that is both transformative and unforgettable when they come to Nara.”

"Pincodes to Plates"An exclusive pop-up by Chef Kunal Kapur

Mumbai, August Tracing his culinary expedition from Dubai to Delhi and finally to Mumbai, chef Kunal Kapur presents the first ever "Pincodes to Plates" pop-up at Virat Kohli's one8 Commune. This marks the inaugural occasion of these two sister brands of True Palate Hospitality coming together to present a one-of-a-kind dining experience.

This series celebrates India's diverse regional cuisines, connecting your palate with the essence of each region. Inspired by Chef Kunal's extensive journey across India, this event brings authentic flavors and techniques straight to your table, showcasing generations of perfected cooking methods.

Chef Kunal Kapur excitedly states that "With 'Pincodes to Plates,' we're unraveling India's culinary secrets, one bite at a time. This culinary series is a tribute to the art of cooking that binds our nation. Each dish not only tantalizes taste buds but also narrates the stories of traditions and flavors that make India's cuisine so enchanting."

The Main Course sections offer a medley of vegetarian and non-vegetarian options, highlighting the diverse and rich flavours that India has to offer like the legendary Champaran Meat, Green Chilli Paratha 493992, straight out of God’s Own Country is the Wayanadan Chicken Curry, Parotta 673121, the classic Punjabi Chole, Chur Chur Naan 143001 and the tangy Martbaan Paneer, Masala Lachha Paratha.

Experience the exquisite symphony of flavours with their Pulao selection. For vegetarians, the Bombay Tawa Pulao awaits, a symphony of spices and vegetables evoking the bustling streets of Bombay. Non-vegetarian enthusiasts can relish the Chicken Pulao, a harmonious blend of succulent chicken and fragrant rice. Dive into the rich notes of the Mutton Pulao, a masterpiece of tender mutton entwined with perfectly seasoned grains. Every plate tells a unique story, a tribute to the varied pincodes that shape India's culinary map. Complementing these culinary gems, the refreshing Burrani Raita offers a soothing contrast.

Indulge in an array of tantalising small plates like the treasure of an unexplored cuisine Aloo Tuk, Truffle Malai Sauce 400005; Amritsari Bhatti da Murgh 143001, inspired by the Tandooriyas of Ambarsar and Kanpuri Shami Kebab Bun Tikka 208001 from the heartland of Awadh.

You can "Chaat it Out" while exploring the playful side of Indian cuisine, with quirky and innovative vegan and gluten-free chaat creations like Dhokla Chaat 380009; Flying in from their Dubai outpost is the Chaat Hummus 122002 infused with tangy raw mango and topped with farsan to be relished with papdi and the popular Ram Laddoo Chaat 110001.

Celebrating the nation's enduring love for sweets, their dessert section starres Rasmalai Tiramisu, Pincode’s take on the most popular Italian dessert. For those seeking a taste of nostalgia, our Old Delhi Style Gadbad Falooda is a must-try.

"Pincode to Plates" doesn't just offer a wide array of dishes; it presents a journey through various cooking techniques that have shaped Indian cuisine over the centuries. "Dhungar" from the central and northern regions infuses smoky flavors, "Khurchan" from the west and north for that delightful crispiness, while "Bhapa" from the east and northeast offers tender fragrant delights.

Suved Lohia, a local partner of one8 commune Juhu states that "At one8 Commune, we are thrilled to present the first-ever 'Pincodes to Plates' pop-up. Through this experience, we are not just serving dishes; we are narrating the stories of diverse regions, techniques, and cultures that make our culinary heritage so vibrant. Join us as we celebrate the uncharted pincodes and their incredible flavours that have found a home at our table."

Don't wait any longer! Reserve your spot and experience the magic that awaits at "Pincodes to Plates" pop-up at one8 Commune.

About one8 Commune:
one8 Commune is best described as the most non-pretentious space, the first-ever one-of-a-kind comforting resto-bar, holding true to its 'Commune Sensibility'. Everything about the place, from its menu, ambience and décor, is based on the singular aura of togetherness, a powerful connection that brings people of varied tastes, interests, and backgrounds into one space, thus standing true to its name. 

It leans towards being an experiential dining space, where community, culture, and collaboration intersect to create a harmonious discovery.

Currently spread over with 6 outlets in major cities such as Delhi, Mumbai, Kolkata, and Pune, and unfurling their expansion this year in Bangalore, and Gurgaon.

Address: 18/B, Juhu Tara Rd, behind Little Italy, Shivaji Nagr, Juhu, Mumbai, Maharashtra 400054

Fortune Hotels arrives at Hoshiarpur

This upscale wedding centric hotel is the premier hotel chain’s fourth hotel in Punjab

Hoshiarpur, August 2023: Fortune Hotels, a member of ITC’s hotel group expands its portfolio with Fortune Park Hoshiarpur, a palatial hotel beset on the fringes of the city that boasts of well-appointed stylish rooms, top-of-the-line amenities, an array of F&B outlets, lavish event spaces and lawns for weddings, conferences, special occasions and more.

Set amidst the city’s rich cultural roots and its vibrant history the hotel’s idyllic setting, on National Highway 70, makes for a perfect destination for multifarious guests. Be it power business lunches, a birthday celebration with friends, a weekend escape with family or that much sort after dream wedding venue, it can transform into all. The hotel also works as a great pit stop for pilgrims headed on a spiritual journey to Mata Chintapurni.

Commenting on the launch, Samir MC, Managing Director of Fortune Hotels said, " We are constantly looking to expand our footprint into potential tier 2 and tier 3 locations across India, for we aim to be where the guest is. Hoshiarpur is special to us as we are the first branded hotel in this colourful and culturally rich town of Punjab. Well connected with key cities like Chandigarh, Jalandhar and Ludhiana it attracts all kinds of travellers from India and abroad. This is our third hotel opening in Punjab in the last three months. Prior to this, we launched two beautiful hotels in Amritsar - Fortune Inn Heritage Walk and Fortune Ranjit Vihar. In addition to these, we also have another property in Jalandhar.”

Fortune Park Hoshiarpur has 57 guest rooms featuring modish and contemporary décor. Set around envious views of lush verdant lawns outside, the hotel offers all comforts paramount for guests desirous of a pleasant and comfortable stay in this part of Punjab.

Guests looking to appease their taste buds can visit Zodiac, the all-day dining multi-cuisine restaurant that offers the best of world cuisines. Vegetarians, especially devotees verging towards their spiritual journey, can delight their palate at Rainbow, an exclusively vegetarian restaurant inspired by seven cuisines of the world, this restaurant is sure to surprise and satiate. Those looking to celebrate, cheer or simply chill can head to Neptune- bar & lounge that offers a variety of spirits and exciting beverages with delectable finger food served in a modern and chic setting.

With the potential to convert into a fanciful wedding destination or a venue for statement business conferences and launches, Fortune Park Hoshiarpur boasts of multiple versatile banqueting spaces of all sizes, besides a ~ 12,000 sq. ft. ballroom with a pre-function that opens into 1.2 lac sq. ft. lush green gardens is a sight to behold. Besides this, the hotel has many modern conference rooms of varying sizes suitable for a variety of business-oriented activities such as meetings, presentations, brainstorming sessions, discussions or family gatherings and social events.

One of Punjab’s oldest cities, better known as the land of saints, Hoshiarpur draws travellers all around the year because of its fascinating history, breath-taking natural beauty, vibrant culture, and variety of destinations for tourists to explore, including the revered Takhni Rehmapur Wildlife Sanctuary and the iconic Gurdwara Harian Velan et al.

About Fortune Park Hotels Ltd

Fortune Park Hotels Ltd is a wholly owned subsidiary of ITC Ltd. and is India's leading chain of first-class, full-service business and leisure hotels, with 59 signed alliances and over 4500 rooms, across 49 cities in the country. 

Fortune Hotels’ brand philosophy is driven by its objective to provide contemporary accommodation to business and leisure travellers through its wide range of accommodation in pertinent destinations, with emphasis on personalized service at great value. 

Convenient locations, excellence of cuisine, efficient service and competitive pricing have made the Fortune Hotels chain popular amongst discerning travellers.

Fortune, a member of ITC’s hotel group has a number of clearly defined sub-brands bringing instant recall, so that guests can easily match their requirements with the chain’s offers. The sub-brands under which the hotels are being operated by the chain are Fortune Select, Fortune Park, Fortune Inn, and Fortune Resort.

Espire Hospitality Group expands its upscale brand portfolio with the launch of ‘Country Inn Premier – The Prominence, Dehradun’

August, 2023, New Delhi: Espire Hospitality Group, one of India’s leading hospitality companies announced the opening of its second property under their upscale brand ‘Country Inn Premier’ in Uttarakhand, ‘Country Inn Premier – The Prominence, Dehradun’. Nestled in the foothills of the majestic Himalayas, this upscale hotel offers a perfect blend of contemporary aesthetics and enriching experiences, coupled with the brand's signature heartfelt hospitality.

Strategically located on the Dehradun - Mussoorie road, overlooking the serene Malsi Forest and the awe-inspiring Himalayan range, ‘Country Inn Premier – The Prominence, Dehradun’ enjoys excellent connectivity to major Indian cities including Delhi NCR, Punjab, Lucknow, Mumbai, Gujarat and Bangalore.

The hotel features 42 well-appointed modern rooms and suites, thoughtfully categorized into Classic Rooms, Club Premier Rooms, and Premier Suites. Guests opting for Club Premier rooms and Suites can enjoy exclusive Club Premier privileges, including early check-in and late check-out, an ironing facility, a complimentary minibar once during their stay, a discount on food and beverages, and much more.

Dining at ‘Country Inn Premier – The Prominence, Dehradun’ is an exquisite multisensory experience, featuring an exclusive menu with delightful fusion of local and global flavors. Breaking away from conventional way of dining, the hotel offers two distinct dining scenes at the same venue, catering to varying moods and preferences. On weekdays, guests can indulge in the flavorsome fare and engaging conversations at "Where the Heart Lies," while on weekends, the restaurant transforms into "Ameya’s Kitchen," offering an UNLIMITED FEAST of delectable Indian and Asian delicacies.

Additionally, "Let's Catch Up," the on-site café, presents a selection of savories, bite-sized snacks, and refreshing beverages, offering a perfect venue for those seeking a moment of relaxation or a place to catch up with friends.

For events and celebrations, the hotel features an elegantly designed 3,650 sq. ft. ballroom, blending indoor elegance with a charming outdoor lawn, accommodating up to 200 guests. For smaller meetings, the versatile venues, Arcade 1 and Arcade 2, can be customized to accommodate up to 30 guests.

Akhil Arora, Chief Executive Officer, Espire Hospitality Group commented on this important opening, "We are thrilled to open our second ‘Country Inn Premier’ hotel in the state capital of Uttarakhand. Dehradun has significantly evolved with modern times while maintaining its vintage charm. The place is the hotspot of many activities, hidden attractions and ardent foodies which makes it a perfect destination for our new launch. We eagerly await the opportunity to welcome guests to enjoy our offerings and experience the heartfelt hospitality we are renowned for."

TajSATS Air Catering announced the opening of a new kitchen located at the recently inaugurated Manohar International Airport at Mopa in Goa

Mr. Manish Gupta, Chief Executive Officer, TajSATS said, “As an industry leader in air catering TajSATS continues to strengthen and scale its operations. Goa is a globally recognized leisure destination and the second airport will significantly boost the tourism sector. Our kitchen was specifically designed for the demands of today’s world travelers, as private aviation and charter flights continue to gain global market share supplementing the commercial flights. With the opening of this kitchen, TajSATS is well poised to capture the increasing demand in the state.”

The facility is strategically located within the Mopa Airport premises; an integrated terminal that will be used for both international and domestic flights. The new kitchen, spread over 45,000 square feet, is equipped to serve over 20,000 meals a day. It features the latest culinary technology and the extensive footprint of the kitchen provides increased working space and storage capacity in order to handle complex orders for clients with large cabin aircraft. It houses an exclusive tasting room called ‘The Atelier’, where the Chefs meet with partners to ideate, and which also displays the specially curated gourmet menus.

With this addition, TajSATS will have eight flight kitchens catering at Mumbai, Delhi, Chennai, Kolkata, Amritsar, Goa and Bangalore.

Signum Hotels & Resorts enters Gujarat Launches Signum CityScapes Landmark in Dahej

New Delhi, August 2023: Signum Hotels, a fast-growing hotel management company in India announced its entry in Gujarat with the launch of Signum CityScapes Landmark in Dahej, a vibrant port town located on the state’s scenic coastline. Strategically located, the hotel offers 48 elegantly furnished rooms, ensuring a comfortable and convenient stay for both business and leisure travellers.

Designed with a captivating façade, Signum CityScapes Landmark boasts a range of outstanding facilities that cater to every guest needs. The hotel features multi-cuisine dining, business and meeting facilities, a well-equipped gymnasium, complimentary wifi, and on-site parking facility. A 24-hour emergency needs store and 24/7 doctor on call offers additional conveniences.

Announcing the hotel launch, Mehul Sharma, Founder & CEO, Signum Hotels & Resorts said, “Dahej's dynamic growth and strategic location make it an exciting destination for Signum Hotels & Resorts' entry into Gujarat. With the unveiling of Signum CityScapes Landmark, we invite travelers to experience the perfect blend of comfort and convenience in this vibrant port town. Our commitment to exceptional service and modern amenities aims to elevate the hospitality experience, making Signum CityScapes Landmark the preferred choice for all who visit this thriving industrial hub."

Dahej, situated on the southwest coast of Gujarat, is a bustling industrial hub on the Gulf of Khambhat's coast. Once a fishing village, it now boasts cutting-edge industries, shipyards, and petrochemical complexes. It is also home to the Dahej Special Economic Zone (SEZ), an industrial estate spanning over 12,000 acres, that houses over 1,000 companies from various sectors, including chemicals, pharmaceuticals, engineering, and plastics.

Signum CityScapes is ideally located to cater to the needs of corporate executives visiting Dahej in Gujarat. The hotel's prime location and proximity to major transportation hubs are worth noting. Baruch Railway Station is just 37 kilometers away, Vadodara Airport is 125 kilometers away, and the Ro-Ro Jetty Port is a mere 7 kilometers away. Nearby landmarks include Reliance Industries Ltd. (10 kilometers) and ONGC Petro Additions (9 kilometers). 

Signum CityScapes Landmark is committed to providing a memorable and enjoyable stay for its guests. With a focus on excellent service, top-notch amenities, and a prime location, the hotel aims to become the preferred choice for discerning travelers in Dahej. For room reservations visit www.signumhotels.com

The Fern Hotels & Resorts launches The Fern Bambora Fort, Bambora-Udaipur, Rajasthan

The Fern Hotels & Resorts, India’s leading environmentally sensitive hotel chain, is pleased to announce the opening of its first Fort resort, The Fern Bambora Fort, Bambora-Udaipur. This is the company’s 13th hotel in Rajasthan. Nestled in the breathtakingly rugged landscape of Bambora village, the fort offers a picturesque and enchanting setting for its guests. The resort is accessible from Maharana Pratap Airport, Udaipur’s Ranapratap Railway Station and Chittaurgarh Junction Railway Station. The resort’s location allows guests to explore the surroundings and also take in all the attractions in Udaipur.

The Fern Bambora Fort, Bambora-Udaipur offers an exceptional stay experience with 32 regency-fashioned well-appointed rooms and suites. All rooms are fully air-conditioned, with Wi-Fi connectivity, LED TVs, and eco-friendly bathroom amenities. The resort also features a swimming pool, an in-house bakery, lush lawns, children’s play area, spacious banquets and meeting rooms. 1711 AD Lounge, the lobby-level restaurant serves authentic Rajasthani and multicuisine options in similarly matched regal decor. The menu features the finest foods from the nobles' kitchens as well as a selection of mocktails from the beverage card. The Sheesh Bar offers an extensive selection of finger foods, alcohol and Cuban cigars, and gives guests the opportunity to experience soothing music and immerse themselves in the majestic ambiance created for the Maharajas. The resort is also pet-friendly and welcomes guests with their small pets.

Expressing his happiness at the opening, Suhail Kannampilly, Managing Director, The Fern Hotels & Resorts, said, “We are thrilled to announce the launch of The Fern Bambora Fort in this beautiful location in Udaipur. The resort is a perfect amalgamation of luxury and leisure. The mesmerizing destination, renowned for its beautiful Rajasthani ancient architecture, lakes and lavish palaces attracts tourists from all over the world. Through the introduction of this splendid retreat, we further strengthen our hotel presence in Rajasthan, while remaining committed to our initiative of providing our guests with a sustainable and eco-conscious environment.”

Announcing the launch, Mohit Sharad, Associate Vice President - Sales & Marketing (North & East India), The Fern Hotels and Resorts, said, “With the launch of The Fern Bambora Fort, Bambora-Udaipur, we celebrate a significant milestone in this vibrant region. As a prominent market for our growing brand, the property captures the essence of Rajasthan, offering guests an extraordinary blend of historical opulence and luxurious experiences. We look forward to welcoming our guests here, offering them a seamless blend of comfort, elegance and an array of delightful amenities, guaranteeing an unparalleled hospitality experience at our new property.”

LOCATION: The resort is 40 km from Maharana Pratap Airport, 50 km from Udaipur Ranapratap Railway Station, 95 km from Chittaurgarh Junction Railway Station and 38 km from Jaisamand Lake.

ADDRESS: Bambora, Udaipur 313 706, Rajasthan

T:  +91 87802 84069 | +91 70690 39304 | +91 70690 39308

E: info.fr.bambora@fernhotels.com

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Sterling Adds To Its Kerala Footprint With A Romantic Getaway In Vythiri

• 7th Resort in Kerala and 2nd in Wayanad as part of Sterling’s expansion plans

• Ideal destination for Couples, Family Vacationers, Reunions and Nature Enthusiasts

Sterling Holiday Resorts, India's leading leisure hospitality brand, announced the opening of its new resort in Vythiri, Wayanad. This is Sterling’s 2nd resort in the bustling tourist destination of Wayanad, adding to its existing resort at Sultan Bathery. With this, Sterling’s portfolio in God’s Own Country extends to seven.

Nestled amidst a lush 4.5-acre green landscape with 27 beautifully furnished suites and cottages, the main attraction of Sterling Vythiri Wayanad is the tranquil rivulet of the Kabini river flowing through the resort. An awe-inspiring 80 ft giant bamboo thicket and a restored Russian army truck provide unique selfie-spots in the property.

Within a 2-hour drive from Calicut International Airport, and 1 ¼ hour drive from Sterling Wayanad, the resort is ideal as a romantic getaway for couples, newlyweds or nature enthusiasts on a quiet escapade. A stay at Sterling Vythiri Wayanad can help one indulge in much needed ‘me-time’ with soul-pampering activities. Breathtaking sunrise and sunset views, immersive bird-watching trails or a gentle cycling trip around the resort will help one simply unwind.

Spring Valley – the multi-cuisine restaurant promises exotic Moplah / Malabari cuisine along with select Indian and global favourites. Chemmeen kudampuliyittathu, Malabari peralan and Veg mappas promise to offer food enthusiasts a gastronomic journey across Kerala’s rich cuisines all at one destination.

Other nearby attractions include the captivating Manjappara View Point, offering picturesque sights, boating in the scenic Pookode Lake, exploring the glass bridge of Thollayiram Kandi, and visiting the unique Seetha temple at Pulpally, the only one of its kind in India. For adventure-seekers, there are options like bamboo rafting at Kuruvadweep, thrilling trekking adventures on the Chembra Peak, and much more to explore.

Speaking on the launch of the resort, Mr. Vikram Lalvani, MD and CEO of Sterling Holiday said, “This is our 7th resort in Kerala and our portfolio includes: hill stations, lake side, jungle, pilgrimage and drive-to destinations. There is a surging tourism demand for Kerala that we would like to tap and we are planning to further expand our presence with more resorts across the state.”

On the occasion, Mr. Jose Mathew, Director EVM Group said, “We are sure that our Vythiri resort will form a nice circuit with the existing Sterling Wayanad resort making it an ideal 5-day holiday for our guests to enjoy the natural beauty and rich culture that Wayanad has to offer. We are delighted to join hands with Sterling to present a world-class hospitality experience to our esteemed guests.”

Sterling Vythiri Wayanad is currently open for bookings on – www.sterlingholidays.com

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The Fern Hotels & Resorts Launches Koolwal Kothi Zinc Journey by The Fern,Nawalgarh

The Fern Hotels & Resorts, India’s leading environmentally sensitive hotel chain, is pleased to announce the launch of Koolwal Kothi Zinc Journey by The Fern, Nawalgarh. This is the company’s 12th hotel in Rajasthan. The Kothi prides itself on its vintage furnishings and painstaking attention to detail while emulating the life of 80–100 years ago. The resort is located in a lovely garden next to a spacious green roundabout. The location allows guests to live the lifestyle of the Maharajas of Rajasthan. The resort is ideally located close to the nearest tourist attractions and is 130 km from Jaipur International Airport, 285 km from Indira Gandhi International Airport, Delhi, and 3.5 km from Nawalgarh Railway Station. 

Koolwal Kothi Zinc Journey by The Fern Nawalgarh offers an exceptional stay experience with 24 individually designed rooms and suites. All rooms are fully air-conditioned, with Wi-Fi connectivity, LED TVs, and eco-friendly bathroom amenities. The other facilities include a multi-cuisine restaurant, spacious banquets, meeting rooms, a gym, and a swimming pool. Fresco, the multi-cuisine restaurant, offers a unique dining experience of Indian, Chinese, and Continental delicacies. For meetings, social gatherings, and private parties, the 3 state-of-art conference and banquet halls are ideal choices. 

Expressing his enthusiasm at the opening, Suhail Kannampilly, Managing Director, The Fern Hotels & Resorts, said, “We are delighted to launch Koolwal Kothi Zinc Journey by The Fern, Nawalgarh. The region draws leisure travelers all year round because of its renowned Shekhawati Havelis and ancient heritage. Travelers visiting the area will have a unique experience at the resort, which perfectly combines contemporary amenities with a foundation of antique elegance. With this launch, we take a step forward in expanding our footprints across Rajasthan's top tourist destinations.”

Announcing the launch, Mohit Sharad, Associate Vice President-Sales & Marketing (North & East India), The Fern Hotels & Resorts, said, “The Koolwal Kothi Zinc Journey by The Fern, Nawalgarh takes great satisfaction in the royal experience the hotel can provide its guests. We take great satisfaction in offering our guests an environment-friendly atmosphere. With its illustrious history, alluring architecture, and gracious hospitality, Nawalgarh serves as an idyllic backdrop for our finest indulgence.  As we begin this extraordinary trip, guests can immerse themselves in the royalty and charm that Koolwal Kothi Zinc Journey by the Fern has to offer.

Speaking on the launch Varun Khandelwal, Partner, Indralok Hotels added “We announce our alliance with The Fern Hotels & Resorts with great pleasure as it represents an important turning point in our quest for hospitality excellence. We are excited to provide a unique paradise to our guests where luxury and tranquility coexist.”

LOCATION: The hotel is 130 km from Jaipur International Airport, 285 km from Indira Gandhi International Airport, Delhi, and 3.5 km from Nawalgarh Railway Station

ADDRESS: 40, Old Hospital Road, Nawalgarh 333 042 Dist. Jhunjhunu, Rajasthan, India

T: +91 1594 294 734 / +91 93249 27121   E: experience.zj.nawalgarh@zinchotels.com.  

Domino's India Champions Nutritional Innovation with the Launch of New Ragi Super Crust Pizza in Gujarat

~ In line with the International Year of Millets 2023, this culinary innovation from Domino’s Pizza India aims to promote millet consumption, support health and sustainability while furthering Gujarat's significant role in India's agricultural landscape ~

Noida, July 2023: Jubilant FoodWorks Limited (NSE, BSE: JUBLFOOD), India’s largest food service company, today launched the innovative NEW RAGI SUPER CRUST Pizza in Gujarat. The state is a prominent contributor to India's agricultural industry and has made significant strides in producing and promoting millet. The esteemed Chief Minister of Gujarat, Honourable Shri Bhupendrabhai Patel, graced the event with his presence. As a brand renowned for its innovation and customer satisfaction, Domino's latest menu addition aligns with the United Nations' declaration of 2023 as the International Year of Millets. This launch is going to promote the nutritional and ecological benefits of millet, encouraging its global consumption.

The NEW RAGI SUPER CRUST Pizza is a culinary fusion of Domino's pizza expertise and the wholesome goodness of ragi (finger millet) promising an appetizing and nutritious experience for customers. Prepared by Domino’s expert chefs, the pizza features superior quality millet ingredients like Finger Millets Flour, Whole Wheat Flour, and Plain Oats, combined with a multi-seed mix of Flax seed, Watermelon seed, Pumpkin seed, and Sunflower Seeds.

Honourable Chief Minister of Gujarat, Shri Bhupendrabhai Patel, praised Domino's visionary initiative and shared, “I am pleased to be a part of this momentous occasion of Jubilant Foodworks Limited and Domino’s launching of Millet Pizza and the virtual inauguration of their upcoming Food Processing Park in Sanand. We applaud Jubilant FoodWorks Limited's efforts to promote millets in Gujarat. This move showcases their understanding of Gujarat's extensive millet consumption. With India ranking as the 5th largest millet exporter worldwide, Domino's NEW RAGI SUPER CRUST Pizza propels millet consumption within the nation. This unique innovation not only exemplifies the brand's originality but also aligns with the Honourable Prime Minister's call to celebrate 2023 as the International Year of Millets."

Shyam S Bhartia and Hari S Bhartia, Chairman and Co-Chairman of Jubilant FoodWorks Limited, expressed their excitement over the launch, "Gujarat's vibrant millet production provides a wealth of ingredients for inventive cuisine. We are thrilled to unveil Domino’s NEW RAGI SUPER CRUST Pizza in a state revered for its culinary richness. Our goal is to align with the Government of India’s vision of making 2023 truly the year of Millets. We believe this innovative range will create memorable pizza-eating experiences for our customers."

As Gujarat continues to demonstrate its potential, the Jubilant Bhartia Group sees the state as a prime location for investment and expansion. Gujarat's promising growth, investment-friendly environment, and efficient governance have been key to the Jubilant Bhartia Group's success. Committed to contributing to Gujarat's development, Jubilant FoodWorks has unveiled plans to establish a state-of-the-art food processing park in the Sanand Industrial Area, reinforcing the company's belief in Gujarat's potential and commitment to job creation.

Red Bowl - Pan Asian Kitchen the New Culinary Destination in Vizag at Novotel Visakhapatnam Varun Beach

Visakhapatnam, 2023: Red Bowl - Pan Asian Kitchen, the newest culinary addition to Novotel Visakhapatnam Varun Beach, officially opened its doors on June 4, 2023. This highly anticipated dining outlet aims to take guests on an exquisite journey through the diverse and tantalizing flavors of eclectic fusion cuisine, establishing itself as the new culinary destination in Visakhapatnam.

The interior design of Red Bowl is a captivating blend of vibrant colors and welcoming elements. As soon as guests step inside, they are instantly immersed in an ambiance that reflects the enchanting lands of Asia. The carefully curated decor, adorned with enchanting cane lanterns, further enhances the dining experience, creating a warm and inviting atmosphere for guests to indulge in.

Situated within the premises of Novotel Visakhapatnam Varun Beach, Red Bowl - Pan Asian Kitchen aspires to become the go-to destination for those seeking an exceptional Pan Asian dining experience. Whether guests are in search of a gastronomic adventure or simply wish to unwind after a busy day, the restaurant promises to surpass expectations with its impeccable service, captivating atmosphere, and extraordinary flavors. With its dynamic and innovative rooftop kitchen, Red Bowl invites guests on a culinary journey through the diverse and flavorful cuisines of Asia, where traditional dishes are skillfully reimagined with a contemporary twist.

Lakshmi Sridhar, General Manager of Novotel Visakhapatnam Varun Beach & The Bheemili Resort managed by Accor expresses her excitement & says , “We are  delighted to introduce Red Bowl - Pan Asian Kitchen, a culinary haven that celebrates the vibrant flavors of Pan Asian cuisine, the contemporary outlet offers a truly immersive dining experience that will leave a lasting impression on our guests. With the opening of this much awaited dynamic restaurant signifies our ongoing dedication to offering a wide range of captivating dining choices, enhancing the overall experience for both our valued guests and all the passionate gourmet enthusiasts in Visakhapatnam”.

Under the expert guidance of Chef Vikram's culinary team, Red Bowl's menu showcases the finest flavors from countries such as Japan, China, Thailand, and more. Each dish is meticulously crafted to tantalize every palate, presenting a harmonious fusion of traditional techniques and modern influences. Guests can expect a symphony of flavors, as the culinary team pays homage to the gastronomic delicacies of the region while infusing their own creative flair.

The stylish and modern ambiance of the outlet perfectly complements its culinary offerings. The interior design features a vibrant color palette and elegant decor, creating a visually appealing space that exudes warmth and sophistication. Whether it's an intimate gathering, a business meeting, or a casual dinner, providing an ideal setting for a memorable dining experience.

Furthermore, Novotel Visakhapatnam Varun Beach's location by the beach adds to the allure of the brand new outlet. Guests can not only indulge in delectable Pan Asian dishes but also enjoy breathtaking views of the ocean, enhancing the overall dining experience and providing a serene backdrop for an unforgettable meal.

Red Bowl - Pan Asian Kitchen at Novotel Visakhapatnam Varun Beach is poised to become the new culinary destination in Visakhapatnam. With its diverse and tantalizing flavors, captivating ambiance, and impeccable service, the restaurant promises an unforgettable dining experience. Whether guests are seeking an extraordinary gastronomic adventure or simply looking for a place to unwind, Red Bowl exceeds expectations on every level. With its commitment to culinary excellence and its dedication to creating a welcoming and stylish atmosphere, Red Bowl invites guests to embark on a sensory journey through the rich and vibrant cuisines of Asia.