Vineet Manocha
/Vineet was Director - Culinary Excellence at Thunderbird Resorts, Daman in 2010 when we did this interview.
Read MoreVineet was Director - Culinary Excellence at Thunderbird Resorts, Daman in 2010 when we did this interview.
Read MoreRanjan was the General Manager of The Raintree Hotel, Chennai in 2010 when we did this interview.
Read MoreRanjan was the General Manager of The Muse Sarovar Portico in 2010 when we did this interview.
Prior to that, he was the Corporate Training Manager at Sarovar hotel.
Kiran is Executive Chef with Taj Group of Hotels. Currently, he is posted in Australia. Prior to that he was with the group at Jodhpur, India. Here is the quick interview with him after he won the FHRAI Award
Read MoreWhen we interviewed him in March 2010, he was Director HR at the Four Seasons Mumbai, India.
We asked him to tell us what it takes to succeed and get hired by Four Seasons.
Ankur is now Executive Chef at Radisson Blu Hotel & Residence Maputo.When we did the interview in 2010, he was Indian Chef, Radisson Blu Resort & Spa Dubrovnik, Croatia
Read MoreOriginal Interview was posted March 05, 2008, Mr. Bhatnagar was then GM- Hospitality, RMZ Corp.
Read Moreeverything hospitality
only hospitality
Join the Hospitality Sales Connect WhatsApp community and become part of a vibrant network of sales experts shaping the future of the hospitality industry!
Letβs connect, share, and succeed together! π
Eclat Weekly Newsletter Vol 2, No 1, 8 Jan 2024 by Eclat Hospitality
^ What Happens When Someone Sees More in You Than You See in Yourself? - The Michelangelo Effect ^ Eclat NextStepβ’: Your next step, made certain ^Stuff we loved
Read on Substack