Event | Celebrate Eid in the comfort of your home with the ‘Ruhaniyat' edition fromITC Royal Bengal & ITC Sonar

Celebrate Eid in the comfort of your home with the ‘Ruhaniyat' edition from
ITC Royal Bengal & ITC Sonar

This Eid, a culinary celebration safely travels to your doorstep. From flavourful biryani to decadent phirni; indulge in our Eid special selections, crafted to bring alive unforgettable moments with your loved
ones till 1st August 2021. Indulge in Awadhi delicacies and more from Gourmet Couch. Dum Pukht offers
a ‘nawabi dawat’ (Royal Feast), where each dish on the menu is entrenched in its own story while Peshawri brings alive the rustic charm with succulent award-winning specialties from Northwest Frontier. Meal for two starting at INR 2500 plus taxes onwards and Meal for Four at INR 4750 plus
taxes onwards it includes delicacies like Sikandari Raan, Dal Bukhara, Dum Pukht Biryani, Galouti Kebab, Murgh Narangi Qorma to name a few across three set menu selection.

Biryani & Pulao Collection brings together a fine curation of authentic recipes and culinary classics perfected by our master chefs for your dining pleasure. Deeply woven into the country’s culinary heritage these delectable preparations showcase India’s deep-rooted relations with rice, culminating
into an exceptional repertoire of regional variants and culinary styles capturing the essence of their locale. Each Biryani (chicken, seafood, mutton or vegetarian) is an ideal meal for one with a choice of either
Mirch Baingan ka Salan or any one of the three raitas: Anar Kheera Raita/ Onion Pachadi/ Sarson Raita. Complete your meal with one of India’s most popular desserts, from the Dum Pukht kitchen, the signature
“Shahed-E-Jaam”, with our compliments. The menu comes with dietary indicators, enabling diners to pre-advice on allergy ingredients. Enjoy delicacies like Nimona Mirch Pulao, Keema Pulao, Gosht Bohri Biryani
Metiabruz Biryani, and Bibi ka Murgh Pulao to name a few. Starting at INR 625 plus taxes onwards

Ruhaniyat featuring Gourmet Couch & Biryani & Pulao Collection is available on prominent food aggregator’s platform, Zomato, Swiggy & EazyDiner. In addition, the collection can be ordered via the ITC F&B App and direct Takeaway option. ITC Hotels has also enabled ‘no contact’ deliveries on all
pre-paid orders and has implemented stringent measures and protocols, including mandatory temperature checks for all Chefs and Food & Beverage associates as part of its safe 'WeAssure' program. A lot of thought has been put in the packaging after the study of factors such as temperature,
distance traveled, mode of transport, consumption techniques, re-heating norms, and more. The food is packed in environment-friendly corrugated paper boxes. Easy to have on the go or order in for a celebration or get together. ITC Hotels is the first hotel chain in the world to receive a Platinum level Certification from DNV under its My Care infection risk management program for WeAssure. DNV is one of the world’s leading certification bodies that helps organizations manage risk and assure
business performance.

For Further Information and to place an order please call 033 44464646

Event | ITC Royal Bengal & ITC Sonar celebrates Doctor’s Day with Special Offers

ITC Royal Bengal & ITC Sonar celebrates Doctor’s Day with Special Offers

ITC Royal Bengal & ITC Sonar salute the ‘One of a Kind’ spirit of Doctors to selflessly serve the humanity with strength, dedication and care. 

This National Doctor’s Day celebrate Doctor’s Day with ITC Hotels’ signature menu curation featuring festivity ready preparations with parties by Biryani and Pulao Collection, intimate meals with Table for Two, special Chaat and Chat samplers and handcrafted delights with Nutmeg delivered safely to the comfort of your home, offer valid till 4th July, 2021

Biryani & Pulao Collection brings together a fine curation of authentic recipes and culinary classics perfected by our master chefs for your dining pleasure. Deeply woven into country’s culinary heritage these delectable preparations showcases India’s deep rooted relations with rice, culminating into an exceptional repertoire of regional variants and culinary styles capturing the essence of their locale.  Enjoy delicacies like Nimona Mirch Pulao, Keema Pulao, Gosht Bohri Biryani Metiabruz Biryani and Bibi ka Murgh Pulao to name a few. Our signature preparations, now perfectly portioned for parties of four and more. Party for Four starting at INR 1900 plus applicable and Party for 6 starting at 2700 plus applicable taxes

Table for Two by Gourmet Couch is a curation of recipes prepared with the finest ingredients for a memorable dining experience with your companion. A private luncheon, a reunion with a friend or an intimate meal with a loved one – the table is set for great conversation. A distinctive menu collection showcasing our culinary legacy Gourmet Couch brings you the finest cuisine offerings from signature brands and award winning kitchens at ITC Hotels. Dum Pukht Biryani, Dal Bukhara, Murgh Makhani, Subz Miloni, Shahi Nehari and Phirni from the repertoire to name a few. Starting at INR 2600 plus applicable taxes

Chaat & Chat is an incomparable part of the Indian cuisine the diversity of chaat is boundless. Experience a varied selection of caringly selected mindfully prepared delicacies curated by our Food Sherpas from across India. The collection includes Golgappa, Dahi Gujjia, Channa Kulcha, Kachodi with Dahi Haldi ke Aloo to name a few. The Chaat & Chat Collection Serves two and is priced at INR 975 plus applicable taxes

Nutmeg Special Curation: Nostalgic cakes and moist brownies freshly made for the real heroes. Choose for an array of delighted curated for the occasion: Gratitude Box INR 1200 onwards, Appreciation Cake INR 1100 plus taxes onwards and a Kuduos to you Brownies (Box of 6) at INR 1400 plus applicable taxes

Thanking our heroes in health care the a stay experience offers 50% savings on flexible room rates and 50% savings at Grand Market Pavilion, Eden Pavilion and Darjeeling Lounge. The offer is valid till 30th September, 2021

Every experience has been designed mindfully with DNV Platinum Certified WeAssure Hygiene & Safety protocols. The offers are available on prominent food aggregator’s platform, Zomato, Swiggy & EazyDiner. The packaging has been thoughtfully planned after study of factors such as temperature, distance travelled, mode of transport, consumption techniques, re-heating norms and more. The food is packed in environment friendly corrugated paper boxes. 

For direct home deliveries call 033 44464646. 

Fathers Day | ITC ROYAL BENGAL & ITC SONAR CELEBRATE THE ‘MAN OF THE MOMENT ‘

ITC ROYAL BENGAL & ITC SONAR CELEBRATE THE ‘MAN OF THE MOMENT ‘


Specially curated menu & offers add to Father’s Day Celebrations

This Father’s Day, ITC Hotels helps you find the perfect answer to your
quest of ‘What to gift to dad!’ with their delectable culinary preparations. ITC Hotels has put together a specially curated Father’s Day menu that not only elevates the gourmet flavors but is also rich in
goodness and can be ordered right from the comfort of your home. From 18th -20th June 2021, you can gift your, dad, a special feast curated by ITC Hotels for this occasion.


Whether it is the love for Biryanis, chaat, or desserts ITC Hotels has you covered. You can select a delicious meal from a wide variety of dishes:


The Biryani & Pulao Collection by ITC Hotels brings together a fine curation of authentic recipes and culinary classics perfected by master chefs for your dining pleasure. Starting at INR 1900 for four, reap into
the timeless flavors of Kathal Pulao, Nimona Mirch Pulao or Chemmeen and Bibi ka Murgh pulao. Relish the flavorsome biryanis and pulaos that are crafted with utmost care and hygiene to ensure wellbeing and a safe dining experience.


Weekend Binge provides an exciting menu that is apt for brunch or a special evening. Enjoy an exquisite collection of their signature menus and tastes encompassing the tangy overtures of chaat, the aromas of signature biryanis, and sweet nothings. Ring in this special weekend with the wholesome
‘Weekend Binge’ menu where each bite is a complete celebration. Starting at INR 2500 for two, savor your tastebuds with Indian cuisine classics like Paneer Khurchan, Vegetable Jalfrezi, Kunni Dal, Dahi Gujia, Meen Varuval or Chef’s Highlights Cheese & Peppercorn Calzone, Aspara Tempura Uramaki,
Olive Focaccia or flavors from the World Kitchen Chilli Bean Tofu, Thai Red Fish Curry, Vegetable Fricasse and complete the treat with the signature desserts Tiramisu, Kesari Phirni, Rasmalai, Berry Yogurt Granola, Tropical Fruit Pastry.

Father’s Day Special Delight from Nutmeg must be on your list if you and your dad share the love for desserts. You can choose from Father’s Day themed cakes, celebrating dad cupcakes and I love you dad brownies to express your love for this special man. What better way to celebrate this day than having an evening with family and scrumptious delicacy boxes for four from ITC Hotels starting at INR 1100.


Guests can place their orders through Zomato, Swiggy, and EazyDiner. This special feast for your dad may also be ordered via Gourmet Couch on the ITC Hotels F&B App or through a takeaway from the hotels or direct delivery by the hotels. Enhancing its philosophy of Responsible Luxury, strict safety,
and sanitation “WeAssure” protocol is followed at every point to ensure safe, low contact, and careful food delivery. The Packaging has been thoughtfully done and put together after thorough research on temperature, distance traveled, mode of transport, consumption techniques, re-heating
norms, and more. The food is packed in environment-friendly corrugated paper boxes.

Father's Day Brunch
Treat your dad to delicacies from around the world, interactive food stations, premium drinks, and endless moments of joyful activities with your loved ones.

Where?
Grand Market Pavilion
Let your Father Know he is One of a Kind

When?
20th June, 1 to 3:30 pm


The menu includes Do It Yourself For Your Hero - Moustache cupcakes, Gondhoraj lemon, and chili soft serve, Garden fresh vegetable dim sums, Naga Style Whole Roasted Chili Pork (Selected Naga spice coated pork roasted to perfection), Caribbean Style Whole Roasted Bhekti with garlic
sesame snow peas & broccoli Shahi Gosht Nihari (Tender morsel of lamb cooked slowly in rich brown onion gravy), Muffuletta (Perfect recipe of selected cold cuts enclosed in ciabatta with pickles, cheese & sauce) to name a few.
Meal for one
(Buffet) – INR 2150+ applicable taxes per guest

Where?
Ottimo

Ottimo Cucina Italiana is an endeavour to entice the palate with delectable
and authentic flavors from Italy. This exquisite Italian Ristorante
features a magnificently large live kitchen which puts our Chefs skills on
display where additionally you can treat yourself by watching your feast
being prepared in front of you. Take your pick from wood fired pizzas,
elaborate antipasti and a variety of artisanal pastas and cheeses

When?
20th June, 1 to 3:30 pm

6 course set menu. The menu includes Bruschetta Ai Peperoni Con Aglio
Bruciato E Riduziano Al Balsamico (Roasted bell pepper and burnt garlic
bruschetta with balsamic reduction)Tagliolini Al Burro E Salvia Con Tartufo
Nero Fresco (Tagliolini with butter and sage served with fresh black
truffle), Burrata Al Carbone Con Cipolle Caramellate E Pomodorini Confit
(Black Burrata with caramelized onions, heirloom tomato on a cob, Capesante
Con Crema Di Cavolfiore E Pancetta Croccante (Pan seared scallops with
cauliflower coulis & pancetta crisps) Spaghetti Al Nero Di Seppia Con
Crema Di Gamberi Frutti Di Mare E Pomodorini Arosto (Black homemade
spaghetti with shrimp reduction) and Stinco Di Agnello Al Vino Rosso Con
Polenta Morbida E Verdure Di Stagione (Slow cooked lamb shank served with
red wine glaze, soft polenta and seasonal vegetables) to name a few

ITC Hotels 'WeAssure' Receives Platinum Certification for Infection risk management program hygiene protocol

ITC Hotels has achieved the distinctive milestone of being the First Hotel chain in the world to receive the PLATINUM level certification under DNV’s My Care Infection risk management program. Certification program “My Care” by DNV, is developed at a global stage by a team of expert infection risk and hospital management professionals. The maturity model of the program (Level 1 to 5) assesses and covers all facets of hotel operations on six different dimensions Governance, Strategy, communication, actions, data analysis, and continuous improvement. 

Embodying the ethos of Responsible Luxury, ITC Hotels, the world’s largest chain of hotels with the maximum number of LEED Platinum Certified Properties has been accorded the global certification for it’s kind ‘WeAssure’ program.

The ‘WeAssure’ business assurance certification stands as a testimonial to the rigorous health, hygiene and safety protocols being implemented to ensure the safety of guests and associates across all ITC Hotels. ITC Hotels have also introduced various pathogen prevention measures by inducting world-class technologies for infection mitigation, redefining service delivery processes.

Nakul Anand, Executive Director, ITC Ltd said, “The ITC Hotels growth story is a story about Sustainability. We strongly believe that any effort to save the planet ultimately equals to saving ourselves. At ITC Hotels, we understand the value of going beyond efficiency and have showcased extraordinary sustainability leadership by consistently adopting best practices and processes that elevate well-being. The health and safety of our associates and guests is of paramount importance. The DNV Platinum level certification for Responsible Luxury’s ‘WeAssure’ program brings a great sense of confidence and comfort in these difficult times. We believe such health certifications will be a strong driving force behind the transformation of communities and cities so that they continue to sustain the future.”

Prakash Tikare, Country Head DNV stated, "The world today is facing the century's most unprecedented challenge in the form of this pandemic risk. When the risk is directly related to human life, no matter what, every possible effort is needed to ensure human health and safety are not compromised. Every action in all possible forms that can prevent harm and improve the confidence in stakeholders is a need of the hour. Management of ITC Hotels has made exceptional effort in ensuring health, hygiene, and safety standards at every risk interface to eliminate the cause of infection and create a safe environment for the guest. Customers’ experience and feedback is the true testimony for the implementation of a unique 'WeAssure' program. DNV congratulates the ITC Hotels team for accomplishing this exceptional landmark."

This certification program has secured block-chain technology-based digital QR code, which demonstrates the approach taken by management towards customer safety. It helps in transparently communicating & assuring customers about the industry-leading initiatives, state-of-the-art technologies, standards, and protocols implemented at the hotels. The QR Code can be digitally linked to the maturity and verification statement and data stored on the blockchain to ensure its integrity.

In the backdrop of the COVID scenario, ITC Hotels under its “Responsible Luxury” initiative had launched a first-of-its-kind path-breaking “WeAssure” program. Under this program - ITC Hotels in association with DNV (which is one of the world’s leading certification bodies) adopted standards and protocols on health, hygiene, safety and infection control management. These standards and protocols are based on International & National standards/guidelines, global best practices and are not limited to COVID virus as they stand applicable for all emerging pathogens in the future to create a sustainable, safe and secure hotel facility with enhanced customer confidence.

About DNV

DNV is one of the world's leading risk management service providers and certification bodies, headquartered at Oslo Norway. DNV helps businesses assure the performance of their organizations, products, people, facilities, and supply chains. Being an independent expert in assurance and risk management, DNV's focus is to empower the customers and their stakeholders with facts and reliable insights so that critical decisions can be made with confidence. As a digitally enabled trusted voice for many of the world's most successful organizations, DNV uses knowledge to advance safety and business performance, set industry benchmarks, and inspire and invent solutions to tackle global transformations.

About ITC Hotels 

ITC Hotels is the largest chain of hotels in the World, which has a maximum number of LEED Platinum Certified Properties (As of June 2020, as per USGBC). Continuing with its Planet Positive Promise, ITC Hotels launched Sunya Aqua or zero kilometer water in glass bottles across the chain over a decade back and have taken this lead further and pioneered the mitigation of single-use plastic from its operations pan India.

Event | Celebrating EID with a grand feast at Home with Gourmet Couch, Biryani & Pulao Collection and Nutmeg from ITC Royal Bengal & ITC Sonar

This Eid, a culinary celebration safely travels to your doorstep. From flavourful biryani to decadent phirni; indulge in our Eid special selections, crafted to bring alive unforgettable moments with your loved ones from 13th to 16th May, 2021. 

Indulge in Awadhi delicacies and more from Gourmet Couch. Dum Pukht offers a ‘nawabi dawat’ (Royal Feast), where each dish on the menu is entrenched in its own story while Peshawri brings alive the rustic charm with succulent award-winning specialties from Northwest Frontier. Royal Vega celebrates a wealth of royal vegetarian fare with a menu custom made for the season. East Asian renditions find expression in Thai, Japanese, Chinese and Mongolian flavors. To add sweetness to the celebrations and to end a delightful evening, enjoy and gift an array of delectable treats crafted for the occasion.

The Festive Offerings from Nutmeg includes a Signature Ramadan Collection in a Box of 18 with 6 variants of Tahini & Rose Halva, Almond and Saffron Ashrafi, Chocolate dipped Dates with Cashew Marzipan, Apricot & Pumpkin Seed Nankhatai, Jamun & Blackberry Halva and Walnut & Orange Blossom Kunafa at Rs 1999 plus taxes, Tahini & Rose Halva (Box of 9) at Rs 999 plus taxes, Almond & Saffron Ashrafi (Box of 9) at Rs 999 plus taxes, Chocolate dipped dates with Cashew Marzipan (Box of 9) at Rs 999 plus taxes and Jamun & Blackberry Halva (Box of 9) at Rs 999 plus taxes. Available from 11 am to 9:00 pm.

Celebrate with Biryani & Pulao Collection by ITC Hotels, our signature preparations perfectly portioned for a party of four and more. Starting at INR 1900 plus applicable taxes onwards. The Vegetarian selection of the Biryani & Pulao Collection includes Kale Moti Pulao, Subz Paneer Pulao, Nimona Mirch Pulao, Kathal Pulao (Seasonal) priced at Rs 625 plus applicable taxes each, the Mutton Signatures includes Keema Pulao Rs 750 plus applicable taxes, Gosht Bohri Biryani Rs 825 plus applicable, Metiabruz Biryani Rs 825 plus applicable and Serai ki Biryani at Rs 825 plus applicable while the Chicken  & Seafood Delicacies include Chemmeen Pulao (Prawn) at Rs 825,  Bibi ka Murgh Pulao Rs 750 plus applicable taxes and Konaseema Kodi Pulao Rs 750 plus applicable taxes. Each Biryani (chicken, seafood, mutton or vegetarian) is an ideal meal for one with a choice of either Mirch Baingan ka Salan or any one of the three raitas: Anar Kheera Raita/ Onion Pachadi/ Sarson Raita. Complete your meal with one of India’s most popular desserts, from the Dum Pukht kitchen, the signature “Shahed-E-Jaam”, with our compliments. The menu comes with dietary indicators, enabling diners to pre-advice on allergy ingredients. 

The Biryani & Pulao Collection & Gourmet Couch is available on prominent food aggregator’s platform, Zomato, Swiggy & EazyDiner.  In addition, the collection can be ordered via the ITC F&B App and Takeaway option. ITC Hotels has also enabled ‘no contact’ deliveries on all pre-paid orders and has implemented stringent measures and protocols, including mandatory temperature checks for all Chefs and Food & Beverage associates as part of its safe 'WeAssure' program. A lot of thought has been put in the packaging after study of factors such as temperature, distance traveled, mode of transport, consumption techniques, re-heating norms, and more. The food is packed in environment-friendly corrugated paper boxes. Easy to have on the go or order in for a celebration or get-together.

For Further Information and to place an order please call 033 44464646