KFC India to donate 1 million meals amid COVID-19 lockdown

KFC India announced that it has pledged to donate 1 million meals to help the needy amid the ongoing nationwide COVID-19 lockdown.

These meals support migrant workers and daily wage earners, who are struggling to afford meals during the lockdown

For More Details Click Below :

inshorts.com/en/news/kfc-india-to-donate-1-million-meals-amid-covid19-lockdown-1587787765579?utm_source=news_share

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Dubai is ready to reopen its doors to receive visitors and guests from all over the world

Dubai prepares to reopen its doors to receive visitors and guests from all over the world, the Dubai Department of Tourism and Commerce Marketing confirmed its complete keenness to provide distinguished experiences for visitors within the framework of a package of preventive measures that put the health and safety of everyone at the top of their priorities.

Emphasizing the importance of adhering to physical distance and putting masks throughout to combat the virus.

For More Details Click Below:

www.gulfnewstoday.net/2020/05/dubai-is-ready-to-reopen-its-doors-to.html?m=1

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EIH Hotels Q4 net profit rises 66.46 pc to Rs 33.16 crore

EIH Hotels, which runs a chain of hotels and resorts under the Oberoi brand said its consolidated net profit was at Rs 165.14 crore in 2019-20 as against Rs 148.96 crore in 2018-19 and Consolidated Revenue from operations for FY20 was at Rs 1,596.25 crore as compared to Rs 1810.82 crore in FY19.

The company further said hotels in most locations have been allowed to resume operations effective June 8 with the balance expecting to open by July 1.

For More Details Click Below :

hospitality.economictimes.indiatimes.com/news/hotels/eih-hotels-q4-net-profit-rises-66-46-pc-to-rs-33-16-crore/76656330

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Patrons are asked to self-quarantine after about 85 people who visited a Michigan bar get Covid-19

People who visited a bar in East Lansing, Michigan, are being asked to self-quarantine because roughly 85 people contracted COVID-19 after visiting the establishment this month.

The bar followed safety guidelines for employees, capacity guidelines, and table spacing, the statement said. The bar opted to close down temporarily to install air purifiers and to eliminate lines.

For More Details Click Below :

edition.cnn.com/2020/06/27/us/michigan-coronavirus-bar-harpers/

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Tsogo Sun takes over 3 hotels as Marriott withdraws due to Lockdown

Tsogo Sun Hotels announced that they would be taking over three hotels from which hotel group Marriott International decided to withdraw. Marriott International closed three hotels and would be removing them from the Marriott system due to the impact of Covid-19.

The hotels are the Mount Grace in Magaliesburg, the Edward in Durban, and the Protea Hotel Hazyview in Mpumalanga.

For More Details Click Below :

www-news24-com.cdn.ampproject.org/c/s/www.news24.com/amp/fin24/companies/travelandleisure/tsogo-sun-takes-over-3-hotels-as-marriott-withdraws-due-to-lockdown-20200623

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Dubai to allow tourists from July 7

Key Take Away

Dubai to welcome tourists from 7 July 2020; tourists required to present recent COVID-19 negative certificate or undergo testing and adhere to strict protocols at Dubai airports

International tourists must download the COVID-19 DXB app and register their details. They must also have valid health insurance and the airline has the right to refuse to board. Tourists must do a PCR test with a maximum validity of four days (96 hours) ahead of the date of departure.

Those who test positive for COVID-19 should isolate themselves for 14 days at their home or in an institutional facility provided by the government at their own expense.

For More Details Click below :

www-hoteliermiddleeast-com.cdn.ampproject.org/c/s/www.hoteliermiddleeast.com/business/118146-dubai-to-allow-tourists-from-july-7?amp

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Seaside Finolhu to reopen on Oct 1 after major upgrade

Key Take Away

Seaside Finolhu is set to reopen its doors to visitors on October 1 after completing its highly anticipated transformation project. This keenly anticipated transformation covers guest villas, restaurants, public areas, and a state-of-the-art indoor golf studio.

In line with the resort upgrades, Finolhu will also introduce the new names and concepts for its four restaurants and spa. Translated as “sandbank”, Finolhu is one of the finest island resorts located in the UNESCO-protected Baa atoll.

The resort also encourages its valued guests to continue sharing their memorable #SeasideFinolhu stories on social media.

For More Information Click Below :

maldives.net.mv/39631/seaside-finolhu-to-reopen-on-oct-1-after-major-upgrade/

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Atmosphere Hotels to relaunch Vittaveli as uber-luxe OZEN Reserve Vittaveli

Key Take Away

Atmosphere Hotels & Resorts has announced the launch of OZEN Reserve Vittaveli in South Male Atoll, Maldives; establishing its uber-luxe brand – The OZEN Collection.OZEN Reserve Vittaveli will be launched as a luxury lifestyle resort immersed in an exotic Indian Ocean Hospitality.”

Set to open in October, the OZEN Reserve Vittaveli will epitomize relaxed, ultra-luxe island living with grand spaces, access to sun-kissed ocean fronts, and gourmet dine-by-design experiences.

 Inspired by the ‘Joy of Giving’ core philosophy, OZEN resorts offer guests luxury and pure indulgence in pristine, Indian Ocean locations.

For More Information Click Below :

maldives.net.mv/39543/atmosphere-hotels-to-relaunch-vittaveli-as-uber-luxe-ozen-reserve-vittaveli/

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Starbucks Adds Impossible Sausage to U.S. Menu in Blow to Beyond Meat

Key Take Away

Starbucks Corp. is adding an Impossible Foods Inc. sandwich to its U.S. breakfast line-up, a blow to rival Beyond Meat Inc. in the battle for plant-based dominance. The coffee behemoth announced it’s adding an Impossible sausage, egg, and cheddar sandwich to its summer menu at the majority of its roughly 15,000 U.S. locations.

The company is also testing direct-to-consumer sales.Consumers are rapidly adopting plant-based meat substitutes that increasingly taste and feel like food made from beef and pork. This trend appears to have persisted amid the COVID-19 pandemic 

For More Information Click Below :

www.bloomberg.com/news/articles/2020-06-23/starbucks-adds-impossible-sausage-to-u-s-menu-in-blow-to-beyond?sref=3BKwKPWy

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Group overview: Wyndham plans 128 hotel openings in the coming year

Key Take Away

 Wyndham has big plans for the coming years with 128 hotels and 28,758 rooms in their pipeline. The group’s focus lies on expanding its presence in the Asia Pacific region. It is unsurprising that the top 5 national growth markets include three countries in this region. 

China leads the list with 31 openings and 7,608 rooms. India and Vietnam round it out with 9 and 6 new properties, respectively. Argentina comes in second place with 12 launches and 1,046 rooms, followed by the United States with 10 new hotels and 3,009 rooms.

For More Information Click Below:

tophotel.news/group-overview-wyndham-plans-128-hotel-openings-in-the-coming-years-construction-report/?_lrsc=8be63461-c92c-4fdc-9851-53b798a772d0

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LG Pairing ‘Clean Remote’ With New Hotel TVs

Key Take Away

When hotels purchase a new hotel TV from LG, they will also receive a free “Clean Remote,” which LG says will help address the health concerns of travelers. Clean Remote is now part of LG Business Solutions USA’s new Health Protocol Initiative

The Clean Remote features a non-porous, sealed membrane that can reduce bacteria and germs by as much as 99% compared to traditional remotes.LG is offering the Clean Remote for a limited time.

For More Information Click Below:

www.tvtechnology.com/news/lg-pairing-clean-remote-with-new-hotel-tvs

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Five Star Unveils Two Flagship Stores In Delhi NCR Region

Key Take Away

Five Star, Charoen Pokphand foods PCL brand, established in 1985 in Thailand is on a major expansion drive. The Quick-Service Restaurant (QSR) is launching two flagship outlets in Gurugram and Ghaziabad which are Company Owned Company Operated.

Five Star aims to build up a franchise business with its branches in Delhi NCR via Franchisee Owned Franchisee Operated (FOFO) model. Our new outlets promise to manifest across different levels and will help us offer our customers a more wholesome experience.

As per the new guidelines by Union Home Ministry of India, Five Star Chicken decided to limit the capacity on sitting arrangements; hence there will be ten people in the entire restaurant at one time.

For More Information Click Below :

www.businessworld.in/article/Five-Star-unveils-two-flagship-stores-in-Delhi-NCR-region/23-06-2020-290276/

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New Virtual Restaurant Brands Company Virturant Out to Save the Restaurant Industry

Key Take Away

Virturant, the startup virtual delivery-only restaurant company launched in January 2020 to save the restaurant industry, creates an entirely new revenue stream for eateries with extra capacity looking to earn more money.  By making productive use of underused/unused kitchen staff and operational hours, restaurants can increase revenue and profitability.

It’s easy to manage orders on these platforms with innovative tablet integration software – as all four delivery apps are managed by one tablet and one printer all supplied by Virturant.

The Model

By entering into a licensing agreement, restaurants can go from producing the items on their existing menu, to also offering entirely new items

“In addition to a new customer base, the magic in our model is that peak ordering demand for delivery is different from peak serving time for the typical sit-down, fast-casual restaurant,” said Jon Register, CEO, Virturant.

For More Information Click Below:

www.restaurantnews.com/new-virtual-restaurant-brands-company-virturant-out-to-save-the-restaurant-industry-061620/

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US: Sikh-owned Indian restaurant vandalised in New Mexico

Key Take Away

An Indian restaurant owned by a Sikh in the Sante Fe city in the U.S. state of New Mexico was broken into and vandalised with hate messages scrawled on its walls, according to a media report. The damage caused to India Palace Restaurant is estimated to be worth $100,000.

The Sikh American Legal Defence and Education Fund (SALDEF), a non-profit civil rights organization, has condemned the incident.

For More Information Click Below:

timesofindia.indiatimes.com/world/us/us-sikh-owned-indian-restaurant-vandalised-in-new-mexico/articleshow/76543184.cms

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This young chef is building own food brand

Key Take Away

Chef Karanveer Singh (21), who was earlier aspiring to work in the hotel industry after his graduation, is now working to set up his own home catering business. He is pursuing a BSc in hospitality and hotel management from New Delhi. He had finished his internship with ITC, Maurya when the pandemic struck.

He spent his lockdown working on his own niche home catering business with his father Chef Arundeeep Singh.

For More Information click below :

www.tribuneindia.com/news/amritsar/this-young-chef-is-building-own-food-brand-102017

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Monaco Reopens Tourism And Hospitality Sector

Key Take Away

After two months of lockdown, health prevention policies implemented by the authorities of the Principality of Monaco have allowed a gradual recovery of economic and touristic activities.

The Government of Monaco has always prioritized healthy safety, especially at the peak of the crisis, everything has been done to protect residents, day-trippers, and tourists, and therefore limit the impact of COVID-19.

Monaco's establishments are united around one objective: to welcome guests in the best possible conditions.

For More Information Click Below :

www.traveltrendstoday.in/news/international/item/8518-monaco-reopens-tourism-and-hospitality-sector

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Delhi to transform 25 luxury hotels into Covid-19 care centres

Key Take Away

Staff at luxury hotels in Delhi are to start welcoming guests not with traditional garlands but with a medical gown. Amid growing concerns that there are not enough hospital beds to cope with the rising number of cases, the Delhi government has become the first in the country to requisition its hotels. Each hotel will be linked with the nearest COVID-19 hospital.

Delhi’s Chief Minister, Arvind Kejriwal, has predicted that the capital needs 150,000 beds by the end of July when cases are estimated to rise to half a million

Hotel owners and management, already reeling from huge losses, are privately fuming, particularly as they were not consulted by the government on the decision to turn their facilities into hospitals or the 5,000 rupees (£53) per night tariff, inclusive of all meals, that has been fixed by the government.

For More Information Click Below :

www.theguardian.com/global-development/2020/jun/22/delhi-to-transform-25-luxury-hotels-into-covid-19-care-centres

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Ganga Ram hospital seeks more time to convert Taj Mansingh hotel into COVID-19 facility

Key Take Away

Sir Ganga Ram Hospital has sought more time to convert the five-star Taj Mansingh Hotel into a coronavirus facility in order to increase the number of beds for patients in Delhi amid a spike in infections. It will take another 10 days for Sir Ganga Ram Hospital (SGRH) to set up the COVID-19 facility at the hotel

The hospital is facing a staff crunch and will have to accommodate its staff for the COVID-19 facilities at the two hotels.

For More Information Click Below :

www.newindianexpress.com/cities/delhi/2020/jun/21/ganga-ram-hospital-seeks-more-time-to-convert-taj-mansingh-hotel-into-covid-19-facility-2159549.html

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Auckland hotel put into lockdown after report of new Covid-19 case

Key Take Away

A New Zealander in isolation at the Auckland Airport Novotel says they have all been put into lockdown after being told of a new case of Covid-19 at the hotel.

That brings the total number of current cases in the country to eight, with the Ministry of Health officially announcing another two new cases.

For More Information Click Below :

www.rnz.co.nz/news/national/419523/auckland-hotel-put-into-lockdown-after-report-of-new-covid-19-case

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