Minor Hotels Appoints Lokesh Kumar as Vice President of Development for the Middle East

Minor Hotels, a hotel owner, operator and investor currently with a portfolio of 540 hotels and resorts in 56 countries across Asia Pacific, the Middle East, Europe, the Americas, Africa and the Indian Ocean, has announced the appointment of Lokesh Kumar as Vice President of Development for the Middle East. Lokesh brings over 23 years of strategic business leadership experience and a proven track record in managing owner and key government relationships whilst executing strategic public-private partnerships to maximise revenues and optimise costs.

Lokesh joins Minor Hotels from his most recent management consulting role, where he demonstrated his prowess in developing tourism offerings along the 1,600 km Coral Highway from Jezan to NEOM, whilst creating futuristic hotel concepts for the tourism authority in the Kingdom of Saudi Arabia. He also offered feasibility and development strategies for mixed-use city development projects across multiple asset classes, including hospitality, commercial, residential and education. Additionally, Lokesh provided advisory services for operator selection and joint venture evaluation for a sovereign fund entity in KSA that aimed to develop 4,000 hotel rooms in key cities.

His exceptional track record in managing key responsibilities of development, asset management and commercial with hospitality companies, including Movenpick, Unison Hotels and The Oberoi Group, puts him in an ideal position to drive Minor Hotels’ future growth initiatives and expansion in the Middle East.

In his new role, Kumar will oversee development strategies and management of assets across Minor Hotels’ portfolio of hotels, including the Anantara, Avani, NH Hotels, NH Collection, Oaks and Tivoli brands. His expertise in business process enhancement will also contribute to commercial effectiveness across all the brands’ projects.

“We are delighted to welcome Lokesh to Minor Hotels,” remarked Amir Golbarg, Senior Vice President of Middle East, Africa and India for Minor Hotels. “His sterling reputation in developing and managing strategic business operations across the GCC and India aligns seamlessly with Minor Hotels’ vision for our future. Lokesh’s astute thinking and expertise in the market will be invaluable as we move forward with our plans for the future.”

Kumar added, “I am indeed privileged to join Minor Hotels. It’s an exciting time for the company, which has witnessed impressive growth in recent years. I’m eager to contribute to its continued success with new openings across the Middle East. The entrepreneurial approach of the company aligns with my professional goals and I look forward to working with the team to further accentuate growth.”

Lokesh holds an MBA from the Lal Bahadur Shastri Institute of Management in India after completing hotel school at the Institute of Hotel Management, Goa.

The group currently operates 25 hotels and resorts across five brands in the Middle East and has a strong pipeline of properties in multiple countries. Minor Hotels is committed to providing exceptional hospitality experiences to its guests and is focused on sustainable development and social responsibility.

Conrad Bengaluru appoints Misbah Nissar as Executive Housekeeper

Bengaluru, May 2024: Conrad Bengaluru announces the appointment of Misbah Nissar as the Executive Housekeeper, reinforcing commitment to exceptional guest experience. With 14 years of proficiency in the Hospitality industry, Misbah brings a wealth of expertise and a proven track record of excellence to her new role.

In her capacity at Conrad Bengaluru, Misbah will lead the Housekeeping team with a keen focus on enhancing guest experience, ensuring meticulous attention to detail, and fostering an environment of unparalleled comfort and Hospitality. Misbah comes with over 14 years of extensive experience in the field of housekeeping and has worked with brands like Taj Palace new Delhi, Vivanta by Taj Kovalam and Yeshwantpur.

Speaking on her appointment Misbah adds, "I am honoured to join the esteemed team at Conrad Bengaluru, a name synonymous with excellence in the Hospitality industry. As I step into my new role, I look forward to fostering processes that aid seamless day to day operations and guest delight, while ensuring the property runs smoothly”.

In her previous role at the Taj Group of hotels, Misbah held a pivotal position of overseeing housekeeping desk operations, orchestrating daily activities, and serving as the primary point of contact for guests throughout their stay. In addition to this, she also helped the hotel in installing OPERA software and have been a part of the OPERA team while running it live at the hotel.

JW Marriott New Delhi Aerocity welcomes Neha Kapoor as Director of Rooms

New Delhi May, 2024 - JW Marriott New Delhi is delighted to announce the appointment of Neha Kapoor as its new Director of Rooms. Ms. Kapoor brings a wealth of experience to this role, boasting over 14 years of success in the hospitality industry. Throughout her career, she has consistently demonstrated a commitment to driving guest satisfaction, revenue growth, and operational excellence.
 
Having received prestigious accolades such as the BW Hotelier – Director of Rooms award (East) for 2023 and the Hotelier India – Best Front Office Manager award for 2021, Neha brings a proven ability to drive results. Her career spans across renowned hospitality brands, where she consistently demonstrated outstanding leadership and achieved remarkable milestones.
 
In her most recent position as Director of Rooms at the JW Marriott Kolkata, Ms. Kapoor spearheaded all aspects of the rooms division. This included overseeing room inventory management, guest experience, and maintenance. A seasoned leader with a passion for hospitality, Ms. Kapoor is highly respected within the industry for her exceptional skills across various areas. Her comprehensive understanding of both rooms and engineering operations allows her to ensure seamless guest experiences while maintaining the highest standards of quality and comfort. A champion of guest satisfaction, she boasts a proven track record of exceeding expectations. Ms. Kapoor is also a strategic thinker with a keen focus on maximizing revenue and profitability, while her natural leadership abilities inspire and motivate her team members to achieve their full potential.
 
In her own words, Neha Kapoor shares, "My vision is to curate an unparalleled guest experience defined by impeccable service, exquisite comfort, and unwavering attention to detail. With a dedication to innovation and personalized hospitality, we strive to exceed every expectation, creating unforgettable moments that resonate long after our guests depart. Our commitment to excellence ensures that each stay is not just a stay, but a transformative journey of indulgence, sophistication, and genuine warmth."
 
With Ms. Kapoor's leadership at the helm, the hotel aims to continue its legacy of providing exceptional service and exceeding guest expectations for years to come.

Kiran Muniraj Elevated to Hotel Manager at Four Points by Sheraton, Navi Mumbai

Mumbai, May 2024: Chalet Hotels Limited, recently announced the promotion of Kiran Muniraj to the esteemed position of Hotel Manager at Four Points by Sheraton, Navi Mumbai.

Having demonstrated unparalleled dedication and expertise in hospitality over the past six years with Marriott International, Kiran Muniraj has consistently raised the bar in hotel operations, revenue management, and guest experiences. With over seventeen years of fine hospitality experience in hotels and serviced residences, Kiran brings a wealth of knowledge and leadership to their new role.

During his tenure as Director of Operations and Director of Rooms at Four Points by Sheraton, Navi Mumbai, Kiran played a pivotal role in elevating the hotel's operational efficiency and guest satisfaction. His strategic vision and hands-on approach have contributed significantly to the hotel's success, fostering a culture of excellence and innovation.

Kiran's exceptional track record in pre-opening and post-opening operations, coupled with his strong technical knowledge and leadership skills, make them the ideal candidate to lead Four Points by Sheraton, Navi Mumbai, into its next phase of growth and success.

In addition to his extensive experience at Four Points by Sheraton, Navi Mumbai, Kiran Muniraj’s diverse background and achievements reflect a deep understanding of the hospitality industry and a commitment to delivering exceptional guest experiences.

With Kiran Muniraj at the helm, Four Points by Sheraton, Navi Mumbai, is poised to continue its legacy of excellence and set new benchmarks in hospitality.

Rachita Sood appointed as the General Manager of Novotel Mumbai International Airport

May 2024, National | Novotel Mumbai International Airport is proud to announce the appointment of Rachita Sood as General Manager. Rachita is an accomplished hospitality veteran with over 20 years’ experience with specialized expertise in Rooms, Guest Experience, Spa Operations, Revenues and Controls, Implementation and maintenance of Operational Systems and Procedures amongst others. In her new role, Rachita will spearhead overall development of Hotel Operations vertical and oversee planning and implementation of strategies along with guest relations, leading the team towards maximum impact and outcome. Rachita, formerly Director of Operations at Sofitel BKC, has achieved an internal promotion to General Manager at Novotel Mumbai International Airport. Rachita's promotion underscores her dedication and capability to navigate diverse challenges within the hospitality industry, promising to elevate excellence at Novotel Mumbai International Airport.

An alumni of MGV College of Hotel Management, Rachita has been associated with some of the biggest international brands in hospitality across India.

Commenting on her appointment Rachita Sood, General Manager, Novotel Mumbai International Airport expressed her enthusiasm, “I am excited to take on the new role and happy to be part of the Novotel Mumbai International Airport team. The hotel, although recent, has in a short span become a must visit for expats, business travelers and also the local residents looking for an unwinding time away from home. But there is always room for more and I am working on new ideas to further strengthen brand perception especially amongst the younger Mumbai audiences and looking forward to bringing those ideas to fruition. Our collective endeavor will always be to bring our passion at play and ensure memorable guest experiences, satisfaction, consistency, and customer loyalty”.

Outside of work, Rachita enjoys exploring nature and spending time with her family.

Le Méridien Hyderabad announces significant advancements in its leadership team

Hyderabad : Le Meridien Hyderabad proudly announced significant advancements in its leadership ranks, reflecting a commitment to talent development and fostering growth within the organization.

Praveen Chavva has been promoted to the prestigious position of Assistant Director of Food & Beverage. With an impressive career spanning 17 years, Praveen exemplifies unwavering dedication to exceeding guest expectations. His diverse expertise across various food and beverage realms enables him to deliver personalised and meticulous service that consistently surpasses industry standards.

Anil Kumar Manda has been elevated to the role of Assistant Director of Loss Prevention. With 15 years of experience, Anil brings a wealth of knowledge and proficiency in Indian Business and Risk Management, garnered from his tenure with renowned brands such as Oakwood International, Radisson, and Lemon Tree. His promotion reflects his outstanding contributions and unwavering dedication to excellence.

Furthermore, Le Méridien Hyderabad is thrilled to announce Saikrishna Seram's promotion to Director of Sales. In his new capacity, Saikrishna will drive the development and execution of innovative sales strategies to maximise revenue and enhance the hotel's market presence. His proven track record and strategic prowess, demonstrated during his tenure as Associate Director of Sales, position him as an invaluable asset to the team.

Lastly, the hotel welcomes Sumit Mehta as the new Rooms Division Manager. With 14 years of enriching experience, including a distinguished tenure with Marriott International and recent role at Sheraton Colombo, Sumit brings a wealth of expertise to his new position. His strategic focus on guest satisfaction, revenue growth, and financial optimization, coupled with his exceptional communication and problem-solving skills, align perfectly with the hotel's vision for excellence.

"Praveen, Anil, Saikrishna, and Sumit embody the epitome of dedication and professionalism, and their promotions reflect our commitment to nurturing talent and fostering growth within our organisation," says Vaibhav Sagar, General Manager of Le Méridien Hyderabad.

Join us in extending heartfelt congratulations to Praveen, Anil, Saikrishna, and Sumit as they embark on their new roles, and wishing them continued success and growth in their respective endeavours.

Nilisha Ghuliani Appointed as Vice President of Clarks Exotica Convention Resort and Spa

Bangalore, May 2024: Clarks Exotica Convention Resort and Spa is pleased to announce the promotion of Nilisha Ghuliani to Vice President, effective immediately. This appointment is a testament to her exceptional contributions to the resort's success and her dedication to enhancing the guest experience and organisational culture.

Nilisha brings 17 years of extensive experience in the hospitality industry to her new role. She has been an integral part of the Clarks team for the past 13 years, during which she has held key positions and made significant strides in the development and implementation of HR best practices. Before joining Clarks, Nilisha gained valuable experience at prestigious establishments such as Taj, Pride Hotels, Zuri, Royal Orchid, and Anandas in the Himalayas.

Throughout her career, Nilisha has demonstrated a steadfast commitment to personal and professional growth, continually refining her leadership skills and deepening her knowledge of human resources. Her focus on fostering a positive and inclusive workplace has been instrumental in the resort's ongoing success.

"I am honoured to take on the role of Vice President at Clarks Exotica Convention Resort and Spa," said Nilisha Ghuliani. "This journey has been one of tremendous growth and learning, and I am grateful for the unwavering support of my family and confidants. I look forward to leading the resort toward new heights of excellence in hospitality, providing our guests with unparalleled experiences in an environment that prioritises comfort, luxury, and sustainability."

Clarks Exotica Convention Resort and Spa is renowned for its serene landscapes, luxurious accommodations, gourmet dining, and state-of-the-art facilities for events. The resort serves as a premier destination for both leisure and corporate travellers, offering an exceptional blend of comfort and hospitality.

As Vice President, Nilisha will oversee strategic initiatives, team development, and operational excellence across the resort. Her visionary leadership and passion for the hospitality industry position her perfectly to drive Clarks Exotica to even greater achievements.

Park Hyatt Hyderabad welcomes Anil Jaisawal as Executive Sous Chef

Hyderabad, May 2024 — Park Hyatt Hyderabad proudly announces the appointment of Chef Anil Jaisawal as Executive Sous Chef. With over 17 years of experience in the culinary world, Chef Anil brings a guest-focused and goal-driven approach to his role, along with extensive expertise gained from luxury hotels and resorts across the globe.

Before joining Park Hyatt Hyderabad, Chef Anil served as Chef de Cuisine at Al Messila, Doha, a Luxury Collection resort under Marriott, where his focus on people, products, and profit contributed significantly to the culinary success of the establishment. Notable achievements and a dedication to excellence mark his journey in the culinary world. He has held significant positions at renowned properties such as The Residence Maldives, Falhumaafushi, The Imperial in New Delhi, Aquarium Restaurant at Yas Marina in Abu Dhabi, and Beach Rotana in Abu Dhabi, among others.

Chef Anil has demonstrated exceptional leadership skills and a keen eye for detail. His ability to motivate and lead teams has been evident in his roles, where he has supervised individuals in food production and menu planning, ensuring seamless operations and culinary excellence.

Some of Chef Anil's notable accomplishments include successfully reopening Finz, a seafood restaurant, bar, and lounge, working with Michelin Star chefs for special events, and contributing to the successful opening of The Westin Gurgaon. In addition to his professional achievements, Chef Anil has been recognized for his contributions to the culinary world. 

"We are delighted to welcome Chef Anil Jaisawal to Park Hyatt Hyderabad," said the Executive Chef of Park Hyatt Hyderabad, Neeraj Tyagi. "His extensive experience and proven track record of culinary excellence make him an invaluable addition to our team. We are confident that his leadership and expertise will elevate the culinary experience for our guests."

Chef Anil expressed his enthusiasm for joining Park Hyatt Hyderabad, stating, "I am thrilled to be part of such a prestigious establishment known for its commitment to culinary excellence. I look forward to collaborating with the talented team at Park Hyatt Hyderabad and contributing to the hotel's culinary legacy."

Park Hyatt Hyderabad eagerly anticipates the positive impact that Chef Anil Jaisawal will undoubtedly bring to the culinary team and looks forward to a successful journey together.

The Leela Ambience Gurugram Hotel & Residences appoints Mr. Manish Bedi as Director - Food & Beverage

With more than 20 years of experience, Manish brings a wealth of expertise 

Gurugram, May 2024: The Leela Ambience Gurugram Hotel & Residences announced the appointment of Mr.Manish Bedi as the Director of Food & Beverage. In his new role, Mr.Manish will oversee F&B across all aspects of the luxury hotel ensuring the highest standards of service and exceptional experience for guests.

As the Director of Food & Beverage, Manish’s strategic vision and hands-on leadership style are poised to enhance the esteemed hotel’s F&B offerings, elevate service standards, and reinforce F&B’s position as a destination of choice for diners. 

With an impressive career spanning over two decades, Manish is a distinguished name in the hospitality industry. The industry expert, an alumnus of the prestigious Robert Gordon University of Scotland, hails from Kolkata. The driving force brings a wealth of experience from renowned establishments such as Shangri-La Bengaluru, Shangri-La  Dubai, Shangri-La Shanghai, Shangri-La Abu Dhabi and Shangri-La New Delhi along with the Dubai World Trade Centre, a prominent convention and exhibition venue in the Middle East, and The Park hotels.

His responsibilities will include increasing team efficiency, incorporating F&B trends into  culinary offerings, and aligning F&B activities with seamless operations. The visionary is known for his passion for elevating dining experiences and driving operational excellence. 

Speaking on his new role, Manish says, “I am hugely excited to be joining the team at The Leela Ambience Gurugram Hotel & Residences and look forward to working with the very best in hospitality. As such a storied hotel, it is an honour to be a part of the team and act as a custodian to its F&B services, ensuring their legacy continues for many years to come.”

 The Leela Ambience Gurugram Hotel & Residences believes that Manish will play a pivotal role in enhancing the culinary offerings and reinforcing the hotel’s reputation as a premier destination for unique dining experiences.

Cygnett Hotels & Resorts welcomes Deba Prasad as new Director of Operations

Cygnett Hotels & Resorts has announced the appointment of Mr. Deba Prasad as the new Director of Operations. Mr. Prasad, a distinguished alumnus of IHM Pusa with a Bachelor of Commerce (Hons) and an MBA from UBI, Belgium, brings a robust 27-year track record in hospitality management.

Having held key positions with prominent global hotel groups such as Oberoi, Taj, Jaypee, Starwood, Lalit, Best Western, Sterling, Wyndham, and MGM, Mr Prasad has demonstrated his proficiency across various aspects of hotel operations both in India and internationally.

“We are excited to welcome Deba Prasad to our team. His extensive experience and innovative leadership are invaluable as we continue to grow and enhance our offerings. Deba’s vision for operational excellence aligns with our commitment to providing guests with exceptional service and a memorable hospitality experience,” said Sarbendra Sarkar, Founder of Cygnett Hotels & Resorts.

An accomplished professional in setting service standards and operational policies, Mr. Prasad possesses a strong commercial acumen with a proven track record in facilities management, cost control, and optimizing top-line and bottom-line performance.

Cygnett Hotels & Resorts appoints Rajeev Sharma as General Manager of Operations & Pre-Opening Support

Cygnett Hotels & Resorts has announced the appointment of Mr. Rajeev Sharma as the new General Manager of Operations & Pre-Opening Support. Mr Sharma, a seasoned hospitality expert with a Postgraduate Degree in Hotel & Hospitality Management and a Bachelor in Commerce, brings to the company over two decades of extensive experience in the hospitality sector, both in India and internationally. Mr. Sharma completed his Food & Beverage executive management training at the Welcome Management Institute (WMI, ITC-India) and has since established a remarkable career.

“Rajeev’s rich background and dynamic approach to hospitality management will be pivotal as we expand and enhance our portfolio. His leadership will be crucial in driving the operational success of our upcoming hotel openings and reinforcing Cygnett’s position as a leader in the hospitality industry,” said Sarbendra Sarkar, Founder of Cygnett Hotels & Resorts.

In his new role, he will oversee the operational aspects and support the pre-opening phases of new properties, ensuring that each venture aligns with Cygnett’s standards of excellence and operational efficiency.

Cygnett Hotels & Resorts appoints Shyam Bhethanabotla as Chief Technology Officer

Cygnett Hotels & Resorts has announced that Mr. Shyam Bhethanabotla has joined the company as the new Chief Technology Officer (CTO). With a B. Tech in Electronics and an MS in Computer Science from the University of Florida, Mr Bhethanabotla brings over 28 years of experience designing and deploying large-scale systems in various sectors, including hospitality, e-commerce, and tech, both in India and globally.

Before joining Cygnett, Mr. Bhethanabotla held executive leadership roles at major global organizations such as Reliance, Lucent, Verizon, and HCL. His expertise in Cloud Computing, Enterprise Architecture, and AI/ML systems is particularly noted for driving innovation and efficiency in business operations.

As CTO, Shyam will oversee the expansion of Cygnett's IT infrastructure and the rollout of advanced technology platforms that support the group’s strategic goals. He is also a current board member of the Cygnett Group, playing a critical role in shaping the company’s technological advancements.

“Shyam’s extensive background and forward-thinking approach to technology will undoubtedly enhance our capabilities and set new benchmarks for innovation in the hospitality industry. His leadership will be instrumental as we continue to invest in technology that enhances our guest experience and operational efficiency,” said Sarbendra Sarkar, Founder of Cygnett Hotels & Resorts.

Mr. Bhethanabotla has also been associated with Tech Platforms, which delivers pioneering technology solutions across various industries. Additionally, Mr. Bhethanabotla is deeply involved in philanthropy and social causes, focusing on initiatives that promote education, health, and sustainability.

Mr. Glen Dsouza has been appointed as General Manager at Hyatt Centric Ballygunge Kolkata

With over 18 years of experience and strong leadership skills in the dynamic hospitality and service industry, Mr. Glen Dsouza, has joined Hyatt Centric Ballygunge Kolkata as the General Manager. Glen brings a wealth of expertise in business administration, budgeting, revenue forecasting, and adept relationship management.

Glen completed his Hospitality Management studies with the American Hotel and Lodging Association.His illustrious journey in hospitality commenced with Marriott International, where he embarked on a path of success.Prior to this, Glen has  hold significant roles, including Hotel Manager at Fairfield by Marriott ,Goa ,Anjuna, and Director of Rooms at esteemed establishments like Marriott Resort & Spa, Goa and Courtyard by Marriott, Ahmedabad.

Glen's professional footprint extends beyond borders, having worked in vibrant international destinations such as Hong Kong, Doha, and Abu Dhabi. His global exposure has enriched his understanding of diverse cultures and refined his approach to delivering exceptional hospitality experiences.Throughout his career, Mr. Dsouza has played a pivotal role in navigating pre-opening challenges and ensuring operational excellence in renowned properties. His commitment to excellence is not only evident in his professional achievements but also in his proven leadership capabilities.

Beyond his professional pursuits, Glen values quality time with his family and is a cycling enthusiast. We believe that his diverse experiences and personal attributes will enrich the Hyatt Centric Ballygunge Kolkata community, fostering an environment of growth and excellence.

Fairfield By Marriott Jodhpur Announces the Promotion of Mr. Tushar Vyas as Assistant Sales and Reservations Manager

Mr. Tushar Vyas, who joined Fairfield By Marriott Jodhpur in 2019 as a Reservation Assistant, has been promoted to the position of Assistant Sales and Reservations Manager. This promotion comes as a result of his dedication and exemplary performance during his time with the hotel.

Upon his promotion, Mr. Vyas expressed his gratitude and commitment, stating, "I have witnessed the impact of strategic initiatives on boosting sales and reservations in our hotel. I am committed to implementing innovative strategies and continuing the pursuit of excellence, ensuring our hotel remains a preferred choice for guests seeking exceptional experiences and unmatched hospitality."

With his years of experience in the hospitality industry and his proven track record at Fairfield By Marriott Jodhpur, Mr. Vyas is poised to excel in his new role and contribute to the continued success of the hotel. His professionalism, enthusiasm, and strategic mindset make him a valuable asset to the team.

Fairfield By Marriott Jodhpur congratulates Mr. Tushar Vyas on his well-deserved promotion and looks forward to continued growth and success under his leadership as Assistant Sales and Reservations Manager.

Amar Nath Appointed as Resort Manager at Sterling Holiday Resorts Limited

With his comprehensive skill set, proven leadership abilities, and commitment to excellence, Amar Nath is well-positioned to drive success and elevate the guest experience at Sterling Holiday Resorts Limited.

Taking on a new role as Resort Manager at Sterling Holiday Resorts Limited, Amar Nath marks a significant milestone in his career journey. With a wealth of experience in the hospitality industry, he brings a diverse skill set and a proven track record of success to his new position.

Before his appointment at Sterling Holiday Resorts Limited, Amar served as the Food and Beverage Manager in a cluster role at Anantara Hotels, Resorts and Spas in the UAE. Here, he demonstrated his prowess in decision-making, administration, inventory management, and operations management, among other key skills. His tenure at Royal Tulip Muscat in Oman as the Food and Beverage Manager further honed his expertise in revenue analysis, hospitality management, and pre-opening operations.

Amar's journey in the hospitality sector includes notable roles such as Assistant Director of Food & Beverage and Assistant Food & Beverage Manager at InterContinental Hotels Group, where he led cross-functional teams and spearheaded process improvement initiatives. His experience also extends to guest service management roles at Alshaya Group in Dubai and Doha, where he excelled in delivering exceptional guest experiences and driving revenue growth.

Amar began his career in the hospitality industry as a Guest Services Associate at Taj Hotels Palaces Resorts Safaris in Bengaluru, laying the foundation for his successful career trajectory. He holds a Bachelor's degree in Hospitality Administration from the Institute of Hotel Management, further complementing his practical experience with theoretical knowledge.

With his comprehensive skill set, proven leadership abilities, and commitment to excellence, Amar Nath is well-positioned to drive success and elevate the guest experience at Sterling Holiday Resorts Limited. His appointment underscores his continued growth and contribution to the hospitality industry.

Fairfield by Marriott Jodhpur Announces Promotion of Shubham Mathur to Sales Manager

Fairfield by Marriott Jodhpur is thrilled to announce the promotion of Mr. Shubham Mathur to the esteemed position of Sales Manager. Formerly serving as Assistant Sales Manager, Mr. Mathur has demonstrated exceptional dedication and expertise in his role, making him the perfect candidate for this advancement.

In his new capacity, Mr. Mathur will assume greater responsibilities in overseeing the hotel's sales strategies and initiatives. With his extensive experience and proven track record in driving revenue growth, Fairfield by Marriott Jodhpur is confident in his ability to lead the sales team to new heights of success.

Mr. Mathur has been an integral part of the Fairfield by Marriott Jodhpur family, consistently exhibiting leadership qualities and a commitment to excellence. His promotion reflects the hotel's commitment to recognizing and nurturing talent from within its ranks.

"We are delighted to announce Shubham Mathur's promotion to the role of Sales Manager," said Suranjit Sengupta, Hotel Manager of Fairfield by Marriott Jodhpur. "Shubham has been a valuable asset to our team, consistently demonstrating strong leadership and dedication to achieving our sales objectives. We are confident that under his guidance, our sales department will continue to thrive and contribute to the overall success of our hotel."

Mr. Mathur expressed his gratitude for the opportunity, stating, "I am honored to take on the role of Sales Manager at Fairfield by Marriott Jodhpur. I am excited to continue working with our talented team to drive sales growth and deliver exceptional experiences to our guests."

Fairfield by Marriott Jodhpur extends its heartfelt congratulations to Mr. Shubham Mathur on his well- deserved promotion and looks forward to continued success under his leadership.

The Fern Hotels & Resorts Announces New GM Appointments

Mumbai, May 03, 2024: The Fern Hotels & Resorts announces the appointment of General Managers at four of its hotels and resorts.

Sunil Kumar- General Manager at The Fern Residency, Udaipur

 Assuming the role of General Manager, The Fern Residency, Udaipur, Sunil Kumar brings over two decades of extensive hospitality experience in hotel and F&B Operations. A dedicated professional, Sunil will focus on overseeing hotel operations to elevate the Fern legacy and develop strong relationships with stakeholders and maximize guest satisfaction. His journey includes roles with eminent groups like IHG Hotels and Sarovar Hotels, showcasing expertise in operational excellence, and guest satisfaction.

Dinesh Sharma- General Manager at The Fern Residency, Mundra

With a twenty-year tenure in hospitality, encompassing technical, operational, and business development aspects, Dinesh Sharma is entrusted with the role of General Manager at The Fern Residency, Mundra. His responsibilities include overseeing hotel operations, managing budgets and gross operating profits, and ensuring the success of the hotel in terms of sales services and standards. His rich background features key positions at Royal Orchid Hotel Group – Rajkot and Clear Essence California Hospitality Group in Nigeria. In recognition of his outstanding service, he has been awarded 'Best General Manager 2016’ for Wyndham Worldwide by KosMopolitan Hospitality Thailand, and the 'Nigerian Merit Award 2018 in Hospitality Segment’ amongst other awards.

Amit Kumar Thakur - General Manager at The Fern Residency, Katra (Vaishno Devi)

Amit Kumar Thakur takes over as General Manager of The Fern Residency, Katra (Vaishno Devi), bringing sixteen years of experience in hospitality. With a strong background in budgeting and marketing, he will focus on overseeing hotel operations, and ensuring the success of the gross operating profit. Amit’s journey includes roles with renowned established such as Cygnett Hotels Dharamshala & AV Resorts Manali

Sayel Mandal- General Manager at Valley View Beacon Resort, Mahabaleshwar

Sayel Mandal, the newly appointed General Manager at Valley View Beacon Resort, Mahabaleshwar, comes with 13 years of experience in establishments like Treat Beach Resort & Spa, Gholvad & VITS Dapoli, Maharashtra. In his new role, Mandal will focus on overseeing overall operations, maximizing GOP, and ensuring guest satisfaction.

Bhavin Damania Joins The Orchid Hotel Pune as Human Resource Manager

Pune- Bringing a wealth of experience in human resources operations and a demonstrated history of achieving success in the hospitality sector, Bhavin Damania assumes the role of Human Resource Manager at The Orchid Hotel Pune. His extensive expertise promises to be a valuable asset to the organization as he steps into this new position.

As the newly appointed Human Resource Manager, Bhavin Damania will oversee HR operations across multiple properties in a designated cluster. His role involves crafting and executing HR strategies that align with each property's business objectives while ensuring compliance and consistency within the cluster. Bhavin's approach to HR management is strategic, covering cluster dynamics, planning, standardization, talent management, employee relations, compliance, collaboration, and analytics.

Equipped with leadership, strategic thinking, communication, problem-solving, and relationship-building skills, Bhavin is poised to excel in his new role. His focus on talent development and fostering a positive work environment underscores his commitment to driving success for The Orchid Hotel Pune team.

Bhavin's appointment reflects The Orchid Hotel Pune's ongoing commitment to excellence in human resources management and its dedication to providing exceptional service to guests and employees alike.

Tamara Lilac Kumbakonam appoints Unnikrishnann V Menon as Hotel Manager

April 2024, National: Tamara Leisure Experiences announces the appointment of  Unnikrishnan V Menon as General Manager, The Tamara Lilac Kumbakonam. His new role and responsibilities includes implementing a hotel's strategic objectives and making sure that all employees are operating in accordance with them.

With 29 years of extensive experience, Unnikrishnann  is a veteran in the hospitality industry, who brings with him a wealth of knowledge and a track record of success, making him a valuable addition to The Tamara family. He has in the past been held pivotal  positions across prestigious hospitality establishments including last 18 years in the capacity of GM & CGM in various recognized groups namely Olive Eva – Cochin, Vivin Luxury Suites,Trichur Towers, Contour Holiday Resorts Private Limited, Swagath Holiday Resorts Kovalam, Kerala, Tangerine Boutique Resort, Calangute, Goa Taj Group of Hotels.

Unnikrishnnan comes with a wealth of professional experience and is an influential figure in the hospitality sector. He holds a Masters degree in Business Administration in Human Resource Management from Annamalai University. His knowledge of the sector and expertise of nearly 3 decades makes his onboarding a valuable addition to the Tamara Leisure Experiences team.  

Shruti Shibulal, CEO & Director of Tamara Leisure Experiences, said, “Adding Unnikrishnann as part of our TLE team lays emphasis on our constant commitment to delivering outstanding hospitality experiences. His experience of so many years and contribution to shaping up other esteemed hospitality brands will come into action at Lilac to further strengthen our offerings, position and imagery. We look forward to this partnership and we are hopeful of making our guests' experiences even more memorable.”

Unnikrishnann V Menon, General Manager of Tamara Lilac Kumbakonam, said, “It brings me immense joy to be part of team TLE with Tamara Lilac Kumbakonam. Having served in the hospitality industry and gathering experience across, I am excited to share knowledge, impart insights and lead a team of some of the most exceptional people in the industry. I look forward to an amazing innings with my team and putting forth some amazing work together.”

Beyond his professional endeavors, Unnikrishnann harbours a passion to watch science fiction programmes. He also has a keen interest in gardening, showcasing his love towards flora and fauna. 

Novotel Hyderabad Airport appoints Amanna Raju as the Executive Chef

Hyderabad, April 2024 –Novotel Hyderabad Airport (NHA) located at GMR Aerocity, Hyderabad is delighted to announce the appointment of Amanna Raju as the new Executive Chef. With extensive experience in the hospitality industry, he is well-known for his innovative culinary creations and dedication to providing an exceptional dining experience.

Chef Amanna Raju's illustrious journey has seen him cater to esteemed personalities including Prime Minister Shri Narendra Modi and the late former President of India, Shri Pranab Mukherjee. His culinary prowess has earned accolades from luminaries such as Nara Chandra Babu Naidu, ex-Chief Minister of Andhra Pradesh, and garnered appreciation from the headquarters of ICANN in Los Angeles.

Throughout his distinguished career, Chef Amanna Raju has been adorned with prestigious accolades, including the esteemed Accor Chef Award in 2014 and the Culinary Sea Awards from Royal Caribbean. His culinary expertise was showcased globally as he led culinary operations for the COP 11 International Climate Meeting in 2012, a distinguished United Nations event. He has worked in renowned hospitality establishments such as Radisson Blu Plaza, Novotel Hyderabad Convention Centre, Holland America Cruise Lines and Global Cruise Lines. His culinary journey reflects a fusion of international influences and a deep understanding of diverse local Indian flavours.

"We are thrilled to welcome Mr. Amanna Raju to the Novotel Hyderabad Airport," exclaimed Mr. Sukhbir Singh, General Manager of Novotel Hyderabad Airport. "His culinary artistry and leadership promise to elevate our dining experiences, further solidifying Novotel Hyderabad Airport as a premier culinary destination."

In his role as Executive Chef, he will oversee all culinary operations at Novotel Hyderabad Airport, including menu development, kitchen management, and guest dining experiences. His passion for culinary innovation and commitment to quality will further enhance the hotel's reputation for exceptional hospitality.

Chef Amanna Raju expressed his enthusiasm about joining Novotel Hyderabad Airport, stating "I am honoured to be part of this esteemed establishment and am excited to collaborate with the talented team here to create memorable culinary experiences for our guests,"