Hyatt Announces New Americas Organizational Structure and Senior Leadership Appointments

As a result of strong growth in the Americas region, Hyatt today announced new senior leadership appointments in the Americas region and subregional structure designed to further support Hyatt’s continued focus on growth, operational excellence and performance optimization within its largest region. With this new organizational structure, Hyatt’s Americas region is now comprised of two subregions: U.S. & Canada and Latin America & the Caribbean (LAC), led by two newly appointed subregional presidents, respectively: Susan Santiago and Gabriel Felip who both report to Pete Sears, Group President, Americas, effective January 2024.

In her new role as President, U.S. & Canada, Santiago is responsible for the growth and performance optimization of Hyatt’s owned and managed portfolio. She is in her 32nd year with Hyatt and has held numerous positions leading operational performance, most recently as Senior Vice President of Hyatt’s Lifestyle Division and Miraval brand.

As President, Latin America & Caribbean, Felip leads operational performance for all managed and owned Hyatt hotels in the region across all brands, including Hyatt’s Inclusive Collection. Felip is an industry veteran with more than 30 years of hospitality and tourism experience and previously served as Hyatt’s Group President of Inclusive Collection Global Operations.

"Our new Americas structure enables us to further support our hotel teams and owners in more customized, regionalized ways – and this is designed to help us continue driving strong results through intentional and sustainable growth for the region,” said Sears. “With these changes, we continue our momentum in positioning Hyatt as the preferred hospitality brand, delivering meaningful and memorable experiences for guests and driving results for our owners."

Included in the Americas’ new subregional structure are three newly created roles within the operations, commercial services and finance functions, respectively: Yvette Martinez-Edwards has been promoted to Senior Vice President, Field Operations, Luxury & Miraval, reporting to Santiago, Shyla Gardner re-joins Hyatt as Vice President, Commercial Services, Latin America & the Caribbean, reporting to Asad Ahmed, Senior Vice President, Commercial Services, Americas, and Juan Pablo Puerta now serves as Senior Vice President, Finance, Latin America & the Caribbean, reporting to Liz Bauer, Senior Vice President, Finance, Americas.

With a dedicated focus on driving operational excellence within Hyatt’s luxury brands, Martinez-Edwards oversees Hyatt’s managed luxury and Miraval hotel portfolio for the Americas region. Most recently, Martinez-Edwards served as Vice President of Field Operations where she led a group of full-service Timeless Collection properties in the East region. She also previously led Hyatt’s sales strategy in Latin America & the Caribbean, and for the Miraval brand.

Gardner leads a cross-functional LAC Commercial Services team that provides a specialized commercial strategy for the LAC market and further develops strong brand stories that embrace Hyatt’s culture and key differentiators for Hyatt’s full LAC portfolio, including the Inclusive Collection. Prior to this role, Gardner acted as Vice President of Sales & Marketing for Playa Resorts and previously served as an Area Director of Sales and Marketing in Mexico for Hyatt.

To further support Hyatt’s intentional long-term growth strategy, Puerta is responsible for leading the finance function and driving property performance optimization throughout Latin America & the Caribbean. Puerta also continues to lead the function for Hyatt’s Inclusive Collection in the region. Prior to this role, Puerta served as the CFO of Apple Leisure Group.

Novotel Visakhapatnam Varun Beach and The Bheemili Resort managed by Accor appoint Rajasekhar Vimandi as Director of Sales

Novotel Visakhapatnam Varun Beach and The Bheemili Resort managed by Accor appointed Rajasekhar Vimandi as the Director of Sales. With over 15 years of experience, Rajasekhar brings a wealth of expertise and talent to this strategic role and will play a pivotal role in driving sales for both properties, using his vast experience in the industry. 

Rajasekhar has strived for excellence and achieved great success throughout his career. In his previous roles, he successfully surpassed the annual budget while also improving the ADR.

Lakshmi Sridhar, General Manager of Novotel Visakhapatnam Varun Beach & The Bheemili Resort, said, "We are thrilled to welcome Rajasekhar to the team. His strong leadership skills, and ability to design and execute effective, innovative sales and marketing strategies, make us confident that he will play a key role in driving our continued growth and success in Visakhapatnam."

With his extensive experience, diverse skillset, and unwavering commitment to success, Rajasekhar Vimandi is poised to excel in his new role as the Director of Sales for Novotel Visakhapatnam Varun Beach & The Bheemili Resort. His ability to understand and analyze complex market situations and dynamics, handle multiple market segments, and tap new markets by constantly adapting business strategies will help the properties meet market requirements and exceed expectations.

DoubleTree by Hilton Gurugram Baani Square elevates Santoshi Rawat as Rooms Division Manager

Santoshi brings 12 years of industry experience to the position

Santoshi Rawat has been promoted as the new Rooms Division Manager at the iconic 201

rooms inventory hotel, DoubleTree by Hilton Gurugram Baani Square. Rawat has been

associated with DoubleTree by Hilton Gurugram Baani Square since 2023. With 12 years of

experience and the exposure of working with reputed brands like Hilton, Marriott and Hyatt,

Rawat now takes on this new role.

She in her new role will be responsible for uniquely enriching guest comfort and satisfaction,

demonstrating diligent attention to guest feedback, training and development, quality

assurance, budgeting, performance development and ensuring operational excellence within

the team.

Hailing from Uttarakhand, Rawat is known to be a dynamic professional. On the educational

front, she pursued Bachelor of Science in Hotel & Catering Management from Hotel

Management Catering Technology & Applied Nutrition, Guwahati in 2012.

Commenting on her appointment, Jai Chugh, General Manager, DoubleTree by Hilton

Gurugram Baani Square said," Santoshi’s creative mind and extensive experience stands her apart from the rest. I am sure her result-oriented approach and innovative techniques to keep exploring new horizons will contribute in elevating overall guest experience at the hotel."

“I am immensely proud of my association with a reputed hotel like DoubleTree by Hilton

Gurugram Baani Square. As I grow in my role, my top priority will be to enhance guest satisfaction and ensure that each patron leaves with a smile. I am confident that I will be able to match the high guest satisfaction standards we have set in our hotel," said Santoshi Rawat, Rooms Division Manager, DoubleTree by Hilton Gurugram Baani Square.

In her leisure time, she enjoys reading novels and travelling to hill stations for family vacations.

DoubleTree by Hilton Gurugram Baani Square appoints Ekta Mahajan as the new Training Manager

Ekta Mahajan has been appointed as the new Training Manager at the iconic 201-room inventory hotel, DoubleTree by Hilton Gurugram Baani Square.

Mahajan is known to be a dynamic hospitality professional. She began her professional journey in 2014 as a Management Trainee with IHCL and moved into the role of Learning & Development and later worked for various hospitality brands like Taj, Radisson and Lemon Tree in different capacities.

In her new role, she will be responsible for planning and executing efficient training procedures, identifying and monitoring training needs, cultivating talent, inspiring teams, and enhancing operational efficiency.

On the educational front, she completed graduation in Hotel Management from Banarasidas Chandiwala Institute of Hotel Management and Catering Technology in 2014. Currently, she is pursuing Post Graduate Diploma in Training and Development.

Commenting on the appointment, Jai Chugh, General Manager, DoubleTree by Hilton Gurugram Baani Square said, "We are excited to have on board Ekta Mahajan as the new Training Manager. Honing skills of staff is extremely important for us as we are committed to delivering world class service standards. I am confident that Ekta will be able to infuse fresh energy in our training modules."

"I am excited to be a part of DoubleTree by Hilton Gurugram Baani Square. Training is an extremely important aspect of an evolving field like hospitality. I hope that my experience will help the hotel to further enhance overall guest satisfaction," said Ekta Mahajan, Training Manager, DoubleTree by Hilton Gurugram Baani Square.

In her leisure time, she enjoys sketching, dancing, writing and visiting historical places.

The Den Bengaluru appoints Chef Prabir Kumar Saha as Executive Sous Chef

February 2024: The Den, Bengaluru, proudly announces the appointment of Chef Prabir Kumar Saha as its esteemed Executive Sous Chef. With a rich culinary background spanning over 19 years, Chef Saha brings a wealth of experience and expertise to the renowned luxury hotel.

Prior to joining The Den, Chef Saha served as the Executive Chef at ITC Fortune, where he exhibited exceptional leadership skills in managing four F&B outlets, including an Indian specialty restaurant and banquets accommodating 300 to 400 guests. His unwavering passion for food and dedication to maintaining impeccable standards perfectly align with The Den’s commitment to delivering an extraordinary dining experience.

He gained refined experience by working at renowned hospitality brands across India such as Chokhi Dhani Ethnic Resorts Jaipur, Days Inn by Wyndham Hotel and Resorts, Panipat, Ramada Plaza JHV Varanasi, Ayada Resorts and Spa Maldives, The Lalit group of Hotels Jaipur, Whispering Palms beach resort Goa, Country Club Hotel Goa, Fort Aguada Beach resorts and many more well-known hospitality brands,

Chef Saha's culinary journey is marked by his adherence to high hygiene levels in the kitchen and a commitment to pursuing a challenging career in hospitality. His proven track record in managing kitchen operations, controlling wastage, and implementing innovative strategies makes him an ideal fit for The Den, Bengaluru.

"We are thrilled to welcome Chef Prabir Kumar Saha as our Executive Sous Chef at The Den, Bengaluru. With over 19 years of culinary expertise, Chef Saha's dedication to quality, love for food, and impressive track record make him a valuable addition to our team. Under his guidance, we are excited to elevate the dining experience at The Den to new heights," said Vinesh Gupta, General Manager of The Den, Bengaluru.

Enthusiastic about his new role, Chef Saha states, "I am truly honored to embark on this exciting new chapter at The Den Hotel and collaborate with the exceptional team here. I am eagerly anticipating the opportunity to craft innovative menus, showcasing the incredible local produce, and ensuring memorable dining experiences for our esteemed guests.

About The Den, Bengaluru: The Den, Bengaluru, the first hotel expansion by the renowned Israeli hospitality chain, Dan Hotels. Crafted for modern travellers, this premium staycation destination opened its doors in India in 2017. With its sleek pad of comfort and modern touch, The Den appeals to both the modern globetrotter and classic travellers. Located in the prime business hub of Whitefield, The Den stands out as an urban haven of quiet and relaxation amidst the bustling outer world. The Den, Bengaluru offers a comprehensive range of services that cater to every guest's needs. Whether guests are here for business or pleasure, The Den ensures a seamless and memorable stay experience. With its commitment to excellence, The Den stands above the rest, providing genuine hospitality and creating an environment where modern travelers can experience luxury and comfort in perfect harmony.

Conrad Bengaluru appoints Ruben Nair as Marketing Manager

Bengaluru, February 2024:  Conrad Bengaluru announces the appointment of Ruben Nair as Marketing Manager. With diverse experience across key marketing functions, Ruben has been associated with some of the leading names in the industry like Zoo Media, Schbang Digital Solutions, Ogilvy and Mather and Grey Group India.  

As the Marketing Manager at Conrad Bengaluru, Ruben will spearhead strategic marketing initiatives, brand development, sales and customer engagement strategies to further strengthen the property as a premier destination for luxury hospitality. He will be involved in strategy development as well as promotion and implementation of digital campaigns, while managing a gamut of media and PR engagements.  

Prior to joining Conrad Bengaluru, Ruben was associated with Zoo Media Pvt. Ltd. His areas of expertise include implementing marketing strategies, digital marketing activations, key brand associations, in addition to PR & communications.

Speaking on his appointment, Mr. Nair shares, "I am thrilled to join the team at Conrad Bengaluru - a name to reckon with in the luxury hospitality space. In my new position, I aspire to build memorable marketing initiatives that elevate guest experience, backed by innovation, agility, and sophistication.”

Ruben holds a Postgraduate degree in Management from the Indian School of Management and Entrepreneurship and a Master’s degree in Commerce from Mumbai University. Outside work, he has a penchant for Yoga, Travel and Cycling.  

Novotel Ahmedabad is delighted to announce the appointment of its new Executive Chef Shravan Sharma

A passionate hotelier with an impressive experience of around 17 years in hospitality industry

Novotel Ahmedabad is delighted to announce the appointment of Chef Shravan Kumar Sharma as its new Executive Chef. With over 17 years of experience in the culinary industry, Chef Shravan brings a wealth of knowledge and expertise to his new role. His skill set includes exceptional leadership and management abilities, as well as hands-on experience creating exceptional dishes and developing new concepts.

With a passion for Progressive Indian & Western Cuisine, Chef Shravan refined his skills through culinary school and experience at notable hotels like the Marriott, Taj and The Park Hotels. After gaining experience at these renowned hotels, Chef Shravan developed innovative Indian & Western Cuisine

Throughout his career, Chef has proven his commitment to delivering exceptional culinary experiences which will aid the hotel’s efforts towards extending world-class dining offerings to their patrons and consequently enriching guest experiences.

"We're really happy to have Chef Shravan with us," said Mr. Amit Sangwan, General Manager. "With his skills and passion for cooking, we know he'll bring something special to Novotel Ahmedabad."

At Novotel Ahmedabad, we're all about giving our guests the best dining experience. And with Chef Shravan leading the way, we can't wait to wow you with our delicious food!

Pride Plaza Hotel Aerocity, New Delhi Welcomes Mr. Vaibhav Gautam as Director of Food & Beverages

Pride Plaza Hotel Aerocity, New Delhi, announces the appointment of Mr. Vaibhav Gautam as the Director of Food & Beverages. As the leading luxury destination in the city, Mr. Gautam eagerly anticipates leveraging his extensive hospitality expertise to enhance overall guest satisfaction in this influential role.

Boasting a robust background, Mr. Vaibhav Gautam brings an extensive proficiency from his previous roles as Food & Beverage Manager and Associate Director at prestigious establishments such as Sofitel Mumbai BKC and The Khyber Himalayan Resorts & Spa, Gulmarg. With a career marked by success and notable contributions to renowned establishments, Mr. Vaibhav is well-positioned to lead the culinary experiences at Pride Plaza Hotel Aerocity. His proven leadership skills are poised to enhance the overall dining and beverage offerings, aligning seamlessly with the hotel's unwavering commitment to excellence in hospitality. The appointment of Mr. Vaibhav Gautam reflects Pride Plaza Hotel Aerocity's dedication to providing guests with exceptional services and elevating premium guest satisfaction.

Pride Hotels Group has strategically positioned itself in approximately 56 exceptional locations across India, offering a total of 5,500 rooms, 102 restaurants, 152 banquet facilities, lawns, and conference halls. The group operates and manages a range of hotels under various brands, including "Pride Plaza Hotel," an Indian Luxury Collection; "Pride Hotel," conveniently located central business hotels; "Pride Resort," situated in mesmerizing destinations; mid-market segment hotels known as "Biznotel by Pride"; and a fresh concept of premium luxury serviced apartment stays, "Pride Suites." These brands have earned acclaim from celebrities, corporate clients, as well as domestic and international tourists.

Pride Hotels Group's current locations span New Delhi, Kolkata, Ahmedabad, Pune, Nagpur, Bengaluru, Chennai, Goa, Jaipur, Indore, Udaipur, Bharatpur, Mussoorie, Puri, Gangtok, Anand, Alkapuri, Manjusar (Vadodara), Sasan Gir, Dwaraka, Ambaji, Rajkot, Bhopal, Haldwani, Ranakpur, Rishikesh, Digha, and Rudraprayag, among others. Upcoming destinations include Daman, Bhavnagar, Surendranagar, Agra, Dwarka, Jabalpur, Gangtok, Bharuch, Nainital, Jim Corbett, Chandigarh, Dehradun, Lucknow, Varanasi, Rajkot, Kanpur, Neemrana, Mysore, Gurugram, Aurangabad, Halol, Yavatmal, Greater Noida, Motera (Ahmedabad), Lonavala, Ambaji, Veraval, Amritsar, and many more.

SKIL Travel appoints Jay Bajaj as Assistant Director for International MICE & Events

Mumbai, February 2024: SKIL Travel, a popular brand known for providing bespoke end-to-end travel solutions, has announced the appointment of Jay Bajaj as Assistant Director – International MICE & Events. He played a crucial role in contributing to the travel sector with his exceptional skills while leading the MICE department for brands including Club7Holidays, Royal Goan Beach Club, etc.

With hands-on experience in handling groups ranging from 20 to 750 participants, Jay has a keen understanding of the dynamics involved in creating impactful events. His approach exceeds transactional relationships, focusing on building collaborative partnerships with corporate clients.

Having travelled extensively to numerous countries worldwide, Jay brings a global perspective and cultural awareness that is crucial in the dynamic field of MICE. His ability to navigate diverse cultures and preferences makes him an invaluable asset in the events industry which is known for creating memorable and culturally sensitive experiences.

His proficiency in understanding the intricacies of MICE operations allows him to craft appealing and immersive solutions. Jay with his ardent skills, will further enhance SKIL Travel's position in the Meetings, Incentives, Conferences, and Exhibitions (MICE) sector in both domestic and international markets.

Speaking about the appointment, Jay Bajaj said, "I am excited to join SKIL Travel and contribute to its success in the International MICE & Events sphere. I strive to elevate the company's position by unleashing my understanding of MICE operations and a proven track record of delivering high-quality experiential incentive events.”

Trishal Rao, Chief Sales Officer, SKIL Travel, said, "We are delighted to welcome Jay to the SKIL Travel family. His years of rich experience, combined with a global perspective, align seamlessly with our commitment to delivering exceptional MICE solutions. We believe Jay will play a key role in strengthening strong client relationships and driving SKIL Travel's growth in the International MICE & Events sector."

Jay Bajaj's appointment is a strategic move by SKIL Travel to hold its position as a leader in the MICE industry, especially with its foray into international MICE space and having hosted big-ticket events in Turkey, Milan, and Germany. His skills and insights are expected to contribute significantly to the company's continued success and expansion in the international events segment.

InterContinental Marine Drive, Mumbai appoints Lalit Rai as the Executive Sous Chef

Lalit Rai has been appointed as the Executive Sous Chef at InterContinental Marine Drive, Mumbai. In his new role, he will be responsible for heading the culinary department, overseeing banqueting, managing three outlets namely L&S Bistro, Kebab Korner and Dome, as well as handling In-Room Dining services.

Lalit comes with a wealth of experience, having served as an Executive Chef in his previous roles. His career journey has been marked by valuable learning experiences, particularly during his time with JW Marriott Marquis in Dubai. Lalit began his career at Rodas, Powai where he learned the nuances of guest interactions and attention to detail. He then moved to Renaissance Mumbai before joining The Lalit Mumbai. His international experience includes a stint in Dubai, where he had the opportunity to collaborate with renowned chefs from Germany and Italy. Lalit has also worked with Michelin-starred chefs from around the world and contributed to the culinary landscape at Fairfield by Marriott in Lucknow and Orchid Mumbai, among others.

Originally hailing from Lucknow, Lalit holds a BSc in Tourism and Hospitality from Mumbai University. He is committed to promoting local cuisine and plans to introduce seasonal menus as part of his new role. He is also keen on incorporating trends, like barbeque and fusion dishes, to provide a diverse culinary experience. What sets Lalit apart is his commitment to creating dishes from the heart, regardless of the location. His passion for cooking shines through, and he believes that the key to success lies in approaching each day with the same enthusiasm and dedication.

Lalit expressed enthusiasm about joining InterContinental Marine Drive Mumbai, stating, "The hotel is steeped in history, and each outlet has a unique concept and idea. I am excited to contribute to the legacy and enhance the luxury experience for our guests." “We are confident that Lalit Rai's expertise and passion for culinary excellence makes him a valuable asset to our team, and we look forward to the positive impact he will undoubtedly make in his role as Executive Sous Chef.”, states Mr. Jalaj Rohatgi, General Manager.

Pride Plaza Hotel Aerocity, New Delhi Appoints Mr. Ujjawal Tyagi as Front Office Manager

Pride Plaza Hotel Aerocity, New Delhi, proudly announces the appointment of seasoned industry professional, Mr. Ujjawal Tyagi, as the Front Office Manager. Mr. Tyagi, with an illustrious 17-year career in the hospitality sector, assumes his role, contributing a wealth of experience to enhance the hotel's guest services at Pride Plaza Hotel Aerocity, New Delhi.

Mr. Ujjawal Tyagi's experience and proven expertise in the hospitality industry make him well-equipped to lead the Front Office team, ensuring a seamless guest experience through exceptional interpersonal skills, attention to detail, and a commitment to upholding high standards of customer service, resulting in memorable stays.

In his 17-year jouney, Mr. Ujjawal Tyagi began his career as an Airport Representative at Crown Plaza Gurugram, showcasing dedication and skills that earned him successive promotions, ultimately reaching the position of Team Leader.  Continuing at Hyatt, where he transitioned to the Front Office, undergoing comprehensive training across various departments in the hospitality sectors Mr. Tyagi in less than a year, was promoted to Assistant Front Office Manager .Ujjawal's career continued to ascend, achieving the position of Front Office Manager before joining Fairfield by Marriott. Now, as a seasoned professional, he has joined Pride Plaza Hotel Aerocity, New Delhi, as the Front Office Manager, bringing with him a depth of expertise to enhance the guest experience.

Pride Hotels Group has strategically positioned itself in approximately 56 exceptional locations across India, offering a total of 5,500 rooms, 102 restaurants, 152 banquet facilities, lawns, and conference halls. The group operates and manages a range of hotels under various brands, including "Pride Plaza Hotel," an Indian Luxury Collection; "Pride Hotel," conveniently located central business hotels; "Pride Resort," situated in mesmerizing destinations; mid-market segment hotels known as "Biznotel by Pride"; and a fresh concept of premium luxury serviced apartment stays, "Pride Suites." These brands have earned acclaim from celebrities, corporate clients, as well as domestic and international tourists.

Pride Hotels Group's current locations span New Delhi, Kolkata, Ahmedabad, Pune, Nagpur, Bengaluru, Chennai, Goa, Jaipur, Indore, Udaipur, Bharatpur, Mussoorie, Puri, Gangtok, Anand, Alkapuri, Manjusar (Vadodara), Sasan Gir, Dwaraka, Ambaji, Rajkot, Bhopal, Haldwani, Ranakpur, Rishikesh, Digha, and Rudraprayag, among others. Upcoming destinations include Daman, Bhavnagar, Surendranagar, Agra, Dwarka, Jabalpur, Gangtok, Bharuch, Nainital, Jim Corbett, Chandigarh, Dehradun, Lucknow, Varanasi, Rajkot, Kanpur, Neemrana, Mysore, Gurugram, Aurangabad, Halol, Yavatmal, Greater Noida, Motera (Ahmedabad), Lonavala, Ambaji, Veraval, Amritsar, and many more.

Kedar Mahajan has been appointed as Director of finance at JW Marriott Chandigarh

Chandigarh, February  2024: JW Marriott Chandigarh announces the appointment of Kedar Mahajan as the Director of Finance, marking a significant addition to its esteemed leadership team. With a wealth of experience spanning over two decades in the finance domain within the hospitality industry, Kedar brings a distinguished track record to his new role.

Previously serving at St. Regis Mumbai and various Marriott properties, as well as the Shangri-La hotel, his’ expertise is underscored by his profound understanding of financial operations and strategic planning.

In his new capacity, Kedar will oversee all financial facets of the hotel, including accounting, auditing, budgeting, financial reporting, and purchasing functions. His’ tenure promises to usher in innovative finance structures while fostering a culture of mentorship and collaboration within the finance team.

Expressing his enthusiasm, Kedar Mahajan remarked, "I am deeply honored to assume the role of Director of Finance at JW Marriott Chandigarh. I am committed to leveraging my expertise to drive operational excellence and financial growth."

General Manager Vishal Singh lauded Kedar’s appointment, expressing “I am confident about his ability to guide the hotel towards enhanced productivity and sustainable growth through astute financial stewardship.”

Marriott International, Inc. (NASDAQ: MAR) is based in Bethesda, Maryland, USA, and encompasses a portfolio of nearly 8,700 properties across more than 30 leading brands in 139 countries and territories. Marriott operates and franchises hotels and licenses vacation ownership resorts all around the world. The company offers Marriott Bonvoy®, its highly awarded travel program.  For more information, please visit our website at www.marriott.com, and for the latest company news, visit www.marriottnewscenter.com.  In addition, connect with us on Facebook and @MarriottIntl on X and Instagram.

Celebrating Excellence: Meghan Pritam Patne Promoted to Associate Director Sales at The Orchid Hotel Mumbai

Mumbai: The Orchid Hotel Mumbai has announced the promotion of Meghan Pritam Patne as their new Associate Head of Sales. In this new role, Meghan will be responsible for leading and motivating the hotel's internal sales team to achieve new heights, while also implementing innovative strategies to drive revenue growth. Having started his career in a Regional Sales office, Meghan discovered a love for sales and quickly climbed the ranks at renowned hotel chains such as  Pride Group and Lemon Tree Hotels. Throughout his career, Meghan has consistently exceeded expectations, earning recognition for his dedication, focus, and ability to build strong relationships.

His passion for the hospitality industry, discovered during hotel management training, has blossomed over four dedicated years at The Orchid Hotel Mumbai. This passion, combined with his eagerness to learn, focused approach, and dedication to maintaining a healthy work-life balance, has fueled his success throughout his career.In his previous role, he imbibed skills like cultivating effective communication and emotional intelligence to motivate and support his team. He skillfully conducted business closure calls and empowered the team by setting clear goals and strategies to surpass revenue expectations.

When asked about his new role, Meghan expressed his enthusiasm and excitement. "I am grateful for this incredible opportunity to lead the sales team at The Orchid Hotel Mumbai. I look forward to working with the team to implement new strategies, achieve new milestones, and further establish the brand across geographies.

He firmly believes in one golden rule – do what you love and preserve your identity. This philosophy shines through in his approach to both work and life, and it's no doubt a contributing factor to his achievements.

Meghan is also dedicated to spending quality time with his family and pursuing his hobbies, which include cooking and taking his family out for dinner and vacations. He believes that maintaining a healthy balance between work and personal life is essential for both happiness and success.

Elevating Excellence at DoubleTree by Hilton, Goa- Panaji

Sarang Shanbhag, Bhushan Ganorkar and Abhinav Kumar Singh Assume Key Roles

National, February 2024: DoubleTree by Hilton, Goa - Panaji proudly announces the appointment of Mr. Sarang Shanbhag, Mr. Bhushan Ganorkar and Mr. Abhinav Kumar Singh to lead pivotal roles, each bringing a wealth of expertise and a proven track record in the hospitality industry to deliver unparalleled service.

Sarang joins DoubleTree by Hilton, Goa - Panaji as Front Office Manager and comes with a decade of service industry expertise in both Select Service and Luxury hotel segments. Having served as the Front Office Manager at Fairfield by Marriott Goa Anjuna, he has excelled in overseeing front office operations and ensuring optimal rooms profitability through cost control. He is set to leverage his wealth of experience in his new role, promising to uphold the brand’s standards of excellence.

Bhushan is an esteemed culinary professional, with a career marked by excellence and innovation joins DoubleTree by Hilton, Goa - Panaji as Executive Chef. In his previous leadership role at Pune city as a cluster chef, he oversaw 10 locations, achieving stellar operational benchmarks and fostering a culture of excellence. His notable achievements include the Times Food Guide Award for "Best Pan Asian Restaurant" during his tenure as Head Chef at Malaka Spice, and spearheading the launch of the acclaimed bar, Fikkanaut. Chef Bhushan is renowned for his strategic approach in planning kitchen layouts, crafting menus, and adeptly managing teams. He is not only a culinary maestro but also a sports enthusiast and content creator, running the YouTube channel Chefologix, featuring local recipes.

Mr. Abhinav Kumar Singh joins DoubleTree by Hilton Goa Panaji as Director of Finance. His impressive journey includes roles such as Associate Director of Finance at Lodhi New Delhi, Financial Controller at Hilton Garden Inn Saket New Delhi, and Finance Manager at Courtyard by Marriott Siliguri. With a proven track record of financial leadership, he brings a strategic mindset and a deep understanding of hotel finance. His expertise will play a pivotal role in elevating the financial management of the establishment and contribute to its continued success.

Upon his appointment, Sarang, shared his enthusiasm, stating, "Joining the DoubleTree by Hilton Goa Panaji team is an honour. Eager to create seamless guest experiences, I look forward to elevating guest satisfaction, exceptional service, and memorable stays that define our commitment to excellence."

Bhushan, expressed his thrill, stating "Thrilled to craft culinary wonders and excited to create unforgettable gastronomic experiences that mirror the excellence of this esteemed establishment."

Upon his appointment, Abhinav, expressed his joy, stating, "Proud to contribute my financial acumen with my new role and committed to sustaining and enhancing the success of DoubleTree by Hilton Goa Panaji."

Mohit Kumar is now the Front Office Manager at Courtyard by Marriott Agra

Courtyard by Marriott Agra has appointed Mohit Kumar as the new Front Office Manager.  With a career spanning over 16 years in the hospitality industry and an impressive background in delivering impeccable guest services, Mohit is a valuable addition to the hotel's leadership team.

Mohit’s journey in the hospitality industry began in 2007 with ITC Mughal Agra. Over the years, he worked with some of the leading brands including Taj Hotels, The Lalit, Pride Plaza Aerocity, and Radisson Hotel Group amongst others. His last assignment prior to joining Courtyard by Marriott Agra was with Clarks Amer Jaipur. 

As the front office manager, Mohit’s focus will be on elevating the hotel's guest satisfaction index and ensuring delightful experiences for all guests. His people-centric approach will undoubtedly foster a warm and welcoming environment for guests. 

Deep Preet Bindra as the General Manager of The Westin Hyderabad Mindspace.

The Westin Hyderabad Mindspace is thrilled to announce the appointment of Deep Preet Bindra as its new General Manager, ushering in a new era of leadership for the prestigious establishment. With an impressive career spanning over two decades within esteemed hotel companies, Deep Preet brings a wealth of experience and a proven track record of success to his new role.

Deep Preet's professional journey commenced as a Management Trainee at the renowned financial services corporation, American Express. In 2008, he made a pivotal transition to the hospitality sector, where he made significant contributions to The Oberoi Hotels and Resorts. His diverse roles have included key positions at prominent establishments such as JW Marriott Aerocity in New Delhi, Marriott Whitefield in Bengaluru, and his most recent role as General Manager at Courtyard by Marriott Ahmedabad.

Renowned for his unwavering commitment to operational excellence, Deep Preet's multidimensional experience of over a decade with Marriott International alone and other esteemed brands uniquely positions him as a futuristic and multi-faceted leader in the industry. Notably, he has played a pivotal role in hosting several key events in his previous assignment, such as Defence Expo catering for 10,000 guests, IPL catering, and more in Ahmedabad. His strategic vision and dynamic leadership style are expected to elevate The Westin Hyderabad Mindspace's standing in Hyderabad's competitive market.

Throughout his illustrious career, Deep Preet Bindra has garnered numerous accolades, including the prestigious Hotelier India's Best General Manager award in 2022 and Marriott International's General Manager of the Year for Excellence in Consumer Operations in 2021. In 2020, BW HOTELIER honored him as Hotel Manager of the Year, among other recognitions.

Known for fostering a collaborative approach to operational efficiency, Deep Preet is celebrated for his well-thought-out business strategies and his ability to cultivate a dynamic and motivated team.

A distinguished alumnus of Delhi University, Deep Preet holds a post-graduate degree in Business Management from Indraprastha University. In his leisure time, he enjoys immersing himself in literature, traveling, discovering new destinations, and most importantly spending quality time with his wife and daughters.

The Westin Hyderabad Mindspace is confident that Deep Preet Bindra's leadership will make a significant contribution to the hotel's continued success in delivering exceptional hospitality experiences.

Jaisalmer Marriott Resort and Spa Appoints Jamal Ali Sha as Executive Chef

Jaisalmer, Rajasthan – The Jaisalmer Marriott Resort and Spa is thrilled to announce the appointment of Jamal Ali Sha as its new Executive Chef. Jamal brings with him a wealth of experience, having worked with renowned establishments for over a decade in India and abroad.  

In his new responsibility, Chef Jamal will play a pivotal role in further elevating the resort's already impressive culinary offerings. With two dining venues, extended banquet facilities and round the clock dining options, the resort is well poised to be a market leader in the food and beverage segment. 

Acute attention to detail has been the cornerstone of his success and he attributes this learning to his peers and well-wishers. 

On the occasion of the appointment, Shiv Bose, General Manager of the Jaisalmer Marriott Resort and Spa, adds, we are delighted to welcome Chef Jamal to the team. His dedication to excellence and passion for culinary arts align perfectly with our vision to curate and serve the best to our guests. 

Being an avid photographer, he relishes a scenic delight and never misses an occasion to say “Cheese” 

InterContinental Marine Drive, Mumbai appoints Santosh Thorat as their New Front Office Manager

InterContinental Marine Drive, Mumbai, renowned for its commitment to unparalleled luxury and exceptional guest experiences, is thrilled to announce the appointment of Santosh Thorat as the new Front Office Manager. 

With an illustrious career in the hospitality industry Santosh Thorat brings a wealth of expertise and a proven track record of elevating guest services to new heights. A Hotel Management graduate of Mumbai University, Santosh started his Front Office Career with Renaissance Mumbai Convention Centre Hotel and has worked with renowned hospitality brands like Marriott Premium and Select Service Brands, Four Points by Sheraton, and more for over a decade. His extensive background in managing front-of-house operations aligns seamlessly with InterContinental Marine Drive, Mumbai’s dedication to delivering a world-class experience for its esteemed guests. 

At InterContinental Marine Drive Mumbai, Santosh will be responsible for overseeing the front office operations, ensuring seamless check-in and check-out experiences, and spearheading initiatives to enhance guest satisfaction. His expertise is expected to play a pivotal role in maintaining and furthering the hotel’s reputation as a premier destination for luxury and sophistication. 

Santosh expressed enthusiasm about joining InterContinental Marine Drive, stating, "I am honoured to be a part of InterContinental Marine Drive’s esteemed team. The commitment to excellence and the dedication to providing an unparalleled guest experience align with my professional values. I look forward to contributing to the continued success and reputation of the property.  

DLF Luxury Malls, one of India’s leading groups, has announced the appointment of Saurabh Bharara, Vice President and Business Head

Leading The Way In Hospitality :  

Meet Mr. Saurabh Bharara - Vice President and Business Head at DLF Luxury Malls

DLF Luxury Malls, one of India’s leading groups, has announced the appointment of Saurabh Bharara, a veteran in hospitality, management, and entrepreneurship, as its Vice President and Business Head. With 24 years of hospitality industry experience, Mr. Saurabh Bharara will embark on this exciting new journey. 

Mr. Saurabh Bharara's track record encompasses the conceptualization and execution of innovative management concepts that resonate universally with both local and international patrons. The visionary brings great expertise to the role with a skill set that boasts project management, strategic planning, resource utilization, revenue growth, and guest experience enhancement.

The connoisseur in his domain graduated from the Institute of Hotel Management Pusa. Mr. Bharara's illustrious career in hospitality has seen him work with some of the world’s most eminent hotel brands, like Oberoi Hotels and Resorts, The Leela Palaces and Resorts, Marriott International, The Ritz-Carlton Hotel Company, and the rest. Being a seasoned and versatile hospitality professional, he possesses a rich and extensive background in driving business, marketing, and revenue growth by employing meticulous planning, extensive research, and innovative solutions. 

In his new role, Mr. Bharara will be at the forefront of shaping unparalleled luxury retail experiences. Responsible for a distinguished portfolio that includes Emporio and The Chanakya, he will lead multifaceted initiatives to elevate mall operations, drive strategic leasing, execute impactful marketing campaigns, curate signature events, and foster key alliances and collaborations. His role is dedicated to executing comprehensive business strategies aimed at boosting revenue, enhancing profitability, fortifying brand positioning, and ensuring top-tier customer satisfaction.

Arvind Duda joined as General Manager for Rhythm Gurugram

We are delighted to announce that Arvind Duda has joined Rhythm Gurugram as the new General Manager. Arvind, a passionate F&B professional and seasoned sales personnel, brings over 28 years of experience in the hospitality industry. His impressive career includes stints at renowned hotels like Maurya Sheraton, The Oberoi New Delhi, Imperial New Delhi, Country Inn by Radisson, Golden Tulip, and now Rhythm Gurugram.

In welcoming Arvind, Executive Director Mr. Ashish Jatia & Corporate GM Mr. Nasir Khan expressed confidence in his leadership and expertise, anticipating continued excellence in service and comfort for our guests.

Arvind himself stated, “I am excited to work with such a prestigious group, committed to providing our guests with the best possible experience. I am confident that we will continue to exceed their expectations.”