The Orchid Hotel, Mumbai announces the appointment of Chef Dhairyashil N Raibagkar

As the esteemed Executive Sous Chef, Heading the culinary team. 

Mumbai- The Orchid Hotel, Mumbai proudly announces the appointment of Chef Dhairyashil as its new Executive Sous Chef, poised to lead the Hotels culinary team to new heights of excellence. With a wealth of experience and a passion for culinary innovation, Chef Dhairyashil brings a unique flair to the vibrant food culture of Mumbai.

Chef Dhairyashil's impressive culinary journey includes notable roles at prestigious establishments such as Bristol Hotel in Dubai and Delmon International Hotel in Bahrain. Throughout his career, he has demonstrated exceptional skills in food production, specializing in Indian and Continental cuisine. His expertise in cost control, material management, and menu planning has consistently contributed to the success of the kitchens he has led.

His love for the job stems from his enjoyment of working alongside others, crafting unique culinary creations, and constantly pushing the boundaries of gastronomy. His keen interest in enhancing guest experiences and ensuring satisfaction has always been at the forefront of his approach, motivating him to continually seek new flavors, techniques, and opportunities for growth within the hospitality industry.

Reflecting on his appointment, he expressed his enthusiasm for the opportunity to enhance the culinary experience at The Orchid Hotel, Mumbai. In handling challenges, he maintains a calm under pressure, taking a step back to assess problems before leading to solutions. He believes in collaboration and that seeking input from team members leads to more effective problem-solving.

Chef Dhairyashil stated, "I enjoy working in a bustling environment where creativity thrives, collaborating with talented and like-minded individuals, and expressing myself in a job that I'm passionate about."

Eros Hotel appoints Nityanand as new Executive Housekeeper

New Delhi, March 2024: Eros Hotel is pleased to announce the appointment of Mr Nityanand as new Executive Housekeeper at Eros Hotel New Delhi Nehru Place. With an impressive career spanning approximately 16 years in the hospitality industry, Nityanand will be heading housekeeping team, implementing efficient cleaning processes, and ensuring a welcoming and comfortable environment for the guests. 

In his vast career, Nityanand has served at renowned hospitality chains such as IHG Hotels, Radisson Hotel, Hilton Hotel, The Grand Hotel and Accor Group Hotel, along with Novotel Hotel in Ahmedabad. While working in different roles, he has demonstrated exceptional leadership skills and a keen eye for detail in ensuring immaculate housekeeping standards.

Sharing his happiness to be appointed as the executive housekeeper at Eros Hotel, Nityanand said, “It is a great professional opportunity to be a part of Eros Hotel and I look forward to actively leading the housekeeping department to ensure seamless operations with regard to exceeding guest expectations and maintaining Eros Hotel's New Delhi Nehru Place reputation as a premier destination for luxury hospitality."

Talking about Nityanand’s appointment, Davinder Juj, General Manager, Eros Hotel said, “We welcome Nityanand on board. We believe in his capabilities and we are confident in achieving new heights of cleanliness and guest satisfaction in his leadership at Eros Hotel New Delhi Nehru Place.”

Beyond his professional endeavours, Nityanand finds joy in playing cricket and indulging in music, which reflects his passion for teamwork and appreciation for harmony. 

Taj Corbett Resort & Spa welcomes Bidyut Saha as Executive Chef

Chef Bidyut aspires to redefine the dining experience at Taj and leave a positive impact on guests and the world around.

Taj Corbett Resort & Spa, nestled amidst the breathtaking landscapes of Jim Corbett, announces the appointment of Chef Bidyut Saha as its new Executive Chef. With an impressive 19-year career in the culinary world, Chef Bidyut brings a wealth of knowledge, innovation, and a passion for creating unforgettable dining experiences. 

Chef Bidyut’s culinary journey stands as a testament to his unwavering dedication and remarkable versatility in the culinary arts. Originating from humble beginnings, he commenced his path by pursuing a Diploma in Hotel Management & Catering Technology from NSHM Academy, West Bengal. Launching his career at the renowned Radisson White Sands Resort in Goa, he meticulously honed his skills before embarking on a global odyssey, further enriching his culinary expertise.

Chef Bidyut continually pushes the boundaries of creativity and refines his craft, and throughout his career, he has developed impressive menus showcasing fusion dishes inspired by diverse cultures worldwide. His visionary approach to cuisine and expertise in streamlining operations has garnered acclaim and led to collaborations with esteemed hospitality brands including Country Inn & Suites, Royal Albatross Moderna in Egypt, Ramee Group of Hotels & Resorts in Dubai, Park Hyatt, and more. Chef Bidyut has also contributed his expertise to the pre-opening team of ITC Hotels, demonstrating his leadership and commitment to culinary excellence in every endeavour.

“We are thrilled to welcome Chef Bidyut Saha as our Executive Chef,” said Ajay Sharma, General Manager of Taj Corbett Resort & Spa. “Chef Bidyut will not only lead our culinary team but also lend his expertise to making our upcoming Pan Asian restaurant, Makrut, a success. With his leadership, we are confident in delivering exceptional epicurean offerings that seamlessly blend his culinary mastery with the unique charm of Taj Corbett Resort & Spa.”

Commenting on his new role, Bidyut Saha, Executive Chef of Taj Corbett Resort & Spa, said, “I am excited to introduce a new initiative that aligns with our vision for excellence, sustainability, and innovation. I aspire to redefine the dining experience and leave a positive impact on both our guests and the world around us.”

Binod Mishra is the new General Manager of Ramee Resort Attibele, Bengaluru

Ramee Group of Hotels, a renowned name in the hospitality industry, announces the appointment of Binod Mishra as the new General Manager of its prestigious Ramee Resort Attibele, Bengaluru. With an extensive background in hospitality management and a proven track record of excellence for the past 16 years, Mishra brings a wealth of experience and expertise to his new role.

As the General Manager, Binod Mishra will be responsible for ensuring the continued success and growth of Ramee Resort Attibele. His duties encompass the supervision of daily operations of the resort, including staff management, overseeing the finances, guest satisfaction, and the upkeep of the property’s appearance and functionality. His leadership skills coupled with his commitment to delivering exceptional guest experiences make him the ideal candidate to lead the team and elevate the hotel’s reputation even further.

“Binod Mishra is the perfect addition to Ramee Resort Attibele,” said, Saurabh Gahoi, VP India, Ramee Group of Hotels. “His passion for hospitality, commitment to his work, and dedication to excellence align perfectly with our values. I am certain that under his leadership, Ramee Resort Attibele is poised to become the destination of choice for discerning travellers seeking luxury, comfort, and unparalleled hospitality.”

“I am proud to be a part of Ramee Group of Hotels, an employee-oriented organisation with a vision of creating a benchmark in the industry,” said Binod Mishra, General Manager, Ramee Resort Attibele, Bengaluru. “I am committed to building on the hotel’s reputation for exceptional service and creating memorable experiences for our guests. My vision is to make the property a beautiful destination. Together, we will continue to exceed expectations and set new standards of excellence in the hospitality industry.”

Park Hyatt Hyderabad appoints Praveen Kashwan, The Director of Sales and Marketing

Hyderabad, 2024 — Park Hyatt Hyderabad is proud to announce the appointment of Praveen Kashwan as the new Director of Sales and Marketing. With a rich background in the hospitality industry spanning over a decade, Praveen brings a wealth of experience and expertise to his new role.

Praveen Kashwan's career journey has been marked by notable achievements and a dedication to excellence. Before joining Park Hyatt Hyderabad, Praveen held significant positions at various esteemed properties, including Hyatt Regency Kathmandu, Hyatt Regency Lucknow, and Andaz Delhi. His extensive tenure with Hyatt, coupled with his diverse experience with other premium hospitality brands, has equipped him with a profound understanding of the industry landscape and consumer dynamics.

Praveen has demonstrated exceptional leadership skills and a keen ability to drive results. His strategic vision, coupled with his hands-on approach to sales and marketing, has consistently led to revenue growth and enhanced brand positioning for the properties under his purview.

"It is an honor to be part of such an esteemed brand known for its commitment to excellence and unparalleled guest experiences. I am eager to collaborate with the talented team at Park Hyatt Hyderabad and contribute to the hotel's continued success," stated Praveen, accepting this new role.

Park Hyatt Hyderabad looks forward to the positive impact that Praveen Kashwan will undoubtedly bring to the table and anticipates a prosperous future under his leadership in the realm of sales and marketing.

Courtyard by Marriott Shillong appoints James Muntode as Operations Manager

Courtyard by Marriott Shillong proudly announces the appointment of James Muntode as its new Operations Manager, marking a significant step towards enhancing guest experiences and operational efficiency.

With an illustrious career spanning 18 years in the hospitality industry, James brings a wealth of expertise to his new role. His leadership acumen, coupled with a fervent dedication to elevating customer satisfaction, promises to redefine excellence at Courtyard by Marriott Shillong.

Holding a prestigious post-graduate degree in hospitality from Ealing & Hammersmith College, London, James has honed his skills at renowned hotels including Courtyard by Marriott, The Westin, The Tower Hotel, and Le Meridien. His diverse background equips him with a good understanding of the industry's operations and challenges.

As Operations Manager, James will spearhead efforts in revenue management, cost control, and market share expansion, leveraging his profound insights to drive the hotel's success. His strategic vision will underpin initiatives aimed at elevating service standards and fostering enduring relationships with stakeholders.

Outside of his professional endeavors, James finds joy in cherishing moments with his family, indulging his passion for travel, and embarking on culinary adventures to explore diverse cuisines.

Marriott Executive Apartments Navi Mumbai appoints Hospitality Veteran Saurabh Chowdhury as their new General Manager

Mumbai, March 2024: Saurabh Chowdhury, a seasoned hospitality professional with a rich background in sales and marketing, has assumed the role of General Manager at The Marriott Executive Apartments Navi Mumbai. With over a decade of experience in the industry, Chowdhury brings a wealth of expertise and leadership to his new position.

Saurabh's journey in the hospitality sector began at the Grand Hyatt Mumbai, where he served as a Guest Service Officer and later as a Team Leader Front Office, showcasing his aptitude for guest relations and operational management. His dedication and commitment led him to take on roles of increasing responsibility at renowned establishments across Mumbai.

Excited about his new role, Saurabh exclaimed, "I am thrilled to embark on this new chapter as General Manager at The Marriott Executive Apartments Navi Mumbai," said Chowdhury. "I am committed to upholding the Marriott brand's legacy of unparalleled service and innovation. My goal is to create memorable experiences for our guests while fostering a culture of excellence among our team members."

Prior to his current appointment, Saurabh held key positions at prestigious hotels including The Westin Mumbai Garden City and The Leela Palaces, Hotels and Resorts. At The Westin, he served as the Director of Operations, overseeing the seamless functioning of various departments to ensure an exceptional guest experience. His tenure at The Leela Palaces, Hotels and Resorts saw him excel as the Associate Head of Sales, where he successfully managed corporate accounts and strengthened relationships with key stakeholders.

Chowdhury holds a Degree in Hotel Management and Catering Technology with a specialization in Hospitality Administration/Management from Dr. D.Y.Patil College of Hotel Management and Catering Technology. His academic background, coupled with his hands-on experience, equips him with a comprehensive understanding of the intricacies of the hospitality business.

Saurabh's career trajectory reflects his unwavering passion for the hospitality industry. His tenure as Director of Sales and Marketing at The Westin and various other roles underscore his proficiency in driving revenue growth and implementing strategic marketing initiatives. Throughout his career, Saurabh has demonstrated a keen understanding of market dynamics and a relentless pursuit of excellence.

In his role as General Manager, Chowdhury aims to elevate the guest experience and drive operational excellence at The Marriott Executive Apartments Navi Mumbai. His leadership, coupled with his extensive industry knowledge, positions him as a valuable asset to the Marriott team.

Novotel Hyderabad Convention Centre and HICC appoints Akanksha Patnaik as Executive Housekeeper

Bringing over a decade of invaluable experience, Akanksha epitomizes the essence of seasoned professionalism and dedication.

n a stride towards elevating the hospitality experience, Novotel Hyderabad Convention Centre and Hyderabad International Convention Centre introduce Akanksha Patnaik as their newest Executive Housekeeper.

Bringing over a decade of invaluable experience from her tenure at esteemed hospitality chains like Hilton Bangalore Embassy, IHG Hotels & Resorts, Hyatt Regency, and The Lalit Suri Hospitality Group, Akanksha epitomizes the essence of seasoned professionalism and dedication.

Beyond her professional endeavors, Akanksha’s passions extend to embracing a healthy lifestyle and cherishing precious moments with her adorable daughter.

In her new capacity, Akanksha will lead with a focus on refining guest experiences, ensuring meticulous attention to detail, and fostering an environment of unparalleled comfort and hospitality, while infusing her work with an extra touch of warmth and empathy.

Rubin Cherian, General Manager of Novotel Hyderabad Convention Centre and Hyderabad International Convention Centre, stated, “We are delighted to have Akanksha join our team. Her wealth of experience and dedication to excellence will undoubtedly enhance our commitment to providing exceptional service.”

Akanksha shared her excitement, remarking, “I am honoured to be a part of the Novotel Hyderabad Convention Centre and Hyderabad International Convention Centre family. I look forward to contributing to the continued success of these esteemed establishments.”

As she embarks on this new chapter, Akanksha embodies the spirit of professionalism and warmth, infusing her interactions with a genuine passion for hospitality and a dedication to exceeding expectations.

Devina Thapliyal appointed as EAM – Rooms of the Leela Mumbai

With her expertise in housekeeping, guest experience, and room division operations, Devina will prove to be an asset to the hotel.

The Leela Mumbai is delighted to announce the appointment of Devina Thapliyal as the new Executive Assistant Manager of Rooms. A seasoned hospitality professional, she brings with her over 15 years of rich experience and a wealth of expertise in housekeeping, guest experience, and room division operations.

At The Leela Mumbai, Devina’s core responsibilities will include executing the operations in alignment with the brand standards and strategies, tracking guest experiences, and consistent growth within the division.

Commenting on the appointment, Sameer Sud, General Manager of The Leela Mumbai, said, “We are thrilled to welcome Devina to our team. With her vast understanding of the hospitality industry paired with her skills, we are confident that her expertise and experience will prove to be an asset to the hotel.”

In the past, Devina has worked with prestigious brands like The Westin Goa, St. Regis Mumbai, JW Sahar, Taj Vivanta Delhi, Oberoi Gurugram, and Oberoi New Delhi. Before joining The Leela Mumbai, she worked as a Rooms Division Manager at The Westin Goa.

Devina is an alumnus of The Oberoi Center of Learning and Development. She has attained her bachelor’s degree from the Institute of Hotel Management and Catering Technology and Applied Nutrition, Kolkata.

In her leisure time, Devina enjoys traveling to new destinations and exploring innovative foods and new restaurants.

Krutin Sheth appointed as the Director of Sales and Marketing at Marriott Executive Apartments Navi Mumbai

Mumbai, March 2024: Marriott Executive Apartments Navi Mumbai are pleased to announce the appointment of Krutin Sheth as their Director Of Sales & Marketing. With over 11 years of extensive experience in the hospitality industry, Krutin brings a wealth of knowledge and leadership to our esteemed team.

Krutin's journey within Marriott International exemplifies his dedication and expertise. He began his journey at Marriott as an Assistant Sales Manager at Courtyard By Marriott Pune Chakan in February 2013. He steadily progressed through various roles, including Sales Manager at the MICE National Sales Organization in Mumbai and Senior Sales Manager at Courtyard By Marriott Pune Hinjewadi.

In May 2018, Krutin assumed the role of Associate Director of Sales at Fairfield By Marriott Belagavi, Karnataka, India, where he demonstrated exceptional leadership and strategic vision. His tenure as Director of Sales at Courtyard By Marriott Pune Hinjewadi further solidified his reputation as a dynamic leader, spearheading impactful initiatives for nearly 4 years.

With his appointment as Director Of Sales & Marketing at Marriott Executive Apartments Navi Mumbai in December 2023, he has been contributing his wealth of experience and innovative ideas to the team and continues to uphold the highest standards of excellence and innovation in the hospitality sector.

Prior to his tenure with Marriott International, Krutin served in key roles at The Lalit Suri Hospitality Group and GRT Hotels & Resorts, garnering invaluable experience and insights. Krutin's academic background includes a Higher Diploma in Hospitality Management from Kohinoor IMI and a Bachelor's Degree in Hospitality Management from Kohinoor IMI in collaboration with YCMOU.

Krutin Sheth's appointment as the Director Of Sales & Marketing at Marriott Executive Apartments Navi Mumbai marks a significant milestone in the brand's commitment to delivering exceptional hospitality experiences. With his extensive background, leadership skills, and dedication to excellence, Krutin's leadership and industry knowledge will enhance the guest experience and drive growth at Marriott Executive Apartments Navi Mumbai.

JW Marriott Bengaluru Prestige Golfshire Resort and Spa elevated Dushyant Singh as the Director of Operations

Bengaluru, JW Marriott Bengaluru Prestige Golfshire Resort & Spa proudly elevates Dushyant Singh as the Director of Operations. With a rich background spanning over 20 years in luxury hospitality with Marriott International across Asia and the Middle East, Dushyant brings a wealth of experience and expertise to his new role.

In his capacity as Director of Operations, Dushyant will be responsible for developing strategies aimed at enhancing operational efficiency, coordinating staff development initiatives, and fostering productive working environment within the luxury leisure destination JW Marriott Bengaluru Prestige Golfshire Resort & Spa.

Prior to elevating his current role, Dushyant served as the Executive Assistant Manager – Food and Beverage at the property, where he demonstrated remarkable leadership and contributed significantly to the success of the property. His journey with Marriott International has seen him excel at renowned properties such as the Batam Marriott Hotel, Indonesia, Doha Marriott Hotel, Qatar, JW Marriott Hotel Dubai, JW Marriott Hotel South Beach Singapore, and The Ritz-Carlton Hotel, Qatar, among others.

Ronan Fearon, General Manager of JW Marriott Bengaluru Prestige Golfshire Resort & Spa, expressed his delight at Dushyant's appointment, stating, “We are delighted to announce this well-deserved promotion of Dushyant Singh to the key position of Director of Operations within our leadership team. Dushyant's extensive experience and remarkable achievements within Marriott International makes him an invaluable addition to our resort. His strategic foresight and unwavering dedication to excellence assure us that he will be instrumental in propelling our operational success and ensuring unparalleled guest satisfaction.”

Dushyant's academic background includes a Bachelor’s degree in Hotel Management from the prestigious Institute of Hotel Management Catering Technology and Applied Nutrition, Goa. Beyond his professional pursuits, Dushyant is known as a sports and travel enthusiast, with a particular passion for cricket and basketball. He cherishes spending quality time with his family, embodying the values of work-life balance that resonate deeply within the Marriott culture.

Dushyant's promotion reflects JW Marriott Bengaluru Prestige Golfshire Resort & Spa's continued dedication to nurturing talent and delivering unparalleled hospitality experiences to its guests.

Holiday Inn Agra announces appointment of Ashwini Mishra, new Revenue Manager.

Holiday Inn Agra announces appointment of Ashwini Mishra, new Revenue Manager. With an outstanding 19 years of experience in the hospitality industry and a commendable track record in Revenue Management, Ashwini is an asset to our team.

Ashwini has previously contributed his expertise to renowned organizations such as Radisson, Hyatt, and Ramada. In his most recent role, he served as the Revenue Manager at Hyatt, Gurgaon, showcasing his dedication and proficiency in driving revenue growth.

 “I am thrilled to join as Revenue Manager at Holiday Inn Agra, where I'll leverage market insights and strategic pricing to optimize revenue, ensuring a seamless blend of profitability and exceptional guest experiences,” says Ashwini Mishra.

I am delighted to welcome Ashwini Mishra as our new Revenue Manager. I am confident in his new role of Revenue Manager his expertise, passion, and innovative spirit will undoubtedly play a pivotal role in shaping the future success of Holiday Inn Agra. Together, we look forward to achieving new milestones and delivering unparalleled experiences for our guests,” said Mukta Khanna, General Manager of Holiday Inn Agra.

Richa Bhatt takes over as Operations Manager of Lords Eco Inn Navasari

Richa Bhatt takes over as Operations Manager of Lords Eco Inn Navasari. In her new role, she will oversee the overall operations, maintenance of facilities, optimization of staff resources, and fostering positive relations with guests and employees. Bhatt's experience in renowned hospitality chains showcases her commitment to driving operational excellence and guest satisfaction.

Shiladitya Mukherjee - Associate VP - Gujarat expresses his enthusiasm for her appointment, stating, “We are excited to announce Richa Bhatt as an Operations Manager. Her demonstrated expertise and commitment to operational excellence make her the ideal candidate for this position. With her leadership, we are poised to enhance our offerings and deliver unparalleled dining experiences.". 

Lords Eco Inn Navsari is an eco-friendly retreat and pure vegetarian hotel located in the elitist address of NH 48 near Navasari Gate, which is strategically close to the Purna River. Ideal for both leisure and business travelers, Lords Eco Inn offers a unique opportunity to business and leisure travelers to experience Navsari's charm

MRS Group of Hotels Welcomes Chef Vijay Kumar Sahi as Director – Culinary

National, March, 2024: MRS Group of Hotels, that owns and operates a distinct collection of boutique hotels across Rajasthan & Uttarakhand, is delighted to announce the appointment of Chef Vijay Kumar Sahi as its new Director – Culinary. With a rich heritage of culinary excellence and a forward-looking vision, Chef Sahi is set to enhance dining experiences across MRS hotels, bringing nearly two decades of international and national expertise to the forefront of its culinary operations.

Chef Sahi, celebrated for his innovative culinary techniques and a deep understanding of global gastronomy, joins MRS Group from his notable tenure with the Oberoi Group, particularly at Trident Udaipur and Trident Chennai. His leadership in these roles significantly enhanced guest satisfaction, showcasing his ability to blend traditional flavours with contemporary tastes seamlessly.

In his new role, Chef Sahi aims to redefine the culinary landscape of MRS Group of Hotels by infusing each meal with a sense of discovery and delight. His strategic focus will be on enhancing the distinctive culinary identity that reflects the group’s ethos, enriching guest dining experiences through innovative kitchen operations, food and beverage management, and the introduction of pioneering dining concepts across existing and future operations.

Expressing his enthusiasm, Chef Vijay Kumar Sahi said, "The MRS Group of Hotels is known for its pioneering culinary spirit, capturing the essence of each unique property and the rich regional culture. The Group's trailblazing approach to experiential dining, initiated nearly a decade ago, has set a high standard in food and beverage programming. As I embark on this new phase of my career, I am eager to build upon this distinctive foundation. My goal is to enhance our hospitality through an evolved gastronomic narrative, creating new milestones in culinary excellence across the Group.”

Siddharth Yadav, Vice-President of The MRS Group of Hotels, commented on the appointment, " Our culinary philosophy emphasizes creativity, aiming to elevate the ordinary into extraordinary. From the beginning, our focus has been on respecting native ingredients and being inspired by local communities' delicacies and stories. With Chef Sahi guiding our culinary direction, we are confident in our ability to present our guests with unique dining experiences. These are not just meals, but stories woven from the fabric of regional tastes and global finesse, designed to delight both the palate and the soul."

The MRS Group of Hotels is excited for Chef Sahi to lead the culinary team and is confident in his ability to elevate the group’s reputation for culinary creativity and excellence to new heights.

Fern Hotels & Resorts Appoints General Managers Across Properties

Nitesh Kumar Raj - General Manager at The Fern Bambora Fort, Bambora, Udaipur

Nitesh Kumar Raj takes over as General Manager of The Fern Bambora Fort, Bambora, Udaipur. In his new role, he will oversee the maintenance of facilities, ensure compliance with legislation, and emphasize cost control. Nitesh is dedicated to optimizing staff resources, fostering positive staff relations, and prioritizing health and safety guidelines for guests and employees. His background includes contributions to renowned establishments such as Royal Orchid Hotel and Pride Group Of Hotels, showcasing expertise in food & beverage, inbound sales, and revenue management.

Ravi Shankar Nandamudi - General Manager at The Fern Residency, Kakinada

Ravi Shankar Nandamudi assumes the role of General Manager at The Fern Residency, Kakinada, bringing over two decades of expertise in hospitality. Graduating with a BHM in 1997, his focus on operations and training and development, particularly in F&B, has shaped a distinguished career. Ravi's journey includes roles with eminent groups like Welcome Group, Bajaj Hotels, The Clarks Hotels. As a General Manager, Ravi is committed to transforming guest interactions into opportunities for cultivating loyalty, creating warm and lively environments for guests and teams alike.

Kapil Raina - General Manager at UK27 The Fern, Belagavi 

With a nineteen-year tenure in hospitality encompassing hotel operations and sales, Kapil Raina is entrusted with the role of General Manager at UK27 The Fern, Belagavi. His responsibilities include overseeing hotel operations, managing budgets, and ensuring the success of the gross operating profit. Kapil's rich background features key positions at Hotel Ramee Strand Inn Bangalore and Royal Orchid Hampi and Bangalore.

Ramesh Patnaik - General Manager at The Fern Gir Forest Resort, Sasan Gir

Assuming the role of General Manager, The Fern Gir Forest Resort, Sasan Gir, Ramesh Patnaik brings over 25 years of extensive hospitality experience to The Fern Hotels & Resorts. His extensive experience and leadership roles in renowned organizations such as Accor, Taj, and GRT hotels showcase his commitment to driving operational excellence, guest satisfaction, and strong stakeholder relationships for enhanced profitability.

Bapu Sirsat - Operations Manager at Grand Fortune Beacon, Ichalkaranji

Bapu Sirsat, the newly appointed Operations Manager at Grand Fortune Beacon, Ichalkaranji, comes with 10 years of experience in establishments like Sayaji Hotels, Grand Exotica Business Hotel Pune, and Ramee Grand Pune. His key achievements include seamlessly managing hotel operations, driving successful sales and marketing campaigns, and implementing effective revenue management strategies. In his current role, Bapu is dedicated to setting up brand standards, leading business development initiatives, and fostering a cohesive team aligned with the organization's commitment to excellence.

Navnit Kumar Jha - Operations Manager at Anaya Beacon Hotel, Jamnagar

With fifteen years of experience, Navnit Kumar Jha has assumed the role of Operations Manager at Anaya Beacon Hotel, Jamnagar. Responsible for overseeing all hotel operations, he strives for seamless processes to enhance guest satisfaction and drive revenue/profit growth. Navnit's professional journey includes notable stints at Regenta Resort by Royal Orchid Hotels, Sarovar Hotels, The Pride Group of Hotels, The Clarks Hotels, and Fortune Landmark by ITC Welcome Group. His expertise lies in Front Office Operations, Guest Handling, and maximizing Room Revenue.

Novotel Guwahati G S Road Welcomes Ranajit Ghosh as Financial Controller

Novotel Guwahati G S Road is proud to announce the appointment of Ranajit Ghosh as the new Financial Controller. With over 12 years of extensive experience in finance and accounting within the hospitality industry, Ranajit brings a wealth of knowledge and expertise to his new role.

Prior to joining Novotel Guwahati G S Road, Ranajit served as the Financial Controller at Fairfield by Marriott Hyderabad & Four points by Sheraton, where he played a pivotal role in financial planning, budgeting, and ensuring operational efficiency. His strong leadership skills and strategic financial management have contributed significantly to the success of his previous assignments.

Ranajit holds a Master of Business Administration (MBA) degree with a specialization in Finance & Marketing from Eastern Institute of Management, Kalyani University. His academic background, coupled with his hands-on experience in financial management, positions him as a valuable asset to the Novotel Guwahati G S Road team.

"I am honored to join the Novotel Guwahati G S Road family," said Ranajit Ghosh. "I look forward to leveraging my experience to contribute to the success and growth of this esteemed establishment."

In his role, Ranajit will oversee financial operations, ensuring optimal efficiency and strategic planning to drive the hotel's financial objectives.

JW Marriott Bengaluru Prestige Golfshire Resort and Spa appoints Peeyush Sinha as the Director of Food and Beverages

Bengaluru, JW Marriott Bengaluru Prestige Golfshire Resort & Spa proudly announces the appointment of Peeyush Sinha as the Director of Food and Beverages. With a passion for hospitality and a dedication to excellence, Peeyush brings a wealth of experience and a sterling work ethic to his new role.

In his capacity as a Director of Food and Beverages, Peeyush will provide strategic leadership to the F&B operations, focusing on maximizing revenue, introducing innovative concepts, and enhancing the overall dining experience for guests. His responsibilities also include ensuring synergy between departments and maintaining the highest standards of guest service.

Peeyush's career is marked by a relentless pursuit of operational excellence and a keen business acumen. His previous role as Food & Beverage Manager, coupled with his experience at esteemed properties such as Westin Hyderabad Mindspace and Le Meridien Mahabaleshwar Resort & Spa, has equipped him with the skills necessary to excel in his new position.

Ronan Fearon, General Manager of JW Marriott Bengaluru Prestige Golfshire Resort & Spa, expressed his enthusiasm for Peeyush's appointment, stating, " We are excited to announce Peeyush Sinha's promotion to the role of Director of Food & Beverage within our team. His demonstrated expertise and commitment to operational excellence make him the perfect candidate for this elevated position within our resort. With his guidance and leadership, we are poised to enhance our F&B offerings and deliver unparalleled dining experiences for our valued guests."

Peeyush's appointment underscores JW Marriott Bengaluru Prestige Golfshire Resort & Spa's commitment to delivering unparalleled hospitality and continually enhancing the guest experience.

Ira by Orchid Hotels, Nashik Appoints General Manager

Nashik - Ira by Orchid Hotels, a new establishment renowned for its exceptional hospitality and commitment to excellence, proudly announces the appointment of Amol Dhurve as its new General Manager. With a rich and illustrious career spanning over two decades in the hospitality industry, Amol Dhurve brings a wealth of experience and expertise to his new role.

His journey in the hospitality industry has been marked by a relentless pursuit of excellence and a passion for delivering unparalleled guest experiences. His career trajectory showcases a remarkable dedication to professional growth and a commitment to leadership roles in renowned establishments both in India and abroad.

Having begun his academic journey as a science student, Amol Dhurve pursued his passion for hospitality by completing his Diploma in HMCT, B.Tech in HMCT, and Higher National Diploma in Hotel Management from London. He further honed his skills with a Postgraduate degree in Hotel Management, alongside prestigious certifications such as the 2A certification course in fire and hygiene safety from the Royal House of England and an MBA in Finance and Marketing from APS University, an esteemed sister organization of Oxford University in London.

His extensive professional journey includes notable tenures at esteemed establishments such as Hilton Hotels in various locations across the UK, as well as positions at Green King Pub, Paparazzi, and Beefeater Fine Dinner Restaurant. In India, he has played pivotal roles in the opening teams of prominent establishments including Nashik Sony Plaza, Pizza Hut Juhu Mumbai, and St. Laurn Hotel Shirdi. His tenure with Great Destination Hotels and Resorts saw him spearheading the opening of 17 hotels in the South region and Maharashtra as an Opening Corporate General Manager.

In his previous roles as General Manager at Tropical Retreat Igatpuri, Manas Lifestyle Resort, Mystic Valley Resort and Spa, and My Space Hotel Igatpuri, he demonstrated exceptional leadership, strategic vision, and operational prowess. He has consistently driven financial success, enhanced guest experiences, and fostered a culture of operational excellence.

His appointment as the General Manager of Ira by Orchid Hotel, Nashik, underscores the hotel's commitment to elevating its standards of hospitality and reinforcing its position as a premier destination for discerning travelers. His proven track record of leadership, financial acumen, and commitment to guest satisfaction align seamlessly with the hotel's ethos of excellence and innovation.

In assuming his new role, Amol expresses his enthusiasm and dedication to furthering the legacy of Ira by Orchid Hotels, Nashik. He envisions leveraging his expertise to enhance guest experiences, drive operational efficiency, and position the hotel as a beacon of hospitality excellence in the region.

The entire team at Ira by Orchid Hotels extends a warm welcome to Amol Dhurve and looks forward to a successful journey ahead under his leadership

Vaibhav Mathur appointed as the Commercial Manager at DoubleTree by Hilton Agra

Agra, February, 2024: DoubleTree by Hilton Agra has appointed Vaibhav Mathur as their new Commercial Manager. 

Vaibhav brings along a wealth of expertise in the Sales and Marketing domain. In his new stint, he will be entrusted with the responsibility of crafting a robust commercial strategy that encompasses all segments and channels to drive total revenue, enhance profitability, and bolster market share penetration for DoubleTree by Hilton, Agra.

With over a decade of experience, Vaibhav has worked with prominent brands like Marriott International, IHG, The Lalit hotels, ITC Hotels amongst others. 

In all his assignments Vaibhav has demonstrated the ability to ensure increased sales through up-selling techniques as well as implementing processes that drive profitability. In his new role, Vaibhav will focus on developing and implementing sales strategies for DoubleTree by Hilton Agra. 

"We're delighted to have Vaibhav join our team at DoubleTree by Hilton Agra. With his deep expertise and extensive experience in the field, we foresee substantial progress in our sales and marketing efforts," exclaimed General Manager Shyam Kumar. He expressed certainty that Vaibhav's fresh perspectives would bolster the team's success and elevate the hotel's reputation. “The team eagerly looks forward to Vaibhav's contributions and the positive impact he will make on their endeavors.”

In his leisure time, Vaibhav find solace in travel, yoga, and meditation. 

Novotel Hyderabad Airport appoints Mr. Awadesh Kumar Jha as the new Director of Food and Beverage (F&B)

Hyderabad, February 2024: Novotel Hyderabad Airport (NHA) located at GMR Aerocity, Hyderabad is delighted to announce the appointment of Awadesh Kumar Jha as the new Director of Food and Beverage (F&B). With a distinguished career in the hospitality sector, he brings a wealth of experience and expertise to his new role.

He began his remarkable professional journey in 2007 as a Liquor Promoter and Beverage Consultant at Tulleeho Portal PLC, New Delhi. Throughout his career, he has held key positions at some of the most prestigious hotels in India, including Vivanta Taj Blue Diamond Pune, Accor - ibis Pune, Novotel Guwahati and Pune, Radisson Blu Nagpur, and IHG Hotels & Resorts- Holiday Inn Mumbai.

As a graduate of IHM, Mumbai with a Bachelor's degree in Hotel Management, he has continually demonstrated his dedication and excellence in the field of hospitality sector. He has also completed the India Executive Leadership Program at Accor Hotels, for enhancing his leadership skills and industry knowledge. 

"We are thrilled to welcome Mr. Awadesh Kumar Jha to the Novotel Hyderabad Airport, said Mr. Sukhbir Singh, General Manager of Novotel Hyderabad Airport."His extensive experience and proven track record in delivering exceptional dining experiences make him the perfect fit for our team. We are confident that under his leadership, our F&B department will reach new heights of success."

Novotel Hyderabad Airport eagerly anticipates Awadesh Kumar Jha's visionary leadership and profound expertise, expecting him to play a pivotal role in propelling the hotel's food and beverage department towards new horizons of culinary innovation, guest satisfaction, and operational excellence.