Varun Sahani, Senior Vice President of Operations at Kamat Hotels India Ltd (KHIL) on Sustainability

At Kamat Hotels India Ltd (KHIL), we have embraced several sustainability initiatives aimed at reducing our environmental footprint. One key innovation is our state-of-the-art Sewage Treatment Plant (STP), which transforms wet waste into nutrient-rich vermicompost. This compost is used to enrich the greenery around our properties. Additionally, we focus on waste segregation practices, ensuring that we manage and recycle our waste efficiently. Our guest amenities are made from sustainable materials, and we incorporate energy-efficient systems across our properties, ensuring that luxury and sustainability go hand in hand.

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Rakshit Sharma, COO, Machan Resorts LLP on Sustainability

We have implemented sustainable initiatives such as rainwater harvesting, greywater recycling, and organic waste management, reducing our carbon footprint while ensuring comfort for our guests.

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Radisson Blu, Bengaluru, Outer Ring Road Awarded the Prestigious LEED Zero Carbon Certification

Radisson Blu, Bengaluru, Outer Ring Road is rounding out an important year of sustainability-focused milestones by being awarded the prestigious LEED Zero Carbon Certification this month. LEED Zero, developed by the U.S. Green Building Council, is a complement to LEED that verifies the achievement of net-zero goals and signifies market leadership. This follows the hotel’s other important accolade received earlier this year: the hotel was the first in India to be awarded the prestigious LEED V 4.1 Platinum Certificate (for Operations & Maintenance of an Existing Building). 

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AI & Tech In Hospitality - A Special Feature With Mr. Atul Upadhyay- Senior Vice President, Pride Hotels Group

Mr. Atul Upadhyay- Senior Vice President, Pride Hotels Group

AI for guest/customer experience: How are you using AI to create a more personalized and efficient guest experience? Are you using AI to provide guests with tailored recommendations, or to manage room temperature, lighting, and other amenities?

We are using AI to create a more personalized and efficient guest experience by utilizing machine learning algorithms to analyze guest behavior and preferences. This allows us to customize the guest experience with tailored recommendations, personalized offers, and promotions, as well as automated processes such as room temperature, lighting, and amenities management. We also use AI to offer guests faster and more accurate information and services, such as personalized attendant services.

AI for employee experience, HR & Training: Are you using AI to improve HR and training processes for employees? How are you using AI to identify training needs, streamline scheduling, or automate performance evaluations?


At our company, we are using AI to identify training needs and automate performance evaluations. We are leveraging AI to analyze employee data and extract key insights. This enables us to identify which skills and competencies each employee needs to develop, and how best to do so. Additionally, AI can be used to automate scheduling, by taking into account employee availability, skills, and preferences. AI can also be used to automate performance evaluations, by analyzing employee performance data and providing insights into strengths, weaknesses, and areas for improvement.

AI for process management: How are you using AI to manage inventory, housekeeping, maintenance, or other operational processes at your hotel? Are you using AI to monitor and optimize energy consumption, or to reduce waste?

We are using AI to manage inventory, housekeeping, maintenance, and other operational processes at our hotel. AI-powered analytics are used to monitor and optimize inventory levels across multiple locations and to generate timely reports to inform decision-making. AI is also used to monitor and optimize energy consumption, as well as to automate common tasks and reduce waste. AI-powered chatbots are used to improve customer service, while AI-enabled software is used to automate housekeeping processes such as room cleaning and maintenance.


AI & Tech In Hospitality - A Special Feature With Varun Sahani, Vice President of Operations, Orchid Group

AI & Tech In Hospitality - A Special Feature With Varun Sahani, Vice President of Operations, Orchid Group

AI & Tech In Hospitality - A Special Feature With Varun Sahani, Vice President of Operations, Orchid Group

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Interview Questions I Like To Ask - Vishal Singh, General Manager, Hyatt Regency, Gurgaon

Vishal singh_General Manager .png

 §   Give me a brief about your experience so far and also about the initiatives you took to enhance your department and some key contribution in your working tenure?.

The purpose of asking this question is to gain an insight about his or her experience and how follow up questions can be framed.

   §   What are your strength and weaknesses ?.

Talking about their strength gives them a great opportunity to showcase what they can do and also for me to gauge if their strengths can be leveraged and aligned with the vision of the hotel. For example, if they say that creativity is their strength, they also should talk about a time when they used their creativity to solve a problem or address a challenge. Weakness: Not easy to answer ! The question is asked to gauge if first do they really know what is the area of improvement and another if their weakness will stop them from doing the job they have applied for or be a hindrance towards their optimum performance.

   §   What attracted / motivated you to be a part of our company?.

Answer to this question gives an insight in case the candidate has done their research about the company, hotel or not. They are able to ace the answer, In case if they are able to talk about what stands out about the company’s mission and values, and how that resonates with their own career path. If candidates find the purpose of the company intriguing and they want to align themselves with the company’s purpose it automatically becomes an added advantage

   §   Tell me about a time you encountered a business challenge & How did you overcome it?.

This kind of question is asked to understand if the candidate proactively reacts to the situation or acts promptly in the situation, what was the task they had to undergo, what was their plan of action, how did they mobilize the team to solve the situation in hand along with themselves and what was the result because of the course of action undertaken by them.

   §   Tell me as a leader what has been your contribution towards Training your employees and mentoring your subordinates?.

It is responsibility of every leader to create better leaders and managers than himself for the organisation. If any proactive step was taken in developing talent and is able to justify it with giving examples.

   §   Tell me about a time you have disagreed about any idea or decision with your head of department or your fellow managers.

The key here is to gauge one’s ability to handle conflict in a mature way and come up with a compromise that is mutually beneficial to all the parties involved.

   §   How do you address any behavioral issue or any performance issue with any colleague?

This is a definite question of anyone being interviewed for the leadership role to gauge his or her people management skills. Every situation and colleague is unique and requires personalized attention.

   §   Tell me what have been your coping mechanism during COVID -19 ?

Through this I am able to gauge that does the candidate has out of the box thinking and survival spirit within himself. We live in a VUCA world now, this question helps me to understand if a candidate can adapt, improvise and overcome in any problem he or she is subjected to.


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Interview Questions I Like To Ask - Chef Rizwan Yargatti, Culinary Instructor, Symbiosis School of Culinary Arts

Interview Questions I Like To Ask - Chef Rizwan Yargatti, Culinary Instructor, Symbiosis School of Culinary Arts

A few important questions that are my favourites

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Interview Questions I Like To Ask - Prabir Kumar Patra, BTEC Hospitality Teacher & Assessor Sh. Maaungoodhoo School Ministry of Education, Maldives

1. Introduce Yourself ? (This is a very common Interview Question irrespective of job roles )

2.How did you know about this job role ? ( This is an important question to know the source of information of the job advt. found by the Applicant . )

3.What do you know about us (Company) ? -This Question is important for the Recruiter to know the level of interest of candidates

4.Why should we hire you over other candidates ? ( In order to check how an applicant present their profiles/How an Applicant Creates positive impression ) .

5.Why do you want to change your Present job ? ( To check the applicant's interest to switch a job ) .

6.Where do you see yourself in next 3-5 years ? ( Very Common Question in Job Interview )

7.How can you help us to grow ? ( Applicant's view on Company's Growth and Development )

8..Which Department do you like and why ? ( For Interns )

9.What are the duties and Responsibilities of an Intern ?

10.What are the Qualities required to work in Hospitality Industry ?

11. What do you know about the job roles of an Entry level Staff in a Hotel/Resort ?

12.How much do you expect ? ( This Question is to check the Applicant's expectation on Salary )

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Interview Questions I Like To Ask - Akash Kalia- Commercial Director at DoubleTree Suites by Hilton Bangalore

Interview Questions I Like To Ask - Akash Kalia- Commercial Director at DoubleTree Suites by Hilton Bangalore

Tell me something that is not in your CV/Resume? This question is more of an icebreaker and sets the ball rolling for the rest of the conversation. A great opening answer can help set a good initial impression.

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Interview Questions I Like To Ask - Sunny Mehta, Director of Human Resources, Millennium Place Barsha Heights

Interview Questions I Like To Ask - Sunny Mehta, Director of Human Resources, Millennium Place Barsha Heights

I prepare for every interview based on the job requirement and also the candidate profile and all the questions are customised accordingly.

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Interview Questions I Like To Ask - Anurag Mishra, HR Manager at ITC Gardenia, Bengaluru

Interview Questions I Like To Ask - Anurag Mishra, HR Manager at ITC Gardenia, Bengaluru

we need to maintain a unique way of approaching and attracting talent rather than just selecting/rejecting the Individual basis their profile.

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Interview Questions I Like To Ask - Alma Resort's, Director of HR, Rowie Villacencio

Interview Questions I Like To Ask - Alma Resort's, Director of HR, Rowie Villacencio

On a personal level, I like to ask about their family. Who are the most important people in their lives? What are the most important things in their lives? What do they value the most? This, for me, is very important so that I get to know the person I will be working with.

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Special Features - HR Today - Naveed Sirajudeen, Head HR, Radisson RED Dubai Silicon Oasis

Special Features - HR Today - Naveed Sirajudeen, Head HR, Radisson RED Dubai Silicon Oasis

What lessons do you feel you have learned from this period?

That we cannot be complacent, hospitality is one of those industries that faced a significant impact during the pandemic, situations can change significantly from one day to another, hence it is very important to be prepared for all kinds of scenarios, we need to have a back up plan for the backup plan.

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Special Features - HR Today - Ms. Mohana Priya, Director of Human Resources, Park Hyatt Chennai

Special Features - HR Today - Ms. Mohana Priya, Director of Human Resources, Park Hyatt Chennai

Did you experiment with any new L&D ideas/tech?

Yes, we conducted trainings by using video conferencing platforms and we also conducted online orientation and number of employee engagement activities through Social media platforms. Weekly Quiz Time for all employees was organized via a WhatsApp group.

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Special Features - HR Today - Anoop H.A, HR Manager, DoubleTree Suites by Hilton Bangalore

Special Features - HR Today - Anoop H.A, HR Manager, DoubleTree Suites by Hilton Bangalore

Mental health of team members is most critical during this difficult time. Our leadership team believes in keeping the lines of communication open at all times and we act as a mentor to our team, motivating them to look at the bigger picture and how we will come out stronger and wiser from this crisis.

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Check In @ Novotel Hyderabad Airport

Check In @ Novotel Hyderabad Airport

Our endeavor is to provide a great arrival experience and keep the warmth and hospitality index intact. With Accor’s ALLSAFE protocol in place we try to eliminate maximum touch points and are trying to make the entire journey contactless and seamless.

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In Room Dining @ Alma Resort Vietnam

In Room Dining @ Alma Resort Vietnam

Our in-room dining is special in that you don’t have to order it only in your room; you can enjoy your order anywhere at our resort at any time.
Our resort has embraced cutting edge technology such as our Alma App, QR codes and our guest wristbands to ensure our in-room dining and other services are contactless and sustainable.

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In Room Dining @ Signum Hotels

In Room Dining @ Signum Hotels

Some of our brands will have a kitchen in the room where guests can see food being cooked in front of their eyes. ‘The most important is that we believe in Lab Kitchen which is like laboratories based on less touch technology while human is at a task with distance’

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In Room Dining @ Fairmont Jaipur

In Room Dining @ Fairmont Jaipur

Time of course is the most important factor in every aspect of in-room dining, Time is like the heartbeat of IRD operations.

In the coming time, we also plan to introduce Vserve (a software that tabulates & tracks Time, efficiency & scopes)

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In Room Dining @ Novotel Hyderabad

In Room Dining @ Novotel Hyderabad

Ever since the pandemic, we have seen enormous change in guest preferences. They prefer dining with their family in the comfort of their rooms rather than to coming down for food at the dining at restaurants.

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